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Central Valley Meat Jobs (NOW HIRING)

Central-Valley-Meat

Accounts Payable Specialist

Hanford, CA · On-site

$55 - $75/hr

Central Valley Meat Company is proud to be a family-owned company committed to supporting our communities in the Valley.SummaryWe are seeking a detail-oriented & organized Accounts Payable Specialist ...

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Central Valley Meat Co

AIM Lead (46908)

Hanford, CA · On-site

$75 - $82/hr

Central Valley Meat Company Inc - HANFORD, CA 93230 Salary Range: $75,000.00 - $82,000.00 Salary/year Position Summary The Authorized Internal Monitor (AIM) Lead serves as the primary leader and ...

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Triple-C-Trucking

Mechanic I

Hanford, CA · On-site

$65 - $90/hr

Central Valley Meat is an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee ...

New

Madera Community Hospital

Dietary Cook

Madera, CA · On-site

$23/hr

... the Central Valley. We are committed to identifying and serving our community's needs with ... Must have first hand knowledge of cooking characteristics of various cuts of meat and know names ...

Madera Community Hospital

Dietary Cook

Madera, CA · On-site

$23/hr

... the Central Valley. We are committed to identifying and serving our community's needs with ... Must have first hand knowledge of cooking characteristics of various cuts of meat and know names ...

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How much do central valley meat jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for central valley meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is Central Valley Meat?

Central Valley Meat is a meat processing company based in Hanford, California. The company specializes in processing beef products for both domestic and international markets, supplying retailers, foodservice providers, and government agencies. Central Valley Meat is known for its focus on food safety, quality standards, and efficient production. As a major employer in the region, the company offers various jobs including production, quality assurance, and logistics roles.

What are the key skills and qualifications needed to thrive as a Central Valley Meat worker?

To thrive as a Central Valley Meat worker, you need a strong understanding of food safety protocols, basic meat processing skills, and often a high school diploma or equivalent. Familiarity with industrial meat processing equipment, safety gear, and in some cases, certifications like HACCP or OSHA training are typically required. Attention to detail, teamwork, and the ability to work efficiently in a fast-paced environment are essential soft skills. These skills help ensure product quality, workplace safety, and efficiency in the meat processing industry.

What are some common challenges faced by employees working at Central Valley Meat, and how can they be addressed?

Employees at Central Valley Meat often work in a fast-paced environment that requires attention to detail and adherence to strict safety and quality standards. Common challenges include adapting to physically demanding tasks, maintaining consistent productivity, and ensuring compliance with food safety regulations. New hires can address these challenges by actively participating in training programs, seeking support from experienced team members, and regularly communicating with supervisors about any concerns. The company typically fosters a team-oriented atmosphere, providing resources and guidance to help employees succeed and grow.

What is the difference between Central Valley Meat vs Butcher?

AspectCentral Valley MeatButcher
CredentialsHigh school diploma or equivalent, meat cutting certificationsSame as Central Valley Meat, often requires meat cutting certifications
Work EnvironmentMeat processing plants, slaughterhouses, retail meat departmentsMeat shops, grocery stores, processing facilities
Industry UsageUsed broadly in meat processing and distributionPrimarily in retail and small-scale meat cutting

Central Valley Meat and Butcher roles both involve meat processing and require similar certifications. Central Valley Meat typically refers to larger processing facilities, while Butcher roles are often in retail settings. Both positions focus on meat cutting, but the scope and environment may differ slightly.

More about Central Valley Meat jobs

What cities are hiring for Central Valley Meat jobs?

Cities with the most Central Valley Meat job openings:

What states have the most Central Valley Meat jobs?

States with the most job openings for Central Valley Meat jobs include:

What job categories do people searching Central Valley Meat jobs look for?

The top searched job categories for Central Valley Meat jobs are:

Central Valley Meat jobs near you
Infographic showing various Central Valley Meat job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Accounts Payable Specialist (47018)

Central Valley Meat Co

Hanford, CA • On-site

$18 - $25/hr

Other

This job post has expired today. Applications are no longer accepted.

Job description

Job Details

Job Location: Central Valley Meat Company Inc - HANFORD, CA 93230
Position Type: Full Time
Education Level: High School Diploma/GED
Salary Range: $18.00 - $25.00 Hourly
Travel Percentage: None
Job Shift: Day
Job Category: Accounting
Central Valley Meat Company is proud to be a family-owned company committed to supporting our communities in the Valley.

Summary

We are seeking a detail-oriented & organized Accounts Payable Specialist to join our finance team. The Accounts Payable Specialist position will be responsible for retrieving and processing invoices, assisting in the reconciliation of intercompany accounts, processing payments, communicating with vendors and employees, and performing other varying tasks as requested by Management.

Responsibilities
  • Manage designated Accounts Payable Email Inbox (high daily volume)
  • Retrieve, print, and match-up scanned, emailed, and/or uploaded Supplier Invoice Backup (Purchase Orders, Packing Slips, System Receivers, and/or Service Reports)
  • Work within different share locations and/or Accounting Systems
  • Research and resolve missing information and/or pricing and/or quantity differences between Supplier Invoices, Purchase Orders, Receiving Paperwork, and/or System Receipt (will require communication with the Purchasing Department and/or Suppliers)
  • Seek out required Invoice Approvals before inputting Supplier Invoices for Payment
  • Process Supplier Check Payments
  • Collaborate with related companies to ensure Intercompany balances match for both parties
  • Review and reconcile monthly vendor statements

Assists finance department and perform other related duties as assigned

Qualifications
  • Graduation from high school or equivalent. Some college level or technical accounting training preferred.
  • Ability to work independently to perform tasks.
  • Excellent attention to detail and accuracy in checking information and filing.
  • Ability to work as part of a team
  • Willingness to work overtime when necessary to meet financial reporting deadlines.
  • Demonstrate computer skills preferable spreadsheets, word processing, database and other applicable software programs.

Central Valley Meat Company is an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision making, or any other basis prohibited by local, state, or federal law.

Central Valley Meat participates in E-Verify during the hire process for all new Team Members.

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