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Weekend Baker Jobs in Iowa (NOW HIRING)

Nothing Bundt Cakes

Baker

Sioux City, IA · On-site

$17 - $20/hr

Vision insurance At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests ...

Compass Group

BAKER

Mount Vernon, IA · On-site

$12 - $15.75/hr

Weekend availability is required. More details upon interview. * Requirement : Previous operational bakery and culinary experience is preferred. Willing to train! * Perks: Free parking and onsite ...

Crumbl Cookies

Baker (Morning Shift)

Dubuque, IA · On-site

$16/hr

As a baker, you will be responsible for helping the company to achieve its monthly goals and ... weekends and public holidays. About the Company: Crumbl Cookies (crumblcookies.com) is a fast ...

Texas Roadhouse

Baker

Cedar Falls, IA · On-site

$12 - $15.75/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Texas Roadhouse

Baker

Dubuque, IA · On-site

$12.25 - $16/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Fabulous Freddy's Car Wash

Splash Bakery - Bluff

George, IA

$11.75 - $15.50/hr

Previous experience as a baker, or relevant work experience. * Able to work early mornings, nights, and weekends. * Able to work in a fast-paced environment. * Able to multitask, prioritize, and ...

Texas Roadhouse

Baker

Dubuque, IA · On-site

$12.25 - $16/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Creative Dining Services

Baker

Sioux Center, IA · On-site

$17/hr

The Baker works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe ...

Nothing Bundt Cakes

Baker

Sioux City, IA · On-site

$16 - $20/hr

At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite ...

Nothing Bundt Cakes

Baker

Sioux City, IA

$16 - $20/hr

At Nothing Bundt Cakes, the Baker is at the heart of it all . Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite ...

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Showing results 21-40

All JobsBaker JobsWeekend Baker JobsWeekend Baker Jobs in Iowa

Weekend Baker information

See Iowa salary details

$8

$13

$19

How much do weekend baker jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for weekend baker in Iowa is $14.00, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.34 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a weekend baker, and why are they important?

To thrive as a Weekend Baker, you need a solid understanding of baking techniques, food safety practices, and often a food handler’s certification or relevant culinary training. Familiarity with commercial baking equipment, digital scales, and inventory management systems is typically required. Attention to detail, time management, and the ability to work efficiently in a fast-paced environment are crucial soft skills. These skills and qualities ensure consistent product quality, safe food handling, and the ability to meet customer demand during busy weekend shifts.

What are some common challenges a weekend baker might face, and how can they be addressed?

Weekend Bakers often encounter challenges such as managing high volumes of orders during peak hours and ensuring consistent product quality under time constraints. Because much of the work happens early in the morning, adapting to an early schedule and maintaining energy throughout the shift is essential. Effective communication with team members and good organizational skills can help streamline operations, while preparing ingredients in advance and prioritizing tasks can minimize stress. Embracing feedback and learning from experienced bakers also supports continuous improvement.

What is a weekend baker?

Weekend Bakers are individuals who work in bakeries or food establishments specifically during the weekends, preparing baked goods such as bread, pastries, and cakes. Their main responsibilities include mixing ingredients, following recipes, operating baking equipment, and ensuring products are fresh and ready for weekend customers. Weekend Bakers may also help with inventory, cleaning, and sometimes customer service. This role is ideal for those seeking part-time work or supplemental income, especially if they have a passion for baking.

What is the difference between Weekend Baker vs Pastry Chef?

AspectWeekend BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certifications optionalFormal culinary or pastry arts training often required
Work EnvironmentPart-time, home-based or small bakery settings, weekends primarilyProfessional kitchens, restaurants, hotels, often full-time
Industry UsageCommon in small bakeries, cafes, or home bakingFound in upscale bakeries, restaurants, and hotels

The main difference between a Weekend Baker and a Pastry Chef lies in their work setting, credentials, and scope. Weekend Bakers typically work part-time, often in small or home-based environments, focusing on baking during weekends. Pastry Chefs usually work full-time in professional kitchens, with formal training and a broader range of pastry skills. Both roles involve baking, but the Pastry Chef position is more specialized and industry-focused.

What are the most commonly searched types of Baker jobs in Iowa? The most popular types of Baker jobs in Iowa are:
What are popular job titles related to Weekend Baker jobs in Iowa? For Weekend Baker jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Weekend Baker jobs in Iowa look for? The top searched job categories for Weekend Baker jobs in Iowa are:
What cities in Iowa are hiring for Weekend Baker jobs? Cities in Iowa with the most Weekend Baker job openings:
Weekend Baker jobs near you
Infographic showing various Weekend Baker job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $29,111 per year, or $14 per hour.

Baker I (Bread Department)

New Pioneer Food Co-op

North Liberty, IA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Job description

Description:

About New Pioneer Food Co-op

We are a sustainable and forward-thinking local food marketplace built on shared economics, community enrichment, and strong partnerships across the Corridor. We grow through the diverse participation of our staff, members, and producers who all play a role in shaping the Co-op’s success. Together, we focus on understanding and meeting the needs of our current and future members—continuing our work to strengthen the local food system and create a more connected, people-centered community.

About the Role

The Baker I will collaborate with the prepared foods team to produce and bake the Co-op’s famous hearth breads in our commercial bakery and kitchen. The Baker I must be able to operate commercial bakery and kitchen equipment—including large batch mixers, stoves, ovens, and proofers—to prepare a variety of foods. You'll consistently maintain a friendly, open, and service-oriented attitude toward customers and team members.

Requirements:

What We're Looking For


  • At least 6 months of food service experience, institutional or commercial bakery preferred
  • Ability to work in a fast-paced, creative environment in an efficient manner.
  • Food and sanitation trained and certified or willingness to be if directed?(ServSafe or similar)
  • Familiarity with organic and natural foods
  • Ability to read and speak English and perform basic math problems associated with recipes
  • Ability to accurately and consistently follow recipes


Additional Details

This position requires attention to detail and the ability to stand and work long periods at a time. Excellent tenure and attendance is expected, with a committed schedule that may include opening, mid-shift, and closing, and requires weekend, and holiday shifts on a regular basis.


Compensation & Benefits

This position offers a competitive salary for similar cooperative roles, plus a comprehensive benefits package that includes medical, dental, vision, paid time off, staff discounts, and retirement plan options.