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Training Kitchen Manager Jobs in Rochester, NY (NOW HIRING)

Kitchen Team Member/Cook

Webster, NY · On-site

$16 - $24.66/hr

Best-in-Class Training & Continuous Learning * Advancement Opportunities * Referral Bonus Program ... You know what it takes to fuel moments worth sharing and have exceptional time management ...

Assistant Restaurant Manager

Rochester, NY · On-site

$18.38 - $20.42/hr

The Kitchen - manage product ordering, food safety, scheduling, and cleanliness. Oversee pizza ... We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get ...

Assistant Restaurant Manager

Rochester, NY · On-site

$18.38 - $20.42/hr

The Kitchen - manage product ordering, food safety, scheduling, and cleanliness. Oversee pizza ... We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get ...

Complete all training and re-training activities as assigned * Process cash and credit card ... Operate kitchen equipment in an efficient and safe manner * Ensure food quality meets company ...

Department Manager McDonald's

Rochester, NY · On-site

$14.75 - $18.75/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Fairport, NY · On-site

$14.25 - $18/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Manchester, NY · On-site

$15.25 - $19.25/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Victor, NY · On-site

$14.50 - $18.25/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Rochester, NY · On-site

$14.75 - $18.75/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Canandaigua, NY · On-site

$14.25 - $18/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Rochester, NY · On-site

$14.75 - $18.75/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

Department Manager McDonald's

Farmington, NY · On-site

$14.75 - $18.75/hr

Reach your goals and build your future with college tuition assistance, valuable job training, and ... The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ...

If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen ... Providing, directing, and scheduling Front of House and Back of House training * Supervise and ...

If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen ... Providing, directing, and scheduling Front of House and Back of House training * Supervise and ...

Showing results 21-40

Training Kitchen Manager information

See Rochester, NY salary details

$22.2K

$51K

$74K

How much do training kitchen manager jobs pay per year?

As of Aug 5, 2026, the average yearly pay for training kitchen manager in Rochester, NY is $51,008.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $61,700.00 per year, depending on experience, location, and employer.

What are the main challenges a training kitchen manager faces when balancing staff development with daily kitchen operations?

A Training Kitchen Manager often juggles the dual responsibilities of ensuring efficient kitchen operations while also mentoring and training staff. Balancing these tasks can be challenging, especially during peak service hours when productivity and quality must be maintained. The role requires strong time management skills to schedule training sessions without compromising service standards. Successful managers foster a supportive learning environment by integrating coaching moments into daily routines and collaborating closely with chefs, line cooks, and front-of-house managers to align training goals with operational needs.

What is a training kitchen manager?

Training Kitchen Managers are professionals responsible for overseeing kitchen operations while also providing training and guidance to kitchen staff. They develop and implement training programs to ensure all team members follow food safety, preparation, and presentation standards. In addition to managing daily kitchen activities, they monitor staff performance, mentor new hires, and help maintain high-quality food service. Their role is essential for maintaining consistency and efficiency in food preparation and service within restaurants, hotels, or culinary schools.

What is the difference between Training Kitchen Manager vs Culinary Instructor?

AspectTraining Kitchen ManagerCulinary Instructor
CredentialsFood safety certifications, culinary experienceCooking certifications, teaching credentials
Work EnvironmentCommercial kitchens, training facilitiesClassrooms, training centers, culinary schools
Employer & IndustryHospitality, culinary training programsEducational institutions, culinary schools

The Training Kitchen Manager oversees kitchen operations, staff, and training programs in a commercial or training setting. In contrast, a Culinary Instructor primarily focuses on teaching culinary skills to students in classrooms or training centers. While both roles require culinary expertise and certifications, the Training Kitchen Manager emphasizes operational management, whereas the Culinary Instructor centers on education and skill development.

What are the key skills and qualifications needed to thrive as a training kitchen manager, and why are they important?

To excel as a Training Kitchen Manager, you need strong culinary expertise, leadership experience, and typically a degree in culinary arts or hospitality management. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are commonly required. Outstanding communication, organizational skills, and the ability to mentor and motivate team members set top performers apart. These skills ensure efficient kitchen operations, high-quality training for staff, and adherence to safety and quality standards.
What are popular job titles related to Training Kitchen Manager jobs in Rochester, NY? For Training Kitchen Manager jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Training Kitchen Manager jobs in Rochester, NY look for? The top searched job categories for Training Kitchen Manager jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Training Kitchen Manager jobs? Cities near Rochester, NY with the most Training Kitchen Manager job openings:

$16 - $24.66/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 3 days ago


Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 689 frontline employees who took The Breakroom Quiz

57th of 88 rated restaurants


Job description

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. 


GAME TIME ENERGY, LIFETIME EXPERIENCE 

You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.  


HOME OF THE GREATEST OF ALL TIMES 

Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. And, when that means access to all these benefits and the game is always on – well, that’s just another day at the office. 

  • Weekly Pay 
  • Flexible Schedule 
  • Shift Meal Discount and Family Dining Discount* 
  • Best-in-Class Training & Continuous Learning 
  • Advancement Opportunities 
  • Referral Bonus Program 
  • Medical, Dental, Vision* 
  • 401(k) Retirement Program* 
  • Paid Time Off* 
  • Well-Being Program* 
  • Employee Assistance Program* 
  • Perkspot Discount Program 
  • Recognition Program 
  • Slip Resistant Shoes Program 
  • Community & Charitable Involvement 
  • Champions of Hope* 
  • Igniting Dreams Grant Program* 
  • Yearly Contests 


YOU GOT THIS 

  • You are 16 years of age (or higher, per applicable law). 
  • You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.  


Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.  


 Buffalo Wild Wings, Inc. is an equal opportunity employer.  

*Subject to availability and certain eligibility requirements.

$16.00 -$24.66

The base hourly pay range above represents the low and high end of the pay range for this position. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Hourly rates may vary based on state/local minimum wage requirements. Hourly team members will be eligible for overtime in accordance with applicable law and Inspire Brands policy. 



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