Cook
Lafayette, LA · On-site
$11.25 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Cook
Lafayette, LA · On-site
$11.25 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Prep Cook
Lafayette, LA · On-site
$10 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Prep Cook
Lafayette, LA · On-site
$10 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Line Cooks
Lake Charles, LA · On-site
$455/wk
Line Cook $455+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements ... Temp-Hire How to Apply: * Apply & Receive offers NOW! Download Savard 24/7 App! * Call us at 337 ...
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Line Cooks
Lake Charles, LA · On-site
$455/wk
Line Cook $455+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements ... Temp-Hire How to Apply: * Apply & Receive offers NOW! Download Savard 24/7 App! * Call us at 337 ...
Line Cooks
Lake Charles, LA · On-site
$13/hr
Line Cook $455+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements ... Temp-Hire How to Apply: * Apply & Receive offers NOW! Download Savard 24/7 App! * Call us at 337 ...
Line Cooks
Lake Charles, LA · On-site
$13/hr
Line Cook $455+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements ... Temp-Hire How to Apply: * Apply & Receive offers NOW! Download Savard 24/7 App! * Call us at 337 ...
Grill Cook / Kitchen Manager
Baton Rouge, LA · On-site
$16/hr
Comfortable cooking on the line while managing kitchen operations Schedule & Pay * Full-Time | Temp-to-Perm * Tuesday - Saturday * 6:00 AM - 2:00 PM * $16/hour If you're passionate about real ...
Quick apply
Grill Cook / Kitchen Manager
Baton Rouge, LA · On-site
$16/hr
Comfortable cooking on the line while managing kitchen operations Schedule & Pay * Full-Time | Temp-to-Perm * Tuesday - Saturday * 6:00 AM - 2:00 PM * $16/hour If you're passionate about real ...
Dishwasher
Lafayette, LA · On-site
$10 - $12/hr
You will contribute to an exceptional dining experience by transporting and cleaning cooking ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Dishwasher
Lafayette, LA · On-site
$10 - $12/hr
You will contribute to an exceptional dining experience by transporting and cleaning cooking ... Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu ...
Cook
Lafayette, LA · On-site
$11.25 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Quick apply
Cook
Lafayette, LA · On-site
$11.25 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Cook
Bossier City, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook
Bossier City, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook
Alexandria, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook
Alexandria, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Part-time Cook
Mandeville, LA · On-site
$15.34 - $19.18/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Part-time Cook
Mandeville, LA · On-site
$15.34 - $19.18/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook- Part time
Alexandria, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook- Part time
Alexandria, LA · On-site
$14.53 - $18.17/hr
Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Line Cook
$13.75 - $17.25/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
$13.75 - $17.25/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Baton Rouge, LA · On-site
$13.75 - $17.25/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Baton Rouge, LA · On-site
$13.75 - $17.25/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Baton Rouge, LA · On-site
$15 - $19/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Baton Rouge, LA · On-site
$15 - $19/hr
LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...
Prep Cook
Lafayette, LA · On-site
$10 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Quick apply
Prep Cook
Lafayette, LA · On-site
$10 - $15/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Offshore Cook
$15/hr
The general duties of the Steward include cooking, controlling inventory, food and labor costs ... Maintain good relations with your employees, so that you are aware of any temporary problems or ...
Quick apply
Offshore Cook
$15/hr
The general duties of the Steward include cooking, controlling inventory, food and labor costs ... Maintain good relations with your employees, so that you are aware of any temporary problems or ...
Offshore Cook
Houma, LA · On-site
The general duties of the Steward include cooking, controlling inventory, food and labor costs ... Maintain good relations with your employees, so that you are aware of any temporary problems or ...
Quick apply
Offshore Cook
Houma, LA · On-site
The general duties of the Steward include cooking, controlling inventory, food and labor costs ... Maintain good relations with your employees, so that you are aware of any temporary problems or ...
COOK
Baton Rouge, LA · On-site
$13.25 - $18/hr
Previous cooking experience is preferred, but not required. * Perks: Willing to train! * Pay Range ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
COOK
Baton Rouge, LA · On-site
$13.25 - $18/hr
Previous cooking experience is preferred, but not required. * Perks: Willing to train! * Pay Range ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
COOK
Alexandria, LA · On-site
$14/hr
Requirement : 1 year of cooking experience is required. * Pay Range: $12.00 per hour to $14.00 per ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
COOK
Alexandria, LA · On-site
$14/hr
Requirement : 1 year of cooking experience is required. * Pay Range: $12.00 per hour to $14.00 per ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
COOK
New Orleans, LA · On-site
$12.95/hr
Five years of previous cooking experience is required. * Fixed Pay Rate: $12.95 per hour. *Internal ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
COOK
New Orleans, LA · On-site
$12.95/hr
Five years of previous cooking experience is required. * Fixed Pay Rate: $12.95 per hour. *Internal ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Temporary Cooking information
What are some common challenges faced by temporary cooks, and how can they adapt quickly to new kitchen environments?
Temporary cooks often face the challenge of adapting to unfamiliar kitchens, equipment, and team dynamics with little onboarding time. To succeed, it’s important to ask clear questions about kitchen protocols, observe how regular staff operate, and stay organized with prep and cleanup. Flexibility, strong communication, and a positive attitude can help temporary cooks integrate smoothly and contribute effectively, even in fast-paced or high-pressure settings.
What companies will pay you to cook?
Many companies in the food service industry, such as restaurants, catering firms, hotels, and cafeterias, hire temporary cooks and pay them for their cooking skills. These positions often require food safety certifications and may involve flexible or seasonal schedules. Temporary cooking jobs can be found through staffing agencies, job boards, or directly applying to hospitality businesses.
What is the difference between Temporary Cooking vs Line Cook?
| Aspect | Temporary Cooking | Line Cook |
|---|---|---|
| Credentials | May require basic food safety certification | Typically requires culinary training or experience |
| Work Environment | Temporary kitchens, events, or short-term assignments | Consistent kitchen environment, restaurant or food service |
| Employer & Industry | Event companies, catering, temp agencies | Restaurants, hotels, food establishments |
| Search & Comparison Intent | Looking for short-term cooking jobs | Seeking ongoing kitchen roles |
Temporary Cooking involves short-term, often event-based or contract-based cooking roles, while a Line Cook is a permanent or long-term position within a restaurant kitchen. Both roles require basic food safety knowledge, but Line Cooks typically need more culinary experience. Temporary Cooking offers flexibility and variety, whereas Line Cooks focus on consistent kitchen operations.
Is 35 too late to become a chef?
There is no age limit to becoming a chef, and many successful chefs start their careers later in life. Gaining culinary skills through training or apprenticeships can be done at any age, and experience can be an asset in the kitchen.
What are the key skills and qualifications needed to thrive as a Temporary Cook, and why are they important?
To thrive as a Temporary Cook, you need solid culinary skills, knowledge of food safety regulations, and experience in a fast-paced kitchen environment, often supported by a food handler’s certificate. Familiarity with commercial kitchen equipment and point-of-sale systems is typically necessary. Strong time management, adaptability, and teamwork are crucial soft skills for success in ever-changing settings. These competencies ensure consistent food quality, efficient service, and smooth integration into diverse kitchen teams.
Can I get a cooking job with no experience?
Temporary cooking jobs often do not require prior experience, as employers may provide on-the-job training. Basic skills such as understanding food safety, teamwork, and a willingness to learn can help you secure entry-level positions in kitchens or food service environments.
What jobs can you do if you like cooking?
If you enjoy cooking, you can pursue jobs such as line cook, prep cook, chef, or catering assistant. These roles typically require food safety certifications and involve working in kitchens, restaurants, or catering services to prepare and cook food. Opportunities may also include bakery work or food production roles in manufacturing settings.
What is a temporary cooking job?
A temporary cooking job involves working as a cook or chef for a limited period, often to fill short-term staffing needs at restaurants, catering companies, events, or seasonal venues. These positions can range from a few days to several months and may involve tasks such as food preparation, cooking, serving, and maintaining kitchen cleanliness. Temporary cooks are often hired during busy periods, staff absences, or for special events, providing flexibility for both employers and employees.
What are the most commonly searched types of Cooking jobs in Louisiana? The most popular types of Cooking jobs in Louisiana are:
Job description
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification.
Responsibilities:
Qualifications:
Complete our short application today!
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more!
Brothers Steven and Patrick O'Bryan grew up together in Louisiana. They always had a love for food, especially authentic Cajun cuisine! They enjoy spending time with family and friends as well, which led them to open up their first restaurant, Bon Temps!
Bon Temps Grill has allowed Steven and Patrick to combine all of their favorite things: delicious food and great times with friends and family! Bon Temps Grill is known as the neighborhood grill where friends and family can go for a good time!
We welcome you to become a part of our family and let the good times roll!
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification.
Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
Qualifications:
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handler's certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Complete our short application today!
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Bon Temps Grill is a Lafayette, Louisiana staple serving up great food and good times! Our menu features Cajun favorites plus fresh daily seafood dishes, craft cocktails and more!
Brothers Steven and Patrick O'Bryan grew up together in Louisiana. They always had a love for food, especially authentic Cajun cuisine! They enjoy spending time with family and friends as well, which led them to open up their first restaurant, Bon Temps!
Bon Temps Grill has allowed Steven and Patrick to combine all of their favorite things: delicious food and great times with friends and family! Bon Temps Grill is known as the neighborhood grill where friends and family can go for a good time!
We welcome you to become a part of our family and let the good times roll!
About Bon Temps Grill
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1 - 10 Employees
Headquarters location
Lafayette, LA, US