ZipRecruiter

Log In

1

Travel Chef Jobs in Virginia (NOW HIRING)

Schlesinger's Steakhouse

Chef

Newport News, VA · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • PTO

Hospitality Group Chef Are you passionate about working in a fun, dynamic kitchen where your ... Reliable transportation to travel between restaurant locations * Passion for culinary excellence ...

Uptown Alley_Uphoff Ventures LLC

Sous Chef

Midlothian, VA · On-site

$21 - $25/hr

  • Medical

  • Vision

  • Retirement

  • PTO

On-Site Travel Required: No Type: Full-Time Working Pattern: Monday-Friday, Weekends, Nights, Holidays Reports To: General Manager/Head Chef Collaborates With: Management team, Administrative support ...

American Cruise Lines

Pastry Chef

Portsmouth, VA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

American Cruise Lines

Pastry Chef

Norfolk, VA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

American Cruise Lines

Executive Chef

Norfolk, VA · On-site

$69K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Executive Chef American Cruise Lines is the largest U ... S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class ...

American Cruise Lines

Pastry Chef

Petersburg, VA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

American Cruise Lines

Pastry Chef

Norfolk, VA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

American Cruise Lines

Executive Chef

Norfolk, VA · On-site

$69K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Executive Chef American Cruise Lines is the largest U ... S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class ...

HHS LLC

Traveling Executive Chef

Arlington, VA · On-site

$80K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Salary: $80,000 Base Salary + Comprehensive Benefits & Full Travel Support Location: Remote / Field ... executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living

Hhs

Traveling Executive Chef

Arlington, VA

$80K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Salary: $80,000 Base Salary + Comprehensive Benefits & Full Travel Support Location: Remote / Field ... executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living

American Cruise Lines

Sous Chef

Norfolk, VA · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

American Cruise Lines

Sous Chef

Norfolk, VA

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... American Cruise Lines provides travel, room and board, uniforms, and training. Applicant ...

SHAMIN HOTELS MASTER

Sous Chef

Hampton, VA

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Title: Sous Chef Company: Shamin Hotels Organizational Structure: Department: Operations ... travelers from near and far. If you're someone who thrives on positive interactions and is ...

St John's United

Executive Chef-EXCHEF

Chesterfield, VA · On-site

$75K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Travel Occasional travel for company meetings by car and/or plane may be required General ... Chef roles. * Experience in Senior Living, Healthcare, Hospitality, or Contract Food Service ...

Stonebridge Companies

$85K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Location: Denver, CO FLSA: Exempt Status: Full-time Reports to: Assistant General ... and travel and lodging perks. It is unlawful in Massachusetts to require or administer a lie ...

Heihotels

Executive Chef - Orion's Roof

Virginia Beach, VA

$130K - $135K/yr

  • Life

  • Retirement

... travelers. As part of the dynamic Cavalier Resort campus, the hotel delivers an elevated coastal ... This is a hands-on leadership role for a chef who can combine creativity with disciplined execution ...

next page

Showing results 1-20

All JobsTravel Chef JobsTravel Chef Jobs in Virginia

Travel Chef information

See Virginia salary details

$10

$24

$44

How much do travel chef jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for travel chef in Virginia is $24.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $30.72 per hour, depending on experience, location, and employer.

What is a travel chef?

Travel chefs are culinary professionals who travel to different locations to prepare meals, often for private clients, events, or organizations such as yachts, resorts, or remote job sites. Unlike traditional chefs who work in a single restaurant or kitchen, travel chefs may work on a contract basis and adapt their cooking to various environments and client preferences. They must be versatile, organized, and able to plan menus, source ingredients locally, and sometimes accommodate unique dietary needs. This role can involve international travel, long periods away from home, and exposure to diverse cuisines and cultures. Travel chefs often enjoy the excitement of new experiences and the opportunity to expand their culinary skills.

What are the key skills and qualifications needed to thrive as a travel chef?

To thrive as a Travel Chef, you need advanced culinary skills, menu planning expertise, and a culinary degree or equivalent experience in professional kitchens. Familiarity with various cooking equipment, food safety certifications (such as ServSafe), and experience with inventory management systems are typically required. Flexibility, strong communication, and problem-solving abilities help you adapt to diverse settings and client preferences. These skills ensure you can consistently deliver high-quality meals, meet client expectations, and excel in dynamic, on-the-go environments.

How does being a travel chef differ from working in a traditional restaurant setting?

As a Travel Chef, you’ll often work in diverse locations—from private yachts and remote lodges to luxury villas—adapting to new kitchens and varying ingredient availability. Unlike a stationary restaurant, flexibility and quick problem-solving are essential, as you may need to customize menus based on local produce and client preferences. Collaboration is usually more intimate, involving direct interaction with clients and sometimes working closely with hosts or event coordinators. This role offers unique opportunities for creativity and cultural exploration, but also requires strong organizational and interpersonal skills to thrive in constantly changing environments.

What is the difference between Travel Chef vs Personal Chef?

AspectTravel ChefPersonal Chef
CredentialsCulinary degree, certifications preferredCulinary degree, certifications optional but beneficial
Work EnvironmentTraveling to various locations, hotels, cruise shipsPrivate homes, clients' residences
Employer & IndustryHotels, cruise lines, catering companiesIndividual clients, families
Work ScopePreparing meals for groups or events while travelingCustomized meals for individual clients or families

Travel Chefs typically work in dynamic environments like hotels or cruise ships, preparing meals for groups across different locations. Personal Chefs focus on creating personalized dining experiences in private homes. Both roles require culinary skills, but their work settings and client interactions differ significantly.

What are popular job titles related to Travel Chef jobs in Virginia?

For Travel Chef jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Travel Chef jobs in Virginia look for?

The top searched job categories for Travel Chef jobs in Virginia are:

Travel Chef jobs near you
Infographic showing various Travel Chef job openings in Virginia as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 94% In-person, and 6% Remote job distribution, with an average salary of $50,786 per year, or $24.4 per hour.

Chef

Schlesinger's Steakhouse

Newport News, VA • On-site

$55K - $65K/yr

Full-time

Medical, Dental, PTO

Re-posted 6 days ago

Job description

Hospitality Group

Chef

Are you passionate about working in a fun, dynamic kitchen where your culinary creativity can truly shine? Do you enjoy leading a motivated team to deliver exceptional dining experiences? If so, this Chef opportunity with Schlesinger's Steakhouse & Hospitality Group may be the perfect fit.

As Newport News' premier chophouse, Schlesinger's is renowned for its hand-cut steaks, fresh seafood, and outstanding hospitality. Join our dedicated culinary team and help lead operations while enjoying excellent benefits, professional growth opportunities, and the chance to support multiple restaurant locations as business needs require.

Key Responsibilities
  • Prepare and execute high-quality menu items following established recipes and standards
  • Develop creative daily, seasonal, and holiday specials
  • Maintain a clean, organized, and sanitary kitchen environment
  • Ensure compliance with all food safety regulations and health standards
  • Lead, mentor, and develop kitchen staff to foster a positive, high-performing team culture
  • Manage inventory, ordering, and food and labor costs
  • Create and maintain weekly staff schedules
  • Coordinate with front-of-house leadership to deliver exceptional guest experiences
  • Uphold Schlesinger's standards for quality, consistency, and operational excellence
  • Provide leadership and operational support at multiple company restaurant locations as needed, demonstrating flexibility and adaptability

Qualifications
  • Previous experience as an Executive Chef or Sous Chef in a high-volume restaurant
  • Strong leadership and team-development skills
  • Excellent organizational and communication abilities
  • Ability to thrive in a fast-paced, guest-focused environment
  • Proven experience managing food costs, labor budgets, and inventory
  • Willingness and ability to work at more than one company restaurant location based on business needs
  • Reliable transportation to travel between restaurant locations
  • Passion for culinary excellence and continuous improvement

Benefits & Perks
  • Competitive compensation with bonus opportunities
  • Flexible scheduling to support work-life balance
  • Paid time off
  • Health and dental insurance
  • Paid training and professional development
  • Employee dining discounts
  • Supportive, team-oriented culture with opportunities for advancement

Location:

Newport News, VA & Williamsburg, VA

If you're a motivated, talented chef ready to lead an exceptional culinary team while supporting multiple restaurant locations, we'd love to hear from you. Apply today and become part of the Schlesinger's Steakhouse family!

Schlesinger's is the ultimate destination for a great steak. As Newport News' Premier Chophouse, Schlesinger's features a variety of cuts, with choices like Cowboy Cut Ribeye, New York Strip, Filet Mignon and Porterhouse.
Schlesinger's also has succulent seafood such as twin South African Lobster Tails, Rockfish with Jumbo Lump Crabmeat, and Jumbo Chesapeake Lump Crab Cakes.