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Weekend Chef Relocation Jobs in California (NOW HIRING)

the Chef Agency

Sous Chef

Walnut Creek, CA

$75K - $85K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Maintain high performance standards in a dynamic environment with variable shifts (AM, PM, weekends)

the Chef Agency

Sous Chef- Carmel, CA

Carmel, CA

$80K - $85K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Maintain high performance standards in a dynamic environment with variable shifts (AM, PM, weekends)

the Chef Agency

Sous Chef- Santa Clara

Santa Clara, CA · On-site

$80K - $90K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Maintain high performance standards in a dynamic environment with variable shifts (AM, PM, weekends)

Paso Robles Inn

Junior Sous Chef

Paso Robles, CA · On-site

$30/hr

Please note, this is an on-premises role that requires relocation to Paso Robles, California's most ... Flexible schedule availability, including weekends, holidays, and special event days Physical ...

Belmont Village

Chef Manager In Training

San Diego, CA · On-site

$75K/yr

... weekends and holidays. * Must be able to communicate effectively in written and verbal English ... Participants must be open and willing to relocate following the training for their first assignment ...

Belmont Village

Chef Manager In Training

Los Angeles, CA · On-site

$75K/yr

... weekends and holidays. * Must be able to communicate effectively in written and verbal English ... Participants must be open and willing to relocate following the training for their first assignment ...

Gecko Hospitality

Sous Chef

Malibu, CA · On-site

$23 - $25/hr

All relocation expenses will be paid! We value learning & development and provide the ability to ... weekends) plus 401(k) Medical/ Dental insurance, 50% paid by company Employee meals Flexible ...

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All JobsWeekend Chef Relocation JobsWeekend Chef Relocation Jobs in California

Weekend Chef Relocation information

What is the difference between Weekend Chef Relocation vs Part-Time Chef?

AspectWeekend Chef RelocationPart-Time Chef
CredentialsCulinary certification or experienceCulinary skills, certifications optional
Work EnvironmentResidential or private events, often remote or mobileRestaurants, cafes, or catering services
Employer & IndustryPrivate clients, event hosts, or householdsFood service establishments, hospitality industry
Search & Comparison IntentRelocation, private chef services, weekend workFlexible, part-time culinary work

Weekend Chef Relocation involves preparing meals for private clients or events during weekends, often requiring relocation or travel. Part-Time Chef typically works in restaurants or catering on a flexible schedule. While both roles require culinary skills, Weekend Chef Relocation emphasizes private, mobile, or weekend-specific work, whereas Part-Time Chef is more associated with traditional food service settings.

What are the most commonly searched types of Chef Relocation jobs in California? The most popular types of Chef Relocation jobs in California are:
What are popular job titles related to Weekend Chef Relocation jobs in California? For Weekend Chef Relocation jobs in California, the most frequently searched job titles are:
What job categories do people searching Weekend Chef Relocation jobs in California look for? The top searched job categories for Weekend Chef Relocation jobs in California are:
What cities in California are hiring for Weekend Chef Relocation jobs? Cities in California with the most Weekend Chef Relocation job openings:
Weekend Chef Relocation jobs near you
Sous Chef

Sous Chef

the Chef Agency

Walnut Creek, CA

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago

Job description

Location – Walnut Creek, CA
Salary – $75k–$85k
Benefits – Bonus Eligible (TBD), Health/Dental/Vision, PTO, 401K, Dining Perks
Relocation – Local candidates only
A well-established upscale Italian restaurant is seeking a Sous Chef to help lead the culinary team.
Qualifications:
  • 2+ years in a Sous Chef or comparable leadership role in fine dining or upscale full-service kitchens
  • Solid technical skills with scratch cooking, systems, and sanitation standards
  • Comfortable managing BOH team of 3–5 direct reports within a 20-person total team
  • Strong organizational, communication, and leadership skills
  • Familiarity with Italian cuisine and terminology preferred
  • Bi-lingual English/Spanish is a plus (not required)
Requirements:
  • Lead daily prep and service alongside BOH team; ensure product quality and execution standards
  • Supervise cleanliness, safety, and sanitation of the kitchen and storage areas
  • Conduct hiring, onboarding, performance reviews, and progressive discipline with BOH staff
  • Monitor food and labor costs; place orders, manage inventory, and reduce waste
  • Maintain high performance standards in a dynamic environment with variable shifts (AM, PM, weekends)
  • Represent and uphold the company's values of integrity, teamwork, and quality fanaticism
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About Chef Agency

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Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

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