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Union Kitchen Jobs in Ontario (NOW HIRING)

Kitchen Helper

Toronto, ON

CA$26.94 - CA$27.47/hr

Baycrest Hospital has an exciting opportunity for a KITCHEN HELPER Sanitation Posting Number: 9943 Position Type: On-Call / Casual Union: SEIU Service Hourly Pay Rate: $26.94 - $27.47 Date Posted:

Kitchen Helper

Toronto, ON

CA$26.94 - CA$27.47/hr

Day-Evening, alternate weekends (subject to change) Bi-Weekly Hours: 30 Hours, 7.5 hrs/shift Union ... The primary responsibility of the Kitchen Helper is to provide high quality services in a safe ...

As a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment.What You'll Do: Prepare and serve meals ...

CA$21.76 - CA$24.18/hr

The Steward is also responsiblemaintainingthe cleanliness of the kitchen, storage areas ... This is a unionized role. Job vacancy: This is an active posting and is a not new position. Go ...

Job Responsibilities • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized • Maintains dishwashing ...

Cook 2

Toronto, ON · On-site

CA$22.19/hr

Free Transit from Union Station to Billy Bishop SSP Canada operates multiple restaurants at Billy ... If you have a passion for food production and enjoy working in a fast-paced kitchen, we encourage ...

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Union Kitchen information

See Ontario salary details

$9

$23

$38

How much do union kitchen jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for union kitchen in Ontario is $23.69, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $26.44 per hour, depending on experience, location, and employer.

What is Union Kitchen?

Union Kitchen is a food business accelerator and shared commercial kitchen based in Washington, D.C. They provide resources, mentorship, and kitchen space to help food entrepreneurs start and scale their businesses. Union Kitchen supports startups through every stage of growth, offering guidance on product development, distribution, and retail placement. Their ecosystem includes a commercial kitchen, a distribution network, and retail stores to help local food businesses thrive.

What are the key skills and qualifications needed to thrive as a Union Kitchen worker?

To thrive as a Union Kitchen Worker, you typically need experience in food preparation, kitchen sanitation, and adherence to health and safety regulations, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, inventory management systems, and basic culinary tools is essential. Strong teamwork, time management, and communication skills help individuals excel in fast-paced, collaborative environments. These abilities ensure efficient operations, compliance with safety standards, and consistent delivery of high-quality food service.

What are some common challenges faced by team members working at Union Kitchen, and how are they typically addressed?

Team members at Union Kitchen often work in a fast-paced, collaborative environment where they manage multiple tasks such as food preparation, customer service, and maintaining food safety standards. A common challenge is balancing efficiency with quality, especially during peak hours. To address this, Union Kitchen typically provides thorough training, clear communication channels, and supportive management. Teamwork is emphasized, and employees are encouraged to support each other to ensure smooth operations and a positive customer experience.

What is the difference between Union Kitchen vs Food Service Worker?

AspectUnion KitchenFood Service Worker
Required CredentialsFood safety certification, culinary or hospitality experienceFood safety certification, basic food handling skills
Work EnvironmentCommercial kitchens, food production facilities, shared kitchen spacesRestaurants, cafeterias, catering services
Employer & Industry UsageFood startups, shared kitchen providers, food entrepreneursRestaurants, cafes, catering companies

Union Kitchen typically involves working in shared commercial kitchens or food production environments, often with a focus on food startups and entrepreneurs. Food Service Workers operate in various dining establishments, handling food preparation and customer service. While both roles require food safety knowledge, Union Kitchen roles may demand more culinary or business skills, whereas Food Service Workers focus on service and basic food handling.

What are the most commonly searched types of Kitchen jobs in Ontario?

The most popular types of Kitchen jobs in Ontario are:

What are popular job titles related to Union Kitchen jobs in Ontario?

For Union Kitchen jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Union Kitchen jobs in Ontario look for?

The top searched job categories for Union Kitchen jobs in Ontario are:

Infographic showing various Union Kitchen job openings in Ontario as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $49,278 per year, or $23.7 per hour.

CA$26.94 - CA$27.47/hr

Full-time

Re-posted 12 days ago


Job description

Baycrest Hospital

has an exciting opportunity for a

KITCHEN HELPER

 

Sanitation

 

Posting Number: 9943

Position Type: On-Call / Casual 

Union: SEIU Service

Hourly Pay Rate: $26.94 - $27.47

Date Posted: June 2, 2026

 

About Us

Baycrest Hospital and the Apotex Jewish Home for the Aged provide specialized geriatric care for older adults with complex medical, cognitive and dementia-related needs. As Canada’s only health system fully dedicated to aging and brain health, we bring together compassionate care, clinical excellence and leading expertise in dementia care, cognitive health and seniors’ wellness.

Our integrated continuum — spanning hospital care, long-term care and community-based seniors’ services — ensures every older adult benefits from evidence-based practice, geriatric medicine and a team deeply experienced in aging and brain-health care.

Job Summary

The Food and Nutrition Services Department at Baycrest provides service to clients in the Baycrest Centre, the Apotex Jewish Home for the Aged and the Mountainview Day Centre. Our vision is to provide safe, appetizing food of optimum nutritional quality to facilitate an enjoyable mealtime experience for patients, residents, staff and visitors in compliance with the Jewish laws of Kashruth.

The primary responsibility of the Kitchen Helper is to provide high quality services in a safe, timely cost-effective manner, within the area of responsibility.  

Key Responsibilities

  • Collects and washes dishes as needed
  • Scrub and watch pots and pans
  • Cleans up trash and kitchen garbage
  • Delivers and picks up patient meal trays
  • Adheres to food handling methods according to established standards of sanitation, infection control and safety in accordance with Ministry of Health Long Term Care Standards, the Occupational Health and Safety Act and departmental policies 
  • May need to lift and carry heavy objects, and to withstand long periods of walking, standing and frequent bending and twisting
  • May need to steer and manipulate large and small food wagons through congested areas

Qualifications

  • High school completion or equivalent required
  • Current Food Handlers Certification in accordance with Public Health required
  • Previous experience in Food Services preferred
  • Previous experience working with the elderly is an asset
  • Effective customer service, oral and written communication skills
  • Ability to effectively work independently and as part of a team

Required Skills
Required Experience