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Vegetable Packer Jobs (NOW HIRING)

THE CHEFS GARDEN INC

Specialty Vegetable Packer

Huron, OH · On-site

$13.25 - $15.75/hr

A Specialty Vegetable Packer is responsible for fulfilling orders and preparing them for shipment. Their duties include washing, cleaning, and prepping products, performing quality control ...

THE CHEFS GARDEN INC

Specialty Vegetable Packer

Huron, OH · On-site

$13.25 - $15.75/hr

A Specialty Vegetable Packer is responsible for fulfilling orders and preparing them for shipment. Their duties include washing, cleaning, and prepping products, performing quality control ...

The Chef's Garden

Specialty Vegetable Packer

Huron, OH · On-site

$13.25 - $15.75/hr

A Specialty Vegetable Packer is responsible for fulfilling orders and preparing them for shipment. Their duties include washing, cleaning, and prepping products, performing quality control ...

Vicente's Supermarket

Produce Packer FT

Roxbury, MA

$15.75 - $16/hr

The Produce Packer is responsible for sorting, packaging, labeling, and stocking fresh fruits and vegetables in a clean and efficient manner. Responsibilities * Sort, clean, and package fresh produce ...

Vicente's Supermarket

Produce Packer PT

Roxbury, MA

$15.25 - $15.75/hr

The Produce Packer is responsible for sorting, packaging, labeling, and stocking fresh fruits and vegetables in a clean and efficient manner. Responsibilities * Sort, clean, and package fresh produce ...

Jukebox juice and salads

Be Seen First

kitchen prep & grill cook

Manhattan, NY · On-site

$25K - $45K/yr

Using the grill to make veggie burgers, making salads, wraps, packing hot plate of food Requirements and Qualifications . Experience working in the kitchen . Using the grill . measuring . cutting ...

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Vegetable Packer information

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How much do vegetable packer jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for vegetable packer in the United States is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Vegetable Packer position, and why are they important?

To thrive as a Vegetable Packer, you should have good manual dexterity, attention to detail, and the ability to work efficiently in a fast-paced environment, often with no formal education required. Familiarity with basic packing equipment or conveyor systems, and awareness of workplace safety protocols, can be beneficial. Strong teamwork, reliability, and effective communication help packers coordinate with others and maintain production flow. These skills are crucial for ensuring that produce is packed accurately, efficiently, and safely to meet quality standards and shipping deadlines.

What is the typical work environment like for a Vegetable Packer?

Vegetable Packers commonly work in warehouses, processing facilities, or packing plants where temperatures may be cool to maintain produce freshness. The role usually involves standing for long periods, repetitive motions, and collaborating closely with other packers, supervisors, and quality control staff to ensure all produce is properly sorted and packaged. Safety and sanitation standards are prioritized, requiring teamwork and attention to cleanliness. While the pace can be fast to meet shipping targets, many facilities provide structured shifts and offer support and training to help new employees adapt.

What is a Vegetable Packer job?

A Vegetable Packer is responsible for sorting, packing, and preparing vegetables for distribution and sale. The job involves inspecting produce for quality, weighing and labeling packages, and ensuring that all items meet safety and hygiene standards. Packers often work in warehouses, farms, or food production facilities, following strict guidelines to maintain freshness. This role requires attention to detail, physical stamina, and the ability to work efficiently in a fast-paced environment.

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What cities are hiring for Vegetable Packer jobs? Cities with the most Vegetable Packer job openings:
What are the most commonly searched types of Vegetable Packer jobs? The most popular types of Vegetable Packer jobs are:
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Vegetable Packer jobs near you
Infographic showing various Vegetable Packer job openings in the United States as of July 2026, with employment types broken down into 90% Full Time, 5% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,506 per year, or $16.1 per hour.

Specialty Vegetable Packer

THE CHEFS GARDEN INC

Huron, OH • On-site

$13.25 - $15.75/hr

Full-time

Posted 15 days ago

Job description

Over the last 40 years, we’ve worked hard to build The Chef’s Garden. It’s a unique niche - home to creativity, innovation, a commitment to excellence, and some of the best produce in the world.

What started as a small family farm has grown to include many more people - still family nonetheless. We’re humbled that you’d consider joining us in the work that we do.

A Specialty Vegetable Packer is responsible for fulfilling orders and preparing them for shipment. Their duties include washing, cleaning, and prepping products, performing quality control assessments, and assembling items securely in the right packaging.

Essential Duties and Responsibilities

  • To assist as a member of the Packing Room team in the sorting and cleaning of incoming product and in the packing of orders for the day's deliveries and, as the last person to see the product before it is shipped, be certain that orders are error-free, of the best possible quality and go out in a timely manner.
  • Assist in checking-in incoming produce (from shippers, market, field…) – give a lot number and date the product and put it away as soon as it arrives, judge product quality, and grade accordingly. Work products when needed.
  • Fill orders for the current day's delivery accurately with quality product, noting substitutions and shorts when necessary. Prioritize orders.
  • Properly pack orders to ensure no damage to the product and maintain the appropriate temperature.
  • Assist in the cleaning, trimming, sorting, and packing of fruits and vegetables, including running the cleaning machines for certain items.
  • Cross-train and learn the proper procedures for all areas of the Packing Room. Assist in other Packing areas (Tomato, Lettuce, Petites, and Micro Packing) as needed.
  • Follow specific Food Safety and HACCP procedures, including, but not limited to, temperature measurements, cleaning schedule and procedures, proper product labeling with lot numbers, tracking of lot numbers for incoming produce.
  • Keep all utensils (scissors, knives, thermometers, etc.) cleaned and sanitized according to all Food Safety policies and standards.
  • At end of shift, clean Packing Room, fill supplies and remove trash to dumpster or to employee shelves.
  • Perform any other duties necessary to meet job responsibilities.

Physical Requirements

  • Must be able to lift up to 50 lbs. and stand for extended periods of time.
  • Work in a temperature controlled packing facility (38 degrees) to maintain product freshness
  • Exposure to water and moisture; must be comfortable working in a cool, wet environment

Expectations

  • Approach your role in ways that align with the core values of The Chef’s Garden.
    • Service-mentality: People always come first
    • Do things the right way: Commit to the extra step, minute, or method that leads to excellence
    • Commit to Quality: Care about the work that you do
  • Help others where necessary and ask for help when needed.
  • Develop an understanding of the way that your role contributes to the larger mission of The Chef’s Garden:
    • To grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future

Apply