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Executive Chili'S Restaurant Manager Jobs in Decatur, GA

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

New

Restaurant Manager

Marietta, GA · On-site

$42K - $50K/yr

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

Captain D's hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career ...

S and Canada Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S. and Canada ∙ Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S. and Canada • Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S and Canada Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S and Canada Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S. and Canada ∙ Significant, specific and ongoing training and development to grow career in ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

S - Scan the Business Know what is happening in the restaurant. * Understand business performance ... Manager Question: What is happening in my restaurant, and what does it need from me? E - Execute ...

S -- Scan the Business Know what is happening in the restaurant. * Understand business performance ... Manager Question: What is happening in my restaurant, and what does it need from me? E -- Execute ...

New

S -- Scan the Business Know what is happening in the restaurant. * Understand business performance ... Manager Question: What is happening in my restaurant, and what does it need from me? E -- Execute ...

New

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ... CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans ...

S - Scan the Business Know what is happening in the restaurant. * Understand business performance ... Manager Question: What is happening in my restaurant, and what does it need from me? E - Execute ...

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ... CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans ...

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team ... CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans ...

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Executive Chili S Restaurant Manager information

See Decatur, GA salary details

$25.9K

$53.7K

$74.7K

How much do executive chili's restaurant manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for executive chili's restaurant manager in Decatur, GA is $53,661.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $62,000.00 per year, depending on experience, location, and employer.

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Cities near Decatur, GA with the most Executive Chili'S Restaurant Manager job openings:

Restaurant Manager

Chili's Grill & Bar

Atlanta, GA • On-site

Full-time

Posted 3 days ago

New


Chili's rating

6.1

Company rating: 6.1 out of 10

Based on 839 frontline employees who took The Breakroom Quiz

40th of 88 rated restaurants


Job description

Role Overview
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.
For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.
Responsibilities
  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills

Location 2133 Lavista Rd NE
Career Area
Job ID #4052
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Chili's logo

About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

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