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Training Kitchen Manager Jobs in Boston, MA (NOW HIRING)

Rusty Lantern Markets LLC

Kitchen Manager

Bellingham, MA · On-site

$21 - $25/hr

Leading, coaching, and training kitchen team members * Managing food ordering, inventory, and food cost controls * Working alongside our Food Service Director to create seasonal offerings and develop ...

Anthony's Coal Fired Pizza

Kitchen Manager

Reading, MA

$70K - $75K/yr

Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to ...

CFHA The Campus

Kitchen Manager

Marlborough, MA

Comfortability with corrective action and corrective training where necessary. * Verifying team members are maintaining sanitation levels. * Partner with the Assistant Executive Kitchen Manager and ...

CFHA The Beat LLC

Kitchen Manager

Boston, MA · On-site

Comfortability with corrective action and corrective training where necessary. * Verifying team members are maintaining sanitation levels. * Partner with the Assistant Executive Kitchen Manager and ...

CFHA 10 Maguire Road LLC

Kitchen Manager

Waltham, MA

Comfortability with corrective action and corrective training where necessary. * Verifying team members are maintaining sanitation levels. * Partner with the Assistant Executive Kitchen Manager and ...

CFHA 93 Worcester Street LLC

Kitchen Manager

Waltham, MA · On-site

$55K - $65K/yr

Executive Kitchen Manager oversee daily kitchen operations while adhering to company brand ... Comfortability with corrective action and corrective training where necessary. Setting regular ...

Town of Cohasset

Kitchen Manager

Cohasset, MA · On-site

$28.61/hr

The Kitchen Manager works closely with the Director of Elder Affairs and leads food-service ... Track ServSafe certifications and coordinate required training for employees and volunteers. * Work ...

Nhau LLC

Kitchen Manager

Natick, MA · On-site

$60K/yr

Experience training or supervising cooks * Organized, dependable, calm, and team-oriented ... Advancement path to Chef/Kitchen Manager Expected start: September 14-21, 2026 To apply, please ...

Dave & Buster's

Kitchen Manager

Braintree, MA · On-site

$80K - $98K/yr

... training, developing, and retaining the best team possible * Create a well-maintained, safe, secure ... Managing food costs, tracking waste, and controlling kitchen labor costs * Understanding, managing ...

Dave & Buster's, Inc.

Kitchen Manager

Braintree, MA · On-site

$80K - $98K/yr

... training, developing, and retaining the best team possible * Create a well-maintained, safe, secure ... Managing food costs, tracking waste, and controlling kitchen labor costs * Understanding, managing ...

Dave & Buster's, Inc.

Kitchen Manager

Natick, MA · On-site

THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the ... training, developing, and retaining the best team possible * Create a well-maintained, safe, secure ...

Dave & Buster's

Kitchen Manager

Natick, MA

THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the ... training, developing, and retaining the best team possible * Create a well-maintained, safe, secure ...

Buffalo Wild Wings

Kitchen Manager

Lynn, MA

$20.75 - $29.15/hr

... Kitchen Manager. You will oversee the execution and performance of the HOH and will provide ... Best in Class Training & Continuous Learning * Advancement Opportunities * Paid Time Off* * 401(k) ...

Texas Roadhouse

Kitchen Manager

Everett, MA · On-site

$65K - $85K/yr

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...

Buffalo Wild Wings

Kitchen Manager

Saugus, MA · On-site

$20.75 - $29.15/hr

... Kitchen Manager. You will oversee the execution and performance of the HOH and will provide ... Best in Class Training & Continuous Learning * Advancement Opportunities * Paid Time Off* * 401(k) ...

Buffalo Wild Wings

Kitchen Manager

Saugus, MA · On-site

$20.75 - $29.15/hr

... Kitchen Manager. You will oversee the execution and performance of the HOH and will provide ... Best in Class Training & Continuous Learning * Advancement Opportunities * Paid Time Off* * 401(k) ...

Pura Vida Miami

Assistant Kitchen Manager

Cambridge, MA · On-site

$60K - $70K/yr

As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of ... Facilitate training sessions for kitchen staff, covering prep work techniques and presentation ...

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All JobsTraining Kitchen JobsTraining Kitchen Manager JobsTraining Kitchen Manager Jobs in Boston, MA

Training Kitchen Manager information

See Boston, MA salary details

$24.4K

$56.2K

$81.5K

How much do training kitchen manager jobs pay per year?

As of Aug 10, 2026, the average yearly pay for training kitchen manager in Boston, MA is $56,164.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,400.00 and $67,900.00 per year, depending on experience, location, and employer.

What are the main challenges a training kitchen manager faces when balancing staff development with daily kitchen operations?

A Training Kitchen Manager often juggles the dual responsibilities of ensuring efficient kitchen operations while also mentoring and training staff. Balancing these tasks can be challenging, especially during peak service hours when productivity and quality must be maintained. The role requires strong time management skills to schedule training sessions without compromising service standards. Successful managers foster a supportive learning environment by integrating coaching moments into daily routines and collaborating closely with chefs, line cooks, and front-of-house managers to align training goals with operational needs.

What is a training kitchen manager?

Training Kitchen Managers are professionals responsible for overseeing kitchen operations while also providing training and guidance to kitchen staff. They develop and implement training programs to ensure all team members follow food safety, preparation, and presentation standards. In addition to managing daily kitchen activities, they monitor staff performance, mentor new hires, and help maintain high-quality food service. Their role is essential for maintaining consistency and efficiency in food preparation and service within restaurants, hotels, or culinary schools.

What is the difference between Training Kitchen Manager vs Culinary Instructor?

AspectTraining Kitchen ManagerCulinary Instructor
CredentialsFood safety certifications, culinary experienceCooking certifications, teaching credentials
Work EnvironmentCommercial kitchens, training facilitiesClassrooms, training centers, culinary schools
Employer & IndustryHospitality, culinary training programsEducational institutions, culinary schools

The Training Kitchen Manager oversees kitchen operations, staff, and training programs in a commercial or training setting. In contrast, a Culinary Instructor primarily focuses on teaching culinary skills to students in classrooms or training centers. While both roles require culinary expertise and certifications, the Training Kitchen Manager emphasizes operational management, whereas the Culinary Instructor centers on education and skill development.

What are the key skills and qualifications needed to thrive as a training kitchen manager, and why are they important?

To excel as a Training Kitchen Manager, you need strong culinary expertise, leadership experience, and typically a degree in culinary arts or hospitality management. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are commonly required. Outstanding communication, organizational skills, and the ability to mentor and motivate team members set top performers apart. These skills ensure efficient kitchen operations, high-quality training for staff, and adherence to safety and quality standards.
What are popular job titles related to Training Kitchen Manager jobs in Boston, MA? For Training Kitchen Manager jobs in Boston, MA, the most frequently searched job titles are:
What job categories do people searching Training Kitchen Manager jobs in Boston, MA look for? The top searched job categories for Training Kitchen Manager jobs in Boston, MA are:
What cities near Boston, MA are hiring for Training Kitchen Manager jobs? Cities near Boston, MA with the most Training Kitchen Manager job openings:
Training Kitchen Manager jobs near you
Infographic showing various Training Kitchen Manager job openings in Boston, MA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $56,164 per year, or $27 per hour.

Kitchen Manager

Rusty Lantern Markets LLC

Bellingham, MA • On-site

$21 - $25/hr

Full-time

Medical, Retirement, PTO

Posted 10 days ago

Rusty Lantern Markets rating

6.0

Company rating: 6.0 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

Kitchen ManagerRusty Lantern Markets | Bellingham, MA

$21-$25/hour + Monthly Bonus Potential

Are you passionate about food, leadership, and creating an exceptional customer experience? Rusty Lantern Market is looking for a hands-on Kitchen Manager to lead our growing food service operation in Bellingham, MA.

This is more than a kitchen job. We're looking for someone who can inspire a team, maintain high food quality standards, develop new menu ideas, and help grow one of the most exciting food programs in the convenience retail industry.

What You'll Do

As Kitchen Manager, you'll lead the daily operation of the kitchen while ensuring every customer receives fresh, high-quality food and outstanding service.

Your responsibilities will include:

  • Preparing fresh, high-quality menu items every day
  • Leading, coaching, and training kitchen team members
  • Managing food ordering, inventory, and food cost controls
  • Working alongside our Food Service Director to create seasonal offerings and develop new recipes
  • Ensuring food safety, sanitation, and quality standards are consistently met
  • Scheduling and staffing within labor budgets
  • Tracking inventory, shrink, and product usage
  • Driving sales growth through exceptional food quality and customer service
  • Creating a positive, team-focused work environment
What We're Looking For
  • Previous kitchen leadership, restaurant management, deli management, or food service management experience
  • Strong organizational and communication skills
  • Passion for food quality and customer service
  • Ability to coach and develop team members
  • Experience managing inventory, food costs, and ordering preferred
  • Reliable transportation and a valid driver's license required
  • Ability to work a flexible schedule, including some weekends
Why Join Rusty Lantern?

At Rusty Lantern, we're redefining what a convenience store can be. Our guests visit us for fresh food, gourmet coffee, local products, clean stores, and friendly service. We believe great people create great customer experiences, and we invest in our team accordingly.

Compensation & Benefits
  • $21-$25 per hour based on experience
  • Additional monthly bonus opportunities
  • Overtime paid at time-and-a-half
  • Paid vacation and sick time
  • Holiday pay plus floating holidays
  • Birthday off with pay
  • Annual wage reviews and raises
  • 401(k) with company match
  • Medical and additional benefits with generous employer contributions for employees and families
  • Employee store discount
  • Employee referral bonus program
Schedule
  • Full-time position
  • Typically 5 days per week
  • Some weekend availability required
  • Training may include travel to other Rusty Lantern locations
About Rusty Lantern Market

Rusty Lantern Market operates premium convenience stores paired with Irving-branded fueling stations throughout New England. Our mission is simple: deliver a convenience store experience that exceeds expectations through exceptional food, friendly service, spotless facilities, gourmet coffee, and carefully selected local products.

If you're ready to lead a kitchen, develop a team, and help build something special, we'd love to hear from you.

Apply today and become part of the Rusty Lantern family.

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