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Weekend Chef Jobs in Toronto, ON (NOW HIRING)

Sushi Chef

Toronto, ON · On-site

CA$27/hr

We are currently seeking a skilled and experienced full-time Sushi Chef to join our culinary team ... Flexibility to work evenings, weekends, and holidays as required. * Must be legally eligible to ...

Sous Chef - Marigolds & Onions

York, ON · On-site

CA$60K - CA$75K/yr

The Sous Chef is responsible for assisting the Executive Chef in overseeing all kitchen operations ... Will be scheduled for PM shifts during the week and in the mornings on weekends but must be able to ...

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Flexibility to work weekends, holidays, and variable shifts as needed PHYSICAL REQUIREMENTS

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Flexibility to work weekends, holidays, and variable shifts as needed PHYSICAL REQUIREMENTS

... weekends, and holidays. The position requires standing for extended periods, working with sharp tools and hot equipment, and managing multiple tasks simultaneously. The Chef may need to work under ...

... weekends, and holidays. The position requires standing for extended periods, working with sharp tools and hot equipment, and managing multiple tasks simultaneously. The Chef may need to work under ...

Chef Are you passionate about creating delicious dishes and leading a team in a fun and dynamic culinary environment? Are you a motivated individual who is enthusiastic about the culinary arts ...

Jr. Sous Chef We currently have an opportunity available for a Junior Sous Chef to join our team ... Schedule: -Fulltime -Flexible schedule -Days, evenings and weekends Perks & Benefits: * Competitive ...

Chef Are you passionate about creating delicious dishes and leading a team in a dynamic culinary environment? Our restaurants are industry leaders in team development and offer unique opportunities ...

Chef Are you passionate about creating delicious dishes and leading a team in a dynamic culinary environment? Our restaurants are industry leaders in team development and offer unique opportunities ...

Sous Chef Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine? If you are a highly ...

Sous Chef Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine? If you are a highly ...

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BANQUET CHEF

Mississauga, ON · On-site

CA$70K - CA$90K/yr

Banquet Chef Job Summary Our hotel is seeking a Banquet Chef to join our hospitality team. We host a high volume of events, so we prefer applicants who have professional experience as well as an ...

Private Chef

Burlington, ON · On-site

CA$27/hr

Residential / Personal Chef - Burlington, ON AMP Global Group Limited We are looking for an experienced Residential Chef to prepare fresh, high-quality meals for a private family in Burlington ...

The Village of Riverside Glen has an exciting opportunity for a Chef to join their team. * Status: Casual * Location: 60 Woodlawn Road E, Guelph The hiring rate for this role is $24.56 per collective ...

... weekends, and holidays. The position requires standing for extended periods, working with sharp tools and hot equipment, and managing multiple tasks simultaneously. The Chef may need to work under ...

... weekends, and holidays. The position requires standing for extended periods, working with sharp tools and hot equipment, and managing multiple tasks simultaneously. The Chef may need to work under ...

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Weekend Chef information

See Toronto, ON salary details

$13

$17

$21

How much do weekend chef jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for weekend chef in Toronto, ON is $17.25, according to ZipRecruiter salary data. Most workers in this role earn between $15.60 and $18.12 per hour, depending on experience, location, and employer.

What is a weekend chef?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What skills and qualifications are needed to thrive as a weekend chef?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are common challenges faced by weekend chefs, and how can they be managed?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.

What are the most commonly searched types of Chef jobs in Toronto, ON?

The most popular types of Chef jobs in Toronto, ON are:

What are popular job titles related to Weekend Chef jobs in Toronto, ON?

For Weekend Chef jobs in Toronto, ON, the most frequently searched job titles are:

What job categories do people searching Weekend Chef jobs in Toronto, ON look for?

The top searched job categories for Weekend Chef jobs in Toronto, ON are:

Infographic showing various Weekend Chef job openings in Toronto, ON as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 23% Part Time, 4% Contract, and 1% Nights. Highlights an 90% Physical, 4% Hybrid, and 6% Remote job distribution, with an average salary of $35,889 per year, or $17.3 per hour.

Sushi Chef

Toronto, ON • On-site

CA$27/hr

Full-time

Posted 4 days ago


Job description

We are currently seeking a skilled and experienced full-time Sushi Chef to join our culinary team at Nobu Hotel and Restaurant, Toronto. In this key role, you will be responsible for the preparation, assembly, and presentation of sushi and sashimi dishes, ensuring the highest standards of quality, flavour, and presentation. If you are passionate about Japanese cuisine, have a strong foundation in sushi preparation techniques, and thrive in a fast-paced kitchen environment, we invite you to join us at Nobu and showcase your talent as a Sushi Chef.

Responsibilities:

  • Prepare and assemble a variety of sushi and sashimi dishes, including nigiri, maki rolls, and specialty rolls, according to Nobu's recipes and standards.
  • Ensure the highest standards of quality, freshness, and flavour in all sushi preparations, using the freshest seafood, vegetables, and other ingredients available.
  • Coordinate with the sushi team to prioritize orders, expedite service, and maintain efficient flow and timing during busy service periods.
  • Maintain cleanliness, organization, and sanitation in the sushi bar area, including workstations, equipment, utensils, and storage areas, in accordance with health and safety regulations.
  • Monitor inventory levels, track usage, and assist with ordering and receiving of seafood and other ingredients to ensure availability and freshness.
  • Train and mentor junior sushi chefs, sushi apprentices, and kitchen assistants in sushi preparation techniques, knife skills, and food safety procedures.
  • Collaborate with other members of the culinary team, including sous chefs, line cooks, and pastry chefs, to ensure smooth and efficient operation of the kitchen and timely delivery of orders.
  • Embrace Nobu's commitment to innovation, creativity, and excellence in sushi preparation, and contribute ideas for new menu items, specials, and promotions.

Qualifications:

  • Previous experience as a sushi chef in a fine-dining restaurant or sushi bar environment, with a strong foundation in sushi preparation techniques, knife skills, and sushi bar operations.
  • Extensive knowledge of seafood varieties, sushi rice preparation, and traditional and contemporary sushi styles.
  • Ability to work efficiently and effectively in a fast-paced kitchen environment, with strong organizational and time management skills.
  • Excellent communication and teamwork abilities, with the ability to collaborate effectively with other members of the culinary team.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Must be legally eligible to work in Canada.

Hourly Rate: Starting at $27.00 

Vacancy Status: Existing Position 

Join our team and be part of an exciting culinary journey! If you meet the above requirements and are eager to contribute your talents to our kitchen, please submit your application including your resume detailing your relevant experience. We look forward to hearing from you. 

Nobu Hotel Toronto is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.