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Typical Salaries Culinary Jobs (NOW HIRING)

Certus Healthcare

Culinary Director

Zanesville, OH

$50K/yr

This position has a starting negotiable salary of $50,000.00 The typical schedule for this ... Oversee all culinary operations in the community, ensuring high standards of food quality and ...

Certus Healthcare

Culinary Director

Cleveland, OH · On-site

$60K/yr

This position has a starting negotiable salary of $60,000.00 The typical schedule for this ... Oversee all culinary operations in the community, ensuring high standards of food quality and ...

Certus Healthcare

Culinary Director

Zanesville, OH · On-site

$50K/yr

This position has a starting negotiable salary of $50,000.00 The typical schedule for this ... Oversee all culinary operations in the community, ensuring high standards of food quality and ...

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Typical Salaries Culinary information

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$32K

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$79K

How much do typical salaries culinary jobs pay per year?

As of Jul 28, 2026, the average yearly pay for typical salaries culinary in the United States is $56,507.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $65,000.00 per year, depending on experience, location, and employer.

Can you make good money in culinary?

Culinary careers such as chefs and cooks can offer a wide range of salaries, with experienced professionals earning higher wages, especially in upscale restaurants or specialized cuisines. Entry-level positions typically pay minimum wage or slightly above, but with skills, certifications, and experience, culinary professionals can increase their earning potential significantly.

What is the difference between Typical Salaries Culinary vs Line Cook?

AspectTypical Salaries CulinaryLine Cook
Average Salary$30,000 - $45,000$25,000 - $40,000
Required CredentialsHigh school diploma, culinary certification often preferredHigh school diploma, culinary training or apprenticeship beneficial
Work EnvironmentRestaurants, hotels, catering servicesRestaurants, hotels, fast-food outlets
Industry UsageCommonly used in culinary industry for kitchen staffStandard kitchen role in food service industry

Typically, Culinary salaries encompass a range of kitchen roles, including line cooks. Line cooks usually earn slightly less than the broader culinary salary range, reflecting their specific position and experience level. Both roles require culinary skills and work in similar environments, but salaries can vary based on experience, location, and establishment type.

What jobs pay $500,000 a year in the US?

In the culinary field, executive chefs at high-end restaurants or hotel chains can reach annual salaries of $500,000 or more, especially with bonuses and profit sharing. These roles typically require extensive experience, leadership skills, and often involve managing large teams and complex operations. Other culinary-related roles with such earnings are rare and usually involve ownership or significant business success.

What is the highest paying job in culinary?

The highest paying jobs in the culinary field are executive chef and culinary director roles, which can earn six-figure salaries. These positions typically require extensive experience, leadership skills, and often involve managing multiple restaurants or large culinary operations.

What does Gordon Ramsay pay his chef?

Gordon Ramsay's chefs typically earn salaries ranging from $40,000 to over $100,000 annually, depending on experience, location, and role within his restaurants. Executive chefs and head cooks at high-end establishments may earn higher salaries, often supplemented with tips and bonuses.
More about Typical Salaries Culinary jobs
What cities are hiring for Typical Salaries Culinary jobs? Cities with the most Typical Salaries Culinary job openings:
What states have the most Typical Salaries Culinary jobs? States with the most job openings for Typical Salaries Culinary jobs include:
What job categories do people searching Typical Salaries Culinary jobs look for? The top searched job categories for Typical Salaries Culinary jobs are:
Typical Salaries Culinary jobs near you
Infographic showing various Typical Salaries Culinary job openings in the United States as of July 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $56,507 per year, or $27.2 per hour.
Culinary Director

Culinary Director

Certus Healthcare

Zanesville, OH

$50K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago

Certus Healthcare rating

4.2

Company rating: 4.2 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

Company Overview

Cedar Hill Healthcare & Rehabilitation, a Certus Healthcare community, located in Zanesville, Ohio provides short term, long term and specialized services to individuals needing Skilled Nursing services and rehabilitation. In addition to our Long Term Care population and some short term rehabilitation residents, our community specializes in providing services to a behavioral health population. This community focuses on providing quality care and dedicated service by striving to be better and different every day. Our mission is to treat every resident like family, ensuring a personalized environment that fosters healing and growth.

Summary

As the Culinary Director at Cedar Hill Healthcare & Rehabilitation, you will lead our culinary team in delivering exceptional dining experiences for our residents. This role is pivotal in enhancing the quality of life through nutritious and delicious meal offerings that reflect our commitment to personalized care.

This is a great opportunity for someone seeking growth in their Culinary Career. Join a team of dedicated culinary professionals as the Culinary Director! In this position you will provide leadership to a dedicated team who is focused on providing quality home cooked meals to our residents in a family focused environment.

This position has a starting negotiable salary of $50,000.00

The typical schedule for this opportunity is Monday through Friday with flexible start and end times based on community need. This position is a part of the community management team and will take part in the manager on duty weekend coverage rotation.

Full Time Benefits include but are not limited to:

  • Health, Dental, Vision, and Voluntary insurance available after 30 days of employment
  • 401K with company matching starting after 90 days
  • Vacation/Sick Time Package
  • Referral programs earning up to $2000 per referral; unlimited referrals!
  • Employee Discount Program
  • Employee Engagement Incentives
  • Company Giveaways
  • Uniform Allowance
  • Early Pay via OnShift Wallet (for hourly roles)
  • Longevity Program
  • Learning Management system including FREE Continuing Education for multiple certifications and licensures.
  • Company paid life insurance
  • No cost Flu and COVID-19 vaccines

Responsibilities

  • Oversee all culinary operations in the community, ensuring high standards of food quality and presentation.
  • Assist with development and implement menus that cater to the dietary needs and preferences of residents.
  • Manage kitchen staff, providing training and fostering a collaborative work environment.
  • Ensure compliance with health and safety regulations in food preparation and service.
  • Monitor inventory levels and manage food costs effectively to maintain budgetary goals.
  • Collaborate with other departments to create engaging dining experiences for residents.

What Certus Healthcare employees say

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About Certus Healthcare

Sourced by ZipRecruiter

Certus Healthcare operates 17 skilled nursing and rehabilitation communities and 2 assisted living communities throughout Ohio, providing services from skilled nursing care and rehabilitation to long term care. Many of our communities also provide specialized dementia and behavioral health units, focusing on holistic, patient-centered care. Certus is here for you and your family with skilled nursing, assisted living and independent living centers across the state. At Certus, we personalize the care we provide for each resident we serve based on their individual needs. Upon realizing something was missing from long term care, two friends had a vision. This vision included creating a space where long term care became better and different.

Industry

Fitness and sports centers

Company size

1,001 - 5,000 Employees

Headquarters location

Cleveland, OH, US

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