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Turbochef Jobs (NOW HIRING)

Dunkin

Espresso Machine Technician

Pittsburgh, PA

Turbochef and Adamatic/Belshaw ovens * Refrigeration systems (walk-ins, reach-ins) * Basic plumbing and electrical systems What We're Looking For Must-Have Experience * 2+ years working oncommercial ...

Dunkin'

Espresso Machine Technician

Pittsburgh, PA

$16 - $21/hr

Turbochef and Adamatic/Belshaw ovens * Refrigeration systems (walk-ins, reach-ins) * Basic plumbing and electrical systems What We're Looking For Must-Have Experience * 2+ years working on commercial ...

Creole Cuisine

Hot/Cold Technician

New Orleans, LA · On-site

$25 - $30/hr

Experience with brands such as True, Hoshizaki, Manitowoc, Scotsman, Frymaster, Pitco, Vulcan, Garland, Hobart, TurboChef, Rational , or comparable commercial equipment is a plus. Ready to Join Our ...

Alkar

National Account / Sales Manager

Lodi, WI · On-site

$97K - $125K/yr

ALKAR has a long-dedicated history in the protein industry and continues to be the innovation leader with products like the ALKAR J Con and TurboChef. ALKAR is currently seeking a dynamic and ...

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Turbochef information

What are the key skills and qualifications needed to thrive as a Turbochef?

To thrive as a Turbochef technician or operator, you need a solid understanding of commercial kitchen equipment, especially Turbochef ovens, along with basic mechanical and electrical troubleshooting skills. Familiarity with diagnostic tools and manufacturer-specific certification or training in Turbochef appliances is highly valuable. Attention to detail, strong problem-solving abilities, and effective customer communication are key soft skills in this role. These skills ensure the safe, efficient operation and maintenance of high-speed ovens, which is critical for minimizing downtime in fast-paced commercial kitchen environments.

What does a Turbochef do?

As a Turbochef technician or operator, your daily responsibilities generally include installing, maintaining, and repairing Turbochef ovens as well as training kitchen staff on their proper use. You will perform routine inspections, diagnose issues, order replacement parts, and complete preventive maintenance tasks to keep equipment running smoothly. Collaboration with kitchen managers and staff is common, ensuring any operational disruptions are quickly addressed. The role may also require documenting service activities and staying updated on new product features or updates from the manufacturer.

What is a Turbochef?

A Turbochef job typically refers to a role involving the operation, maintenance, or management of TurboChef high-speed cooking ovens, commonly used in commercial kitchens. Responsibilities may include programming cooking settings, troubleshooting issues, ensuring food quality, and maintaining equipment. These roles are often found in restaurants, bakeries, or food service establishments that rely on high-speed cooking technology.

More about Turbochef jobs
What cities are hiring for Turbochef jobs? Cities with the most Turbochef job openings:
What are the most commonly searched types of Turbochef jobs? The most popular types of Turbochef jobs are:
What states have the most Turbochef jobs? States with the most job openings for Turbochef jobs include:
What job categories do people searching Turbochef jobs look for? The top searched job categories for Turbochef jobs are:
Turbochef jobs near you
Infographic showing various Turbochef job openings in the United States as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 96% In-person, and 4% Remote job distribution.

Breakfast Team Member (AM Shift - Tips Included)

Courtyard Fargo

Fargo, ND • On-site

$14/hr

Full-time

Retirement, PTO

Re-posted 8 days ago

Job description

Breakfast Bistro Attendant – AM Shift, Tips Included

Courtyard Fargo is looking for a reliable morning person to join our Bistro breakfast team.

This is a steady, team-oriented morning role that is perfect for someone who likes staying busy, working with guests, helping a small team, and being done with work before the afternoon.

Pay: $14.00/hour + pooled tips
Average total earnings with tips: approximately $17.50–$18.50/hour
Hours: Approximately 18–24 hours per week, based on availability, occupancy, and business needs
Pay increase opportunity after 90 days

Schedule:
Weekdays: 6:00 AM, typically out by 10:30–11:30 AM
Weekends as needed: 6:30 AM, typically out by 10:30–11:30 AM
Weekday morning availability required
Rotating weekend availability preferred

What You’ll Do:

  • Help run breakfast service

  • Take guest orders and assist at the register

  • Make coffee drinks and assist guests

  • Help with simple food prep and TurboChef items

  • Restock, clean, and reset the Bistro

  • Jump between stations depending on business flow

  • Support the team with setup, cleanup, and closing breakfast duties

What This Job Is Like:

  • Fast-paced during breakfast service, then slows down for cleanup and reset

  • Team-based shift with a consistent morning routine

  • Guest-facing, but not the chaos of a full-service restaurant

  • Out by late morning, leaving your afternoons free

  • A good fit for someone who is reliable, friendly, and likes active work

What We’re Looking For:

  • Reliable and on time — early mornings matter

  • Comfortable multitasking and switching between tasks

  • Friendly and professional with guests

  • Team-focused and willing to jump in where needed

  • Comfortable with cleaning, restocking, and food service tasks

  • Customer service, food service, or coffee experience is helpful, but not required

Perks & Growth:

  • Pooled tips

  • Marriott hotel discounts worldwide

  • Paid time off available after 30 days

  • 90-day review with opportunity for pay increase

  • Annual pay increases each April

  • Access to earned wages before payday

  • 401(k) with company match

Apply