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Part Time Cook Jobs in Rhode Island (NOW HIRING)

Compass Group

COOK

Newport, RI · On-site

$22/hr

Schedule : Full time and part time schedules. Hours and days may vary. Further details upon interview. * Requirement : 1 year of professional cooking experience preferred * Perks: Willing to train!

Compass Group

COOK

Lincoln, RI · On-site

$18.72/hr

* We are hiring immediately for full time and part time COOK positions. * Location : Davies Tech High School - 50 Jenckes Hill Road, Lincoln, RI 02865. Note: online applications accepted only.

AdviniaCare

Cook

Pawtucket, RI · On-site

$13.75 - $18.25/hr

) Come join the talented staff at AdviniaCare! We're seeking a skilled and motivated Cook to join the talented staff for either full or part-time hours. Candidate should be an enthusiastic team player ...

Yale New Haven Health

Cook - Part time

Westerly, RI · On-site

$14 - $19/hr

Responsible for providing nutritious meals to the patients, staff, and visitors using standardized recipes. makes sure that all food is properly cooked and has acceptable temperatures according to ...

AdviniaCare Pawtucket

Cook

Pawtucket, RI

$13.75 - $18.25/hr

Come join the talented staff at AdviniaCare! We're seeking a skilled and motivated Cook to join the talented staff for either full or part-time hours. Candidate should be an enthusiastic team player ...

Unidine

PREP COOK (PART TIME)

East Providence, RI · On-site

$20/hr

Unidine is hiring immediately for part time PREP COOK position. * Location : Tockwotton on the Waterfront - 500 Waterfront Drive, East Providence, RI 02914. * Schedule : Part time schedule. Days and ...

Rhode Island College

Cook

Providence, RI · On-site

$14.25 - $19/hr

Supervision Received When serving as the cook in charge of a small kitchen, works under the ... Position Details FLSA Non-Exempt Full Time / Part Time Full-time Work Schedule 40 hours/ week.

Lucky Strike Entertainment

Cook

Cranston, RI

$16 - $17/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Brentwood Nursing Home

Cook

Warwick, RI

$13.75 - $18.25/hr

Assisted Living Brentwood by the Bay Assisted Living is seeking a dependable, compassionate, and experienced Cook to join our team on a part-time/per diem basis. This position is ideal for someone ...

Encompass Health Corporation

Cook

Johnston, RI · On-site

$14 - $18.75/hr

Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

Atria Senior Living

Cook

East Greenwich, RI · On-site

$13.75 - $18.50/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...

SAC Corp

LINE COOK

Providence, RI · On-site

$18 - $20/hr

Full and part-time positions available. Past experience cooking should include frying, grilling, or sauté stations. Pay rate based on experience ($18-20 per hour). Night and weekend hours available.

Atria Senior Living

Cook

East Greenwich, RI

$18 - $21.60/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Atria Senior Living, Inc.

Cook

East Greenwich, RI · On-site

$18 - $21.60/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

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All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Rhode Island

Part Time Cook information

See Rhode Island salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for part time cook in Rhode Island is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including those in the role of a part-time cook, to work part-time schedules. Many restaurants and food service establishments hire part-time cooks to cover busy hours or supplement full-time staff, often requiring culinary skills and food safety certifications. Part-time positions can offer flexible hours and are suitable for individuals seeking work outside of full-time commitments.

Can I get paid to cook at home?

Part time cooks can earn money by preparing meals at home through freelance catering, meal prep services, or private chef opportunities. These roles often require cooking skills, food safety knowledge, and sometimes certifications, and they typically involve flexible schedules outside traditional employment settings.

What cooking job pays the most?

Executive chefs and head cooks typically earn the highest salaries in cooking jobs, especially in upscale restaurants or hotels. These roles require extensive experience, leadership skills, and often involve managing kitchen staff and menu planning. Salaries can vary based on location, establishment size, and individual expertise.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

How much do part-time cooks make?

Part-time cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or additional benefits based on their work environment and hours worked.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Rhode Island? The most popular types of Cook jobs in Rhode Island are:
What cities in Rhode Island are hiring for Part Time Cook jobs? Cities in Rhode Island with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Rhode Island as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,650 per year, or $15.7 per hour.

Cook

Cherry Hill Manor Nursing and Rehabilitation Center

Johnston, RI • On-site

$14 - $18.75/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Job description

Live the Mission
We are seeking a Part Time Cook (every other weekend), with at least one year of food service experience, at Cherry Hill Manor, in Johnston, RI.
We are a LTC and skilled nursing facility, offering you stability, a great team environment, and lots of benefits.
We'd love to have you join our team, please have your RI
Food Safety Certification and be fully vaccinated.
Some of the benefits include:
  • Medical, Dental, Vision insurance for full time employees (30 hours or more)
  • Paid Time Off/Sick Time for ALL employees
  • 401k for ALL employees
  • Advantages over other food service jobs
  • No late hours - more accommodating schedule than restaurants
  • Predictable but flexible schedule, know your schedule in advance
  • EVERY OTHER weekend scheduling
  • No late hours
  • Summer Bonuses
  • Tuition Reimbursement
  • Opportunity for career advancement

Position Summary
The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.
Education, Experience, and Licensure Requirements
  • High school graduate or equivalent
  • One (1) year experience in food preparation preferred
  • Experience in preparing and cooking food in large quantities

Specific Job Requirements
  • Make independent decisions when circumstances warrant such action
  • Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
  • Implement and interpret the programs, goals, objectives, policies, and procedures of the department
  • Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
  • Maintains professional working relationships with all associates, vendors, etc
  • Maintains confidentiality of all proprietary and/or confidential information
  • Understand and follow company policies including harassment and compliance procedures
  • Displays integrity and professionalism by adhering to Life Care's Code of Conduct and completes mandatory Code of Conduct and other appropriate compliance training

Essential Functions
  • Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
  • Knowledgeable of ordered diets as well as food consistency
  • Ensure food and supplies for the next meal are readily available
  • Serve meals and snacks in a timely manner
  • Utilize production tools and recipes provided to prepare meals and snacks
  • Exhibit excellent customer service and a positive attitude towards patients
  • Assist in the evacuation of patients
  • Demonstrate dependable, regular attendance
  • Concentrate and use reasoning skills and good judgment
  • Communicate and function productively on an interdisciplinary team
  • Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
  • Read, write, speak, and understand the English language

An Equal Opportunity Employer

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