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Test Kitchen Jobs in Michigan (NOW HIRING)

Perform daily cleaning and stocking of DFC and Cherry Factory restrooms, break rooms, corridors and test kitchen. * Perform daily laundry needs that include washing, drying, folding and turn-over of ...

Perform daily cleaning and stocking of DFC and Cherry Factory restrooms, break rooms, corridors and test kitchen. * Perform daily laundry needs that include washing, drying, folding and turn-over of ...

... kitchen equipment; measures and mixes ingredients, washes, peels, cuts andshreds food items Stocks, dates, rotates, and checks temperature of productRequirements:Minimum Qualifications, Knowledge ...

Task Force - Line Cook

Mackinac Island, MI · On-site

$15 - $18.75/hr

This role involves following recipes, maintaining kitchen organization, ensuring food quality and ... I also understand that employment may be contingent on passing a drug and/or alcohol test, and if ...

Sous Chef

Detroit, MI · On-site

$65K - $75K/yr

The kitchen can get busy, so strong communication and multitasking skills are a must, as is the ... Test and approve all menu items * Keep track of inventory, ordering new supplies as necessary

Dishwasher

Ann Arbor, MI · On-site

$16/hr

The Dishwasher is responsible for maintaining kitchen work areas, cleaning dishes, as well as ... Michigan applicants will need to take a TB test and complete fingerprinting. BEZTAK PERKS amp;

Dishwasher - PT

Birmingham, MI · On-site

$16 - $18/hr

The Dishwasher is responsible for maintaining kitchen work areas, cleaning dishes, as well as ... Michigan applicants will need to take a TB test and complete fingerprinting. BEZTAK PERKS ...

The Dishwasher is responsible for maintaining kitchen work areas, cleaning dishes, as well as ... Michigan applicants will need to take a TB test and complete fingerprinting. BEZTAK PERKS amp;

Dishwasher

Ann Arbor, MI · On-site

$16/hr

The Dishwasher is responsible for maintaining kitchen work areas, cleaning dishes, as well as ... Michigan applicants will need to take a TB test and complete fingerprinting. BEZTAK PERKS ...

Dishwasher

Rochester Hills, MI · On-site

$12 - $14/hr

The Dishwasher is responsible for maintaining kitchen work areas, cleaning dishes, as well as ... Michigan applicants will need to take a TB test and complete fingerprinting. BEZTAK PERKS amp;

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Test Kitchen information

See Michigan salary details

$11

$22

$34

How much do test kitchen jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for test kitchen in Michigan is $22.08, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $24.95 per hour, depending on experience, location, and employer.

What Are Test Kitchen Jobs?

Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

What is a Test Kitchen?

A test kitchen is a professional space where chefs, food scientists, and culinary experts develop, test, and refine recipes, food products, and cooking techniques before they are released to the public. These kitchens are often used by food companies, restaurants, magazines, and appliance manufacturers to ensure quality, consistency, and safety. The work in a test kitchen involves experimenting with ingredients, adjusting cooking methods, and documenting results to create reliable and replicable recipes.

What are some common challenges faced by professionals working in a test kitchen, and how can they be addressed?

Professionals in a test kitchen often face challenges such as tight deadlines for recipe development, balancing creativity with strict nutritional or cost guidelines, and ensuring recipes are reproducible at scale. Collaboration with chefs, food scientists, and marketing teams is essential, as feedback loops can be fast-paced and iterative. Staying organized, maintaining clear documentation, and being open to constructive critique can help navigate these challenges and contribute to successful product launches.

What are the key skills and qualifications needed to thrive in a Test Kitchen role, and why are they important?

To thrive in a Test Kitchen role, you need strong culinary skills, recipe development experience, and a background in food science or culinary arts. Familiarity with kitchen equipment, food safety certifications, and recipe management software is typically required. Creativity, attention to detail, teamwork, and effective communication are standout soft skills for this position. These skills ensure the creation of high-quality recipes, maintain safety standards, and foster collaboration in a fast-paced, innovative culinary environment.

What is the difference between Test Kitchen vs Test Engineer?

AspectTest KitchenTest Engineer
Required CredentialsExperience with testing tools, basic scripting, sometimes certifications in quality assuranceEngineering degree, certifications in testing or quality assurance, technical expertise
Work EnvironmentSoftware development teams, quality assurance labs, agile environmentsDevelopment teams, R&D departments, product testing labs
Industry UsageSoftware development, DevOps, continuous integrationSoftware, hardware, manufacturing industries
Common Search/ComparisonOften compared for testing roles in software projectsCompared for technical testing and quality assurance roles

Test Kitchen is primarily a testing tool used by developers and QA teams to automate and manage testing environments, especially in software development. Test Engineer, on the other hand, is a professional role involving designing, executing, and managing testing processes. While both focus on testing, Test Kitchen is a tool, and Test Engineer is a job title requiring broader technical skills and certifications.

What are the most commonly searched types of Test Kitchen jobs in Michigan? The most popular types of Test Kitchen jobs in Michigan are:
What are popular job titles related to Test Kitchen jobs in Michigan? For Test Kitchen jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Test Kitchen jobs in Michigan look for? The top searched job categories for Test Kitchen jobs in Michigan are:
What cities in Michigan are hiring for Test Kitchen jobs? Cities in Michigan with the most Test Kitchen job openings:
Infographic showing various Test Kitchen job openings in Michigan as of July 2026, with employment types broken down into 74% Full Time, 24% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,923 per year, or $22.1 per hour.
Director, Core Product/Process Innovation, Innovation

Director, Core Product/Process Innovation, Innovation

Little Caesars

Detroit, MI • On-site

$230K - $241K/yr

Full-time

Posted 28 days ago


Little Caesars rating

4.5

Company rating: 4.5 out of 10

Based on 951 frontline employees who took The Breakroom Quiz

90th of 104 rated fast food restaurants


Job description

Build a Bigger, Better, Bolder Future:Imagine working for a company that measures its success based off the growth of its colleagues, a company that invests in its future by investing in you. Little Caesars is a company where our colleagues make an impact.Your Mission:Leads innovation initiatives specific to product, equipment and processes that simplify operations, create labor savings and/or improve consistency of product and procedure execution at the restaurant level. Analyzes processes and data to identify innovation opportunities. Collaborates with industry leaders to identify, scale and commercialize potential solutions. Leads planning, execution and building of a business case to substantiate the innovation or capture learnings to apply to future projects.How You'll Make an Impact:  Subject Matter Expert in the Bakery Industry.Subject Matter Expert in restaurant Operations, Little Caesars Operations is a plus.Leads analysis of restaurant operations time motion data to identify and solve for simplification, labor savings and improvement to consistency of product and execution processes.Initiates projects by developing sell-in model and presentation, presenting to leadership to gain approval and alignment on success metrics.Collaborates with Operations, Suppliers, Finance, Franchisees, Equipment, and Development to deliver economically viable solutions that impact the restaurants by reducing labor hours and increasing bottom line operating income.Develops and recommends suppliers and manufacturers for new and existing product, ingredients, restaurant equipment, and supplier's production equipment/lines.Leads project management and development of project test plan, scale up and commercialization with clearly identified key metrics and decision gates associated with business case development.Proactively engages with the bakery industry through networking, industry conferences, supplier visits, trade shows and trade journals to continually build and evolve knowledge.Actively engaged in day to day planning, operations and testing execution in the bakery pilot plant and production plant(s) in support of approved projects.Collaborates with Consumer Research to ensure consumer validation of product associated with process, equipment and/or production line changes. Key metrics identified, communicated and aligned upon at the beginning of the project with leadership updates at key decision points throughout the business case development.Develops product and process specifications.Works in Little Caesar Restaurants to continue to be an expert in the operations side of the business. Who You Are:    Minimum of Bachelor's degree in Bakery Science, Food Science or Food Engineering,15 - 20 years of bakery research and development and/or bakery operations work experience. Supplemental experience in restaurant R&D, QSR preferred.Extensive experience in product/process analysis, design and commercialization required.Bakery pilot and production plant experience specific to design, operations and testing required.Proven experience in data analysis and statistical evaluation.Knowledge and experience of directing product development processes and consumer testing.Ability to formulate bakery products in written form to produce food specifications.Ability to work with food and operate food processing equipment in restaurant environment.Ability to work any position in Little Caesar restaurant. Where You'll Work:    Works in R&D/Innovation office and test kitchen. Field work in manufacturing plants.Travel by car or airplane to stores and various locations (domestic and globally) for supplier visits/tours, ideation sessions, field food product testing, competition research and company business conference. All items listed above are illustrative and not comprehensive. They are not contractual in nature and are subject to change at the discretion of Little Caesars Enterprises Inc. Little Caesar Enterprises, Inc. is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regards to that individual's race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law.The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested.This company participates in E-Verify. Click on any of the links below to view or print the full poster. E-Verify and Right to Work.PRIVACY POLICY  

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