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Weekend Cook Jobs in Rhode Island (NOW HIRING)

Dan's Place

Line Cook

West Greenwich, RI · On-site

$18 - $22/hr

Line Cook Position Title: Line Cook Department: Kitchen / Back of House Reports To: Head Chef, Sous ... weekend, and holiday shifts required You can expect competitive pay, based upon experience and ...

Bowlero

Cook

Cranston, RI

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...

Bowlero

Cook

Cranston, RI · On-site

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...

Bowlero

Cook

Cranston, RI · On-site

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...

Lucky Strike Entertainment

Cook

Cranston, RI · On-site

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Lucky Strike Entertainment, formerly Bowlero Corp, ...

Bowlero

Cook

Cranston, RI · On-site

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly ...

Famous Lefas Pizza Inc

Pizza Cook

West Warwick, RI · On-site

West Warwick, RI Schedule: Full-time (weekends required) What We're Looking For: * A strong work ... Prepare and cook pizzas to order * Maintain cleanliness and organization in the kitchen * Follow ...

Famous Lefas Pizza Inc

Pizza Cook

West Warwick, RI · On-site

West Warwick, RI Schedule: Full-time (weekends required) What We're Looking For: * A strong work ... Prepare and cook pizzas to order * Maintain cleanliness and organization in the kitchen * Follow ...

Encompass Health

Cook

Johnston, RI · On-site

$14.25 - $19/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

Encompass Health Corporation

Cook

Johnston, RI · On-site

$14 - $18.75/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

Encompass Health

Cook

Johnston, RI · On-site

$14.25 - $19/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

SAC Corp

LINE COOK

Providence, RI · On-site

$18 - $20/hr

Costantino's Venda Ristorante on Federal Hill in Providence is looking for line cooks! Full and ... Night and weekend hours available. Night shifts are generally 3pm -11pm or 3pm-12am depending on ...

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Showing results 21-40

All JobsCook JobsWeekend Cook JobsWeekend Cook Jobs in Rhode Island

Weekend Cook information

See Rhode Island salary details

$8

$15

$21

How much do weekend cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for weekend cook in Rhode Island is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What are the most commonly searched types of Cook jobs in Rhode Island? The most popular types of Cook jobs in Rhode Island are:
What are popular job titles related to Weekend Cook jobs in Rhode Island? For Weekend Cook jobs in Rhode Island, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Rhode Island look for? The top searched job categories for Weekend Cook jobs in Rhode Island are:
What cities in Rhode Island are hiring for Weekend Cook jobs? Cities in Rhode Island with the most Weekend Cook job openings:
Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Rhode Island as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 27% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $32,650 per year, or $15.7 per hour.

Line Cook

Dan's Place

West Greenwich, RI • On-site

$18 - $22/hr

Full-time

Re-posted yesterday

Job description

Looking for an experienced line cook that is able to work saute, char grill, and flattop.

Line Cook Job Description

Position Title: Line Cook

Department: Kitchen / Back of House

Reports To: Head Chef, Sous Chef, or Kitchen Manager

Job Summary

You will be asked to prepare ingredients and cook menu items according to the our recipes and quality standards. You should maintain a clean, organized workstation and work efficiently with the kitchen team to ensure timely food service.

Key Responsibilities

Prepare and cook menu items following recipes and portion guidelines

Set up and stock cooking stations with necessary ingredients and equipment

Ensure food is cooked and presented according to restaurant standards

Maintain cleanliness and organization of the workstation

Follow food safety and sanitation guidelines

Assist with food prep such as chopping vegetables, portioning meats, and preparing sauces

Communicate effectively with other kitchen staff during service

Monitor food inventory at the station and notify supervisors when supplies are low

Help with cleaning duties including equipment, and kitchen surfaces

Qualifications

Previous cooking or kitchen experience preferred

Knowledge of basic cooking techniques and food safety practices

Ability to work in a fast-paced environment

Strong teamwork and communication skills

Ability to stand for long periods and lift up to 40–50 lbs

Work Environment

Fast-paced kitchen environment

Requires standing, moving quickly, and working near hot surfaces and equipment

Evening, weekend, and holiday shifts required

You can expect competitive pay, based upon experience and proficiency.

Apply