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Cooking Job Jobs in Ontario (NOW HIRING)

Love cooking from scratch? Passionate about creating fresh, high-quality food while working with an amazing team? The Moscow Food Co-op is looking forCooks and Cook IIs to join our Prepared Foods ...

Cook

Belleville, ON ยท On-site

$17.20 - $19.20/hr

Cooking and arranging food. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to ...

Cook

Belleville, ON ยท On-site

CA$17.20 - CA$19.20/hr

Cooking and arranging food. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to ...

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities . * Cooks and prepare a variety of food according to production guidelines and ...

Follow recipe specifications and cooking procedures at all times. Kitchen Operations * Set up and stock workstations before each shift. * Maintain cleanliness and organization throughout your station.

Cook

Albemarle, NC ยท On-site

Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...

Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...

Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...

Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and cuts food to be cooked. * Prepares and cooks food according to instructions provided on food ...

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities * Essential functions and responsibilities of the position may vary by Aramark ...

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods * Arranges, garnishes, and portions food according to established guidelines * Properly ...

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities * Essential functions and responsibilities of the position may vary by Aramark ...

Clean and disinfect cooking area and dishes after each meal * Regularly cleans all kitchen appliances and cupboards, storage areas, dish storage areas and drawers * Ensure that all sanitary ...

$12 - $13/hr

Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred) Benefits: * Employee discount * Discounted meals while working * Flexible schedule Additional ...

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities * Essential functions and responsibilities of the position may vary by Aramark ...

$14/hr

Ensure that each guest has a positive, long lasting impression of the Wingstop experience Ability to practice safe cooking procedures Quickly scan and comprehend the order tickets Accurately count ...

$14/hr

Ensure that each guest has a positive, long lasting impression of the Wingstop experience Ability to practice safe cooking procedures Quickly scan and comprehend the order tickets Accurately count ...

$14/hr

Ensure that each guest has a positive, long lasting impression of the Wingstop experience Ability to practice safe cooking procedures Quickly scan and comprehend the order tickets Accurately count ...

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Cooking Job information

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What are careers in cooking?

Careers in cooking include roles such as chef, sous chef, line cook, pastry chef, and kitchen manager. These jobs typically require culinary skills, knowledge of food safety standards, and often certification or training from culinary schools or programs. Cooking careers can be found in restaurants, hotels, catering services, and other food service establishments.

What jobs can I do with a cooking job?

With a cooking job, you can pursue roles such as line cook, sous chef, pastry chef, kitchen manager, or catering chef. These positions often require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments.

What are popular job titles related to Cooking Job jobs in Ontario?

For Cooking Job jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Cooking Job jobs in Ontario look for?

The top searched job categories for Cooking Job jobs in Ontario are:

What cities in Ontario are hiring for Cooking Job jobs?

Cities in Ontario with the most Cooking Job job openings:

Infographic showing various Cooking Job job openings in Ontario as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 28% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Master Instructor - Cooking

Town of Oakville

Oakville, ON โ€ข On-site

Part-time

Re-posted 25 days ago


Job description

Job Details
Part-Time

Posting Status
Open to all current Town of Oakville employees and external applicants

Closing Date
Applications for this position must be received at oakville.ca by no later than 11:59 pm on December 31, 2026.

This posting is for current and future opportunities and will be filled on an as needed basis. Applications will be considered for any openings that become available between now and December 31, 2026.

This is a part-time position working part-time hours, by course appointment, varied at 1.5 hours to 9 hours weekly

Job Responsibilities:

To provide instruction to children, youth and adults in the QEPCCC Community Kitchen. Must be an independent, reliable individual able to work with minimal supervision and expected to develop lesson plans and provide recipes. Does not purchase ingredients - this is done by a kitchen technician.

Specific Duties:

  • Develop program specific curriculum, preparing, and teaching culinary classes in the Community Kitchen, introducing children (10-12 years), youth and adults to food preparation and handling.
  • Assist in the research and development of appropriate culinary programming for beginner and practicing cooks, ensuring that art activities are safe, creative, and inclusive of all program participants
  • Provide a positive learning and recreational experience for all participants
  • Follow food, health and workplace safety standards. Adhere to all Health and Safety procedures/standards.
  • Ensure all safe food handling practices are followed by program participants.
  • Maintain the kitchen facility and equipment in good order.


Qualifications:

  • Enrollment in or completion of a post-secondary program in Culinary Arts or a related discipline
  • Demonstrated abilities and a strong knowledge of cooking
  • Familiar with a broad range of techniques, practices and materials with one or more of the following interests/skills: baking, canning, cooking, meal planning, table setting and etiquette, world dishes
  • Experience developing lesson and activity plans
  • Previous teaching experience in an educational setting
  • Strong organizational, planning, time management and leadership skills
  • Ability to be flexible and adapt instructional practices to diverse audiences
  • Ability to work independently
  • Safe Food Handling Certification
  • HIGH FIVE Principles of Healthy Child Development (PHCD) is required for instructing children's programs ages 4-12 years.
  • Emergency First Aid with AED/CPR B

Please note that this position requires a satisfactory criminal record and vulnerable sector screening check dated within the last 30 days as a condition of employment. Candidates who are under the age of 18 at the time of hire will only be required to provide a criminal record check.

Letters of application should address the candidate's expertise in the areas of teaching, professional work, and community service. All applicants must be able to provide a portfolio that demonstrates all of the above during the interview process.

Queen Elizabeth Park Community and Cultural Centre (QEPCCC) is a unique multi-purpose recreation, arts and culture facility located in Oakville, Ontario. QEPCCC offers many drop-in and registered recreational, cultural and aquatic programs, including a studio drop-in program and memberships , and an exhibitions program. Refer to the Recreation and Culture Programs page for a list of current culture programs and camps offered at Queen Elizabeth Park Community and Cultural Centre.

DATED: August 5, 2026

The Town's recruitment software includes elements of artificial intelligence to assist in the screening and short-listing of qualified candidates.

This job profile reflects the general requirements necessary to perform the principal functions of the job. This does not include all of the work requirements of the job. Applicants are required to demonstrate through their application and in the interview process that their qualifications match those specified. Applicants may also be required to undergo testing.

Wethank all applicants and advise that only those selected for an interview will be contacted.

Employment Type: Part Time