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Weekend In Jobs in Nebraska (NOW HIRING)

Chef

Kearney, NE

$17 - $18/hr

Chef / Cook - Part-Time Shift: 6:00 AM-10:00 AM, a few mornings each week and every other weekend in rotation Hours: 16-20 per week Setting: Assisted Living Community The Chef/Cook supports our ...

Chef

Kearney, NE · On-site

$17 - $18/hr

Chef / Cook - Part-Time Shift: 6:00 AM-10:00 AM, a few mornings each week and every other weekend in rotation Hours: 16-20 per week Setting: Assisted Living Community The Chef/Cook supports our ...

Weekend Merchandiser

Norfolk, NE · On-site

$16.75 - $19.75/hr

Join the Mahaska Team as our Weekend Merchandiser. We provide on-the-job training to help you gain ... In this role, you'll work independently to service and support our valued retail customers ...

Weekend Merchandiser

Norfolk, NE · On-site

$16.75 - $19.75/hr

Join the Mahaska Team as our Weekend Merchandiser. We provide on-the-job training to help you gain ... In this role, you'll work independently to service and support our valued retail customers ...

Flexible schedule Join one of the premiere hospitality organizations in the world. Your main focus ... Works assigned shifts including days, evenings, weekends and holidays * Restocks rooms and ...

Weekends ABOUT THE COMPANY KEEPING IT FRESH SINCE 1991, NOW WITH 280 LOCATIONS IN THE U.S. & WORLDWIDE. Since 1991, Pretzelmaker has been rolling out fresh-baked and handcrafted pretzels - with a ...

Weekends KEEPING IT FRESH SINCE 1991, NOW WITH 280 LOCATIONS IN THE U.S. & WORLDWIDE. Since 1991, Pretzelmaker has been rolling out fresh-baked and handcrafted pretzels - with a twist! The Pretzel ...

We have a competitive weekend program pay starting at $6/hour extra in addition to weekend shift differential starting at an extra $2/hour! Candidates must be licensed as a Registered Nurse (RN) or ...

Up to $5,000 Sign on Bonus Available Up to $7,000 in Education Assistance Available Open to hiring ... Additional $7.50 for working straight weekends * Prepares the operating room for surgical ...

Weekend Night Auditor

Mccook, NE · On-site

$13.75 - $18.50/hr

This position is PART-TIME and WEEKENDS. Essential Job Functions * Audit, balance and report on all ... Strong attention to detail to spot errors in documents and discrepancies in transactions ...

Weekend Surg Tech

Omaha, NE

$25.42 - $37.82/hr

Job Summary and Responsibilities Up to $5,000 Sign on Bonus Available Up to $7,000 in Education ... weekends * Prepares the operating room for surgical procedures by ensuring the equipment is ...

Job Summary and Responsibilities Up to $5,000 Sign on Bonus Available Up to $7,000 in Education ... Additional $7.50 for working straight weekends * Prepares the operating room for surgical ...

Weekend Night Auditor

Mccook, NE · On-site

$13.75 - $18.50/hr

This position is PART-TIME and WEEKENDS. Essential Job Functions * Audit, balance and report on all ... Strong attention to detail to spot errors in documents and discrepancies in transactions ...

Be Seen First

We are seeking motivated Sales Consultants to meet with customers in their homes, assess their ... Availability to meet with homeowners, including evenings and weekends * Strong written, verbal, and ...

Weekend Material Handler / Stager

York, NE · On-site

$16.50 - $19.75/hr

If you enjoy hands-on work, take pride in staying organized, and understand that good preparation ... Weekend-only schedule * Hands-on role that directly supports production * Opportunity to gain ...

In this role, you will operate and monitor robotic welding equipment to produce high-quality metal ... Shift: Weekend Shift- Friday-Sunday | 6:00A-6:30P | 3-Day Work Week work 36 hours | paid for 40 ...

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Weekend In information

What are the key skills and qualifications needed to thrive as a Weekend Intensive Care Nurse, and why are they important?

To thrive as a Weekend Intensive Care Nurse, you need advanced clinical skills in critical care, a current nursing license, and relevant ICU experience. Familiarity with life support systems, patient monitoring technologies, and electronic health records is crucial. Strong decision-making, resilience, and exceptional communication are key soft skills that help manage high-stress situations and coordinate with healthcare teams. These competencies ensure patients receive expert care during critical hours when staffing and resources may be limited.

What are some common challenges faced by Weekend In coordinators, and how can they effectively manage these challenges?

Weekend In coordinators often juggle multiple responsibilities such as scheduling activities, coordinating with vendors, and ensuring participant satisfaction, all within tight timeframes. Managing last-minute changes, handling logistics, and maintaining clear communication with team members and guests can be particularly challenging. To succeed, coordinators benefit from strong organizational skills, adaptability, and proactive problem-solving. Regular check-ins with the team and having contingency plans in place help ensure smooth weekend operations.

What are Weekend In staff responsible for?

Weekend In staff are typically responsible for organizing and overseeing activities, events, or programs that take place during weekends at various venues such as hotels, resorts, or community centers. Their duties may include planning schedules, coordinating with vendors or entertainers, and ensuring that guests have a positive and engaging experience. They often serve as the main point of contact during weekend events and help handle any issues that may arise.

What can I do on weekends to make money?

Weekend In jobs typically involve event staffing, hospitality, or retail work, which often offer flexible weekend hours. To increase earnings, workers can also consider freelance tasks, gig economy jobs like delivery or rideshare driving, or seasonal work that peaks on weekends. Developing relevant skills and certifications can improve job opportunities and pay rates.

What is the difference between Weekend In vs Weekend Out?

AspectWeekend InWeekend Out
Work ScheduleTypically involves working during weekends, often with shifts starting in the evening or overnight.Usually involves working during weekends, often with shifts ending in the evening or overnight.
Work EnvironmentHospitality, retail, or healthcare settings where weekend coverage is needed.Similar environments, focusing on weekend coverage in retail, hospitality, or healthcare sectors.
Required CredentialsVaries by role; often no formal credentials needed, but certifications like food safety or first aid may be preferred.Same as Weekend In; credentials depend on specific job duties.

Weekend In and Weekend Out roles are similar, primarily differing in shift timing. Both involve working during weekends in industries like hospitality, retail, or healthcare. The main difference is whether the shift starts or ends during the weekend, but the work environment and credential requirements are generally comparable.

What are the most commonly searched types of In jobs in Nebraska? The most popular types of In jobs in Nebraska are:

$17 - $18/hr

Part-time

Posted 3 days ago


Job description

Chef / Cook – Part-Time
Shift: 6:00 AM–10:00 AM, a few mornings each week and every other weekend in rotation
Hours: 16–20 per week
Setting: Assisted Living Community

The Chef/Cook supports our dining program by preparing meals that are nutritious, flavorful, and professionally presented for our residents.

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Cooks meals according to established recipes and menus.
  • Assists Culinary Services Director in creating menus that meet the residents’ nutritional needs and accommodates residents’ food preferences.
  • Presents meals that are pleasing to the eye and palate.
  • Sets up kitchen and preps according to each day’s menu, preps for next day.
  • Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community’s policies and procedures.
  • Maintains an organized, clean, and safe storeroom, coolers, and kitchen.
  • Assists in planning and cooking of special meals..
  • Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer.
  • Maintains confidentiality of residents’ personal information in and out of the community and protects and supports residents’ rights.
  • Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests.
  • Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance.
  • Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents’ / guests’ requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes.
  • Performs all other duties as assigned or required. 

Managerial Breadth/Scope of Job

There are no managerial duties for this position.

Knowledge/Skills/Abilities

  • Knowledge of menu planning for geriatric residents.
  • Excellent cooking and baking skills.
  • Knowledge of restricted diets such as diabetic, low fat, salt free, liquid, etc.
  • Interpersonal skills to communicate with residents and staff.
  • Must show compassion and genuinely care for the elderly.
  • Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines.
  • Must be able to work independently and prioritize workload as emergencies arise.
  • Must be able to expand recipes
  • Demonstrates a SERVANT heart and attitude by following our Mission Statement.

Education/Experience: Must possess education that provides skills to read, comprehend, and follow recipes and procedures. High school graduate or equivalent. Culinary training preferred. Has appropriate health certification as required by local state and federal health departments.

Working Environment/Physical Requirements: Work environment is a restaurant style kitchen containing heat, steam, and cold temperatures. Duties and activities are fast paced, following strict scheduled time frames. Must be able to lift and carry a minimum of 20 pounds frequently and 50 pounds occasionally and perform full range reaching abilities. Must be able to read and follow directions and recipes. Position requires stirring, sifting, cutting, slicing, reaching, bending, standing for long periods of time, and ambulating from kitchen to dining room carrying trays, plates, silverware, and accessories.

Applications accepted on an ongoing basis until the position is filled.