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Tuna Jobs (NOW HIRING)

Screaming Tuna

Sushi Chef

Milwaukee, WI

$20 - $24/hr

Screaming Tuna is an award‑winning sushi and Asian bistro nestled along the Milwaukee Riverwalk and in the Mequon Public Market. As Wisconsin's first and only Monterey Bay Aquarium Seafood Watch ...

Screaming Tuna

Server

Milwaukee, WI

$25 - $35/hr

Screaming Tuna is a modern Sushi & Asian Bistro with two premier Wisconsin locations--our flagship on the Milwaukee Riverwalk and a vibrant second home in the Mequon Public Market. We're committed to ...

Screaming Tuna

Hot Line Chef

Milwaukee, WI

$19 - $21/hr

Screaming Tuna is an award‑winning Sushi & Asian Bistro nestled along the Milwaukee Riverwalk, renowned for our sustainable seafood, inventive menu (including sushi, short ribs, vegan and ...

THE WICKED TUNA

Experienced Meat Cutter

Murrells Inlet, SC · On-site

$18 - $22/hr

Daytime hours | Part-time with potential for full-time Position Overview Wicked Tuna in Murrells Inlet is seeking a skilled and reliable Meat Cutter to join our team. This role focuses on preparing ...

Screaming Tuna

Bartender

Milwaukee, WI

$20 - $30/hr

Screaming Tuna is an award-winning Sushi & Asian Bistro known for our inventive cocktails, sustainably sourced sushi, and one-of-a-kind dining experiences. With a flagship location on the Milwaukee ...

Screaming Tuna

Host / Expo

Milwaukee, WI

$15 - $20/hr

Screaming Tuna is a modern Sushi & Asian Bistro with a passion for bold flavors, sustainability, and unforgettable dining experiences. Our flagship location sits right on the Milwaukee Riverwalk ...

Hot Tuna

Be Seen First

General Manager Full Service Restaurant

Harrisburg, NC · On-site

$50.60K - $69.80K/yr

Familiarity with health and safety compliance Company Description Hot Tuna is a new Asian concept in the suburbs of Charlotte North Carolina in the town of Harrisburg, North Carolina. We offer sushi ...

New

Hot Tuna

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Line Cook Asian Cuisine

Harrisburg, NC · On-site

$14.75 - $18.50/hr

Detail-oriented with a strong sense of teamwork and adaptability Company Description Hot Tuna is a new Asian concept in the suburbs of Charlotte North Carolina in the town of Harrisburg, North ...

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Tuna information

See salary details

$5

$15

$24

How much do tuna jobs pay per hour?

As of May 29, 2026, the average hourly pay for tuna in the United States is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.79 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Tuna Fisher, and why are they important?

To thrive as a Tuna Fisher, you need a thorough understanding of commercial fishing techniques, navigation, and safety protocols, often supported by relevant maritime licenses or certifications. Familiarity with electronic fish-finding technology, GPS navigation systems, and modern fishing equipment is typically required. Physical stamina, teamwork, and strong problem-solving skills help individuals excel in challenging and unpredictable marine environments. These skills and qualities are essential for ensuring both effective tuna harvests and the safety of the crew during long and demanding fishing expeditions.

What are some common challenges faced by tuna fishers working on commercial fishing vessels?

Tuna fishers often face demanding physical and mental challenges, including long hours at sea, unpredictable weather conditions, and physically strenuous tasks such as hauling nets or handling large catches. Teamwork is essential onboard, as coordination with the crew ensures both safety and efficiency during fishing operations. Additionally, tuna fishers must adhere to strict regulations regarding catch limits and sustainability practices, which can add complexity to daily routines. Adaptability and resilience are key traits for success in this dynamic and sometimes hazardous work environment.

What are tuna in the context of jobs?

In the context of jobs, 'tuna' typically refers to professionals involved in the fishing, processing, or selling of tuna fish. This can include tuna fishers, seafood processors, quality inspectors, and sales professionals in the seafood industry. These roles are vital in supplying tuna to markets and restaurants around the world. Tuna industry workers often need to follow strict regulations to ensure sustainability and food safety. The job may require travel, physical labor, and knowledge of fishing equipment or seafood processing standards.

What is the difference between Tuna vs Fishery Worker?

AspectTunaFishery Worker
Required CredentialsFishing licenses, safety certificationsFishing licenses, safety certifications
Work EnvironmentOpen ocean, fishing vesselsFishing boats, processing plants
Industry UsageCommercial fishing, seafood industryFishing industry, seafood processing

Both Tuna and Fishery Workers require similar credentials and work in related environments within the fishing industry. Tuna refers specifically to the fish species targeted in commercial fishing, while Fishery Workers encompass a broader range of roles involved in catching, processing, and managing various seafood species. Understanding these distinctions helps job seekers find the right opportunities in the seafood industry.

More about Tuna jobs
What states have the most Tuna jobs? States with the most job openings for Tuna jobs include:
What job categories do people searching Tuna jobs look for? The top searched job categories for Tuna jobs are:
Tuna jobs near you

Restaurant General Manager at Hot Tuna

Hot Tuna

Harrisburg, NC

$50.60K - $69.80K/yr

Part-time

Posted 7 hours ago

Job description

Hot Tuna is seeking an experienced and dynamic General Manager to lead daily operations and deliver an elevated, high-end dining experience. This role is ideal for a hands-on leader who thrives in a fast-paced environment, brings positive energy, and is passionate about hospitality, team development, and exceptional service. The ideal candidate brings a “lead by example” mentality, strong operational knowledge, and a genuine passion for creating an unforgettable dining experience for every guest.



Responsibilities:

• Oversee all restaurant operations, ensuring a seamless and elevated guest experience

• Maintain high standards of service, cleanliness, and overall ambiance

• Lead, train, and motivate a professional, guest-focused team

• Foster a positive, energetic, and team-oriented work environment

• Ensure guest satisfaction by addressing feedback and resolving concerns promptly

• Manage scheduling, labor, inventory, and cost controls

• Collaborate with ownership on promotions, events, and business growth initiatives

• Uphold all health, safety, and sanitation standards


Qualifications:

• 2+ years of restaurant management experience (upscale dining preferred)

• Strong leadership, communication, and organizational skills

• Professional, polished, and hospitality-driven mindset

• Ability to multitask and perform in a high-volume environment

• Positive attitude with a hands-on, lead-by-example approach


What We Offer:

• Competitive salary (based on experience)

• Growth opportunities within a multi-concept hospitality group

• A high-energy, team-focused work environment





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