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Upscale Restaurant Manager Jobs in Decatur, GA (NOW HIRING)

Upscale Restaurant Manager

Atlanta, GA · On-site

$60K - $75K/yr

Assistant General Manager - Upscale Casual Atlanta, GA We are seeking an Assistant General Manager ... Multi-concept company has full-service and fast-casual restaurants. Local expansion in the Atlanta ...

Restaurant Manager

Atlanta, GA · On-site

$50K - $70K/yr

Front of House Manager - Upscale Restaurant Group We are seeking an experienced and service-driven Front of House Manager to join our leadership team at one of the city's most dynamic restaurant ...

New

Restaurant Manager

Atlanta, GA · On-site

$50K - $70K/yr

Front of House Manager - Upscale Restaurant Group We are seeking an experienced and service-driven Front of House Manager to join our leadership team at one of the city's most dynamic restaurant ...

New

Bachelor's degree in Hospitality Management or related field preferred Minimum 3 years of progressive restaurant management experience in a private club, luxury hotel, or upscale restaurant ...

Restaurant Manager

Atlanta, GA · On-site

$65K - $75K/yr

Bachelor's degree in Hospitality Management or related field preferred • Minimum 3 years of progressive restaurant management experience in a private club, luxury hotel, or upscale restaurant • ...

We are a premier upscale bar/restaurant looking for a dynamic General Manager to lead our team of managers and associates. The position will be located at an upscale restaurant in Washington Dulles ...

Restaurant Manager

Atlanta, GA · On-site

$65K - $78K/yr

Overview Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined ... As a Restaurant Manager you will oversee daily operations, lead and develop staff, ensure ...

Restaurant Manager

Atlanta, GA · On-site

$65K - $78K/yr

Overview Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined ... As a Restaurant Manager you will oversee daily operations, lead and develop staff, ensure ...

We are a premier upscale bar/restaurant looking for a dynamic General Manager to lead our team of managers and associates. The position will be located at an upscale restaurant in ATL Airport. We ...

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Upscale Restaurant Manager information

See Decatur, GA salary details

$25.9K

$53.7K

$74.7K

How much do upscale restaurant manager jobs pay per year?

As of Jul 15, 2026, the average yearly pay for upscale restaurant manager in Decatur, GA is $53,661.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $62,000.00 per year, depending on experience, location, and employer.

What does an Upscale Restaurant Manager do?

An Upscale Restaurant Manager oversees the daily operations of a high-end dining establishment, ensuring exceptional guest experiences, maintaining high service standards, and managing staff performance. Responsibilities include hiring and training employees, coordinating with chefs and kitchen staff, managing reservations, and handling customer concerns. Upscale Restaurant Managers also focus on maintaining the restaurant's reputation, ensuring compliance with health and safety regulations, and optimizing profitability through cost control and effective marketing.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the general manager or executive chef, especially in upscale establishments. These roles require extensive experience, leadership skills, and often involve overseeing operations, staff, and financial performance.

What jobs can a restaurant manager transition to?

A restaurant manager can transition to roles such as hospitality manager, food service director, or operations manager, leveraging skills in staff management, customer service, and budgeting. They may also move into event planning, catering management, or franchise management, often requiring knowledge of business administration and leadership. Certifications in hospitality or management can facilitate these transitions.

What are the key skills and qualifications needed to thrive as an Upscale Restaurant Manager, and why are they important?

To thrive as an Upscale Restaurant Manager, you need expertise in hospitality management, staff supervision, and customer service, typically supported by a degree in hospitality or related experience. Familiarity with POS systems, reservation platforms, and inventory management software is crucial for daily operations. Strong leadership, attention to detail, and excellent communication skills help foster a positive team environment and ensure guest satisfaction. These competencies drive operational efficiency, uphold high service standards, and enhance the restaurant's reputation.

How much do Michelin star restaurant managers make?

Michelin star restaurant managers typically earn between $70,000 and $150,000 annually, depending on the restaurant's size, location, and prestige. Their compensation often includes performance bonuses and benefits, reflecting the high standards and responsibilities of managing a top-tier establishment.

What is the difference between Upscale Restaurant Manager vs Fine Dining Restaurant Manager?

AspectUpscale Restaurant ManagerFine Dining Restaurant Manager
CredentialsExperience in upscale settings, hospitality certificationsSimilar credentials, often with advanced hospitality certifications
Work EnvironmentHigh-end restaurants with luxury ambianceExclusive, luxury fine dining establishments
Industry UsageCommon in upscale casual and fine dining sectorsPrimarily in luxury, fine dining venues
Search & ComparisonOften compared for management roles in upscale settingsMore specialized, but overlapping in luxury focus

The main difference is that an Upscale Restaurant Manager oversees high-end restaurants that focus on luxury and quality service, while a Fine Dining Restaurant Manager specifically manages the most exclusive, luxury dining establishments. Both roles require similar credentials and work environments, but the fine dining manager typically operates in more prestigious venues with a greater emphasis on exclusivity and exceptional service standards.

What is the highest paid restaurant manager?

The highest paid restaurant managers typically work in upscale or fine dining establishments, with annual salaries reaching $100,000 or more, especially in high-cost-of-living areas. Executive restaurant managers or general managers with extensive experience, strong leadership skills, and industry certifications can earn even higher compensation, including bonuses and profit sharing.

What are some common challenges faced by an Upscale Restaurant Manager and how can they be addressed?

Upscale Restaurant Managers often face challenges such as maintaining consistently high service standards, managing a diverse team, and meeting the expectations of discerning clientele. Addressing these challenges involves strong leadership, effective communication, and ongoing staff training to ensure excellence. Additionally, managers must stay updated on industry trends and customer preferences to keep the restaurant competitive and appealing. Building a cohesive team and fostering a positive work environment are key to overcoming these challenges and ensuring smooth operations.
What are popular job titles related to Upscale Restaurant Manager jobs in Decatur, GA? For Upscale Restaurant Manager jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Upscale Restaurant Manager jobs in Decatur, GA look for? The top searched job categories for Upscale Restaurant Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Upscale Restaurant Manager jobs? Cities near Decatur, GA with the most Upscale Restaurant Manager job openings:

Upscale Restaurant Manager

Gecko Hospitality

Atlanta, GA • On-site

$60K - $75K/yr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 17 days ago


Job description

Assistant General Manager - Upscale Casual
Atlanta, GA

We are seeking an Assistant General Manager to join our team in Atlanta, GA! You will be responsible for providing customers with a memorable dining experience.

Multi-concept company has full-service and fast-casual restaurants.

Local expansion in the Atlanta, GA area.

  • $60,000-75,000 base salary plus bonus

  • Health, Medical, Dental Insurance

  • 401k

  • Paid Time Off

  • Managers work a 45-50 hour week, five days

  • No late nights!


Hiring managers at all levels for Assistant Manager up to General Manager levels


Responsibilities:

  • Supervise and coordinate all culinary activities
  • Oversee guest services and resolve issues
  • Ensure a high quality of ingredients and food preparation
  • Train and manage kitchen personnel
  • Create and adjust staff schedules to meet restaurant needs
  • Adhere to all safety and sanitation regulations


Qualifications:

  • Previous experience in food service or other related fields
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail

To learn more about our openings in the Atlanta, GA area please send your resume by return email to jessie@geckohospitality.com

Presented by Jessie Johnson with Gecko Hospitality

Resumes are treated confidentially