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Temporary Butcher Or Meat Cutter Jobs (NOW HIRING)

Butcher

Long Beach, CA ยท On-site

$20 - $26/hr

Minimum of 18 years of age. * 2 years experience as a butcher or meat cutter. * High school graduate. * Food handlers Card * Ability to satisfactorily communicate verbal and written English with ...

Butcher Meat Cutter

Fort Myers, FL ยท On-site

$13.50 - $17.75/hr

Wanted Butcher Meat Cutter with Experience a Must. Meat Dept. Looking for a butcher who understand the trade and has the correct knife skills. If you are of the trade you understand the position.

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Meat Cutter / Butcher

Luverne, AL ยท On-site

$16 - $18/hr

Our healthy supermarket is looking for a Meat Cutter to join our team! We take pride in offering ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...

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Meat Cutter / Butcher

Greenville, AL ยท On-site

$18 - $20/hr

Our healthy supermarket is looking for a Meat Cutter to join our team! We take pride in offering ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...

Meat Cutter/Butcher

Hartford City, IN ยท On-site

$13.75 - $18.50/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

Meat Cutter/Butcher

Hartford City, IN ยท On-site

$13.75 - $18.50/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

Meat Cutter/Butcher

Scottsburg, IN ยท On-site

$14 - $18.75/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

Meat Cutter/Butcher

Scottsburg, IN

$14 - $18.75/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

Meat Cutter/Butcher

Hartford City, IN ยท On-site

$13.75 - $18.50/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

Meat Cutter/Butcher

Scottsburg, IN ยท On-site

$14 - $18.75/hr

Package meat products securely for retail or wholesale distribution * Ensure all meat handling ... Meat Cutter/Butcher Experience * Previous experience in food production or food preparation is ...

494 Meat Cutter

Louisville, GA ยท On-site

$12.25 - $16.25/hr

Related meat department, butcher, or meat cutting experience is a plus Exceptional customer service skills Cares about their community Wants to be part of a team Food safety knowledge is helpful 17 ...

147 Meat Cutter Full Time

Kings Mountain, NC ยท On-site

$14.75 - $19.50/hr

Related meat department, butcher, or meat cutting experience is a plus * Exceptional customer service skills * Cares about their community * Wants to be part of a team * Food safety knowledge is ...

147 Meat Cutter Full Time

Kings Mountain, NC ยท On-site

$14.75 - $19.50/hr

Related meat department, butcher, or meat cutting experience is a plus * Exceptional customer service skills * Cares about their community * Wants to be part of a team * Food safety knowledge is ...

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Temporary Butcher Or Meat Cutter information

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$9

$17

$24

How much do temporary butcher or meat cutter jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for temporary butcher or meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

Where do meat cutters make the most money?

Meat cutters tend to earn higher wages in regions with a higher cost of living or in larger retail chains and specialty butcher shops. Experienced meat cutters with certifications and skills in meat processing often command higher pay, especially in urban areas or upscale grocery stores.

What is the hourly rate for a butcher?

The hourly rate for a temporary butcher or meat cutter typically ranges from $12 to $20, depending on experience, location, and employer. Entry-level positions may start at the lower end, while experienced workers or those with specialized skills can earn higher wages.

What is the difference between Temporary Butcher Or Meat Cutter vs Butcher?

AspectTemporary Butcher Or Meat CutterButcher
CredentialsMay require food safety certifications, on-the-job trainingTypically requires experience, certifications vary
Work EnvironmentTemporary setups, short-term employment, retail or processing facilitiesPermanent positions in grocery stores, meat processing plants
Employer & Industry UsageHired for short-term needs, seasonal work, or project-based tasksLong-term employment, consistent work in meat retail or processing
Search & Comparison IntentOften searched for temporary roles, seasonal work, or short-term employmentViewed as full-time, permanent roles in the industry

In summary, a Temporary Butcher Or Meat Cutter is typically hired for short-term or seasonal work, often requiring similar skills and certifications as a permanent butcher but with a focus on temporary employment. A butcher usually holds a permanent position with ongoing responsibilities in retail or processing facilities.

What jobs pay 2000 a day?

Temporary butchers or meat cutters typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like surgeons, high-level executives, or certain freelance professionals. In the meat industry, top earners may make high hourly wages or annual salaries, but daily pay of this magnitude is uncommon for standard butcher positions.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, and Costco often offers benefits and opportunities for advancement.
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What states have the most Temporary Butcher Or Meat Cutter jobs? States with the most job openings for Temporary Butcher Or Meat Cutter jobs include:
What job categories do people searching Temporary Butcher Or Meat Cutter jobs look for? The top searched job categories for Temporary Butcher Or Meat Cutter jobs are:
Butcher

$20 - $26/hr

Full-time

Posted 12 days ago


Job description

555 East has been serving Downtown Long Beach since 1983. The restaurant magically transports you to another time. Whether you're a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination.
Competitive hourly rate $20 - $26 / hour depending on experience.
We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?
What do we bring to the table?
  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the portioning and breaking down sub-primals into various cuts of meats. You will be using a band-saw and will need to have previous experience as a butcher.
ESSENTIAL QUALIFICATIONS:
  • Minimum of 18 years of age.
  • 2 years experience as a butcher or meat cutter.
  • High school graduate.
  • Food handlers Card
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of the following:

a) All cutting techniques which are required.
b) All menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
c) Correct maintenance and use of food serving and preparation equipment.
ESSENTIAL JOB FUNCTIONS:
1) Ability to arrive to scheduled shift on time.
2) Sharpen and adjust cutting equipment.
3) Receive, inspect, and store meat upon delivery.
4) Cut, bone, or grind pieces of meat.
5) Weigh, wrap, and display cuts of meat.
6) Cut or prepare meats to specification or customer's orders.
7) Store meats in refrigerators or freezers at the required temperature.
8) Keep inventory of meat sales and order meat supplies.
9) Twice daily checking of dry age room humidity and room temperature.
10) Rotation of dry aged products and detailed logging of product.
11) Logging of weights of product along with tracking of waste and portioning.
12) Clean equipment and work areas to maintain health and sanitation standards.
13) Complete opening and closing duties as assigned, including the following:
a. Set up physical aspect of station.
b. Make preparation list of necessary food items.
c. Requisition all listed food items and transport from walk-in, etc. to assigned station.
d. Check quality and quantity of all stock and supplies.
e. Ensure cleanliness and condition of assigned station.
14) Ability to follow supervisor's instruction.
15) Follow maintenance program and cleaning schedule.
16) Alert Chef or Sous Chef as to any deficiencies of food items.
17) Communicates with Manager prior to leaving shift.
18) Contributes to the restaurant team by completing tasks as assigned.
Equal Opportunity Employer
Skills & Requirements Qualifications

King's Seafood logo

About King's Seafood

Sourced by ZipRecruiter

King's Seafood Company is a respected name in the food industry sector and it's headquartered in Costa Mesa, CA, U.S. This successful company is famed for its provision of high-quality seafood to consumers. The business has major roots back to 1945, when the family opened their first restaurant and, over time, expanded to include distribution under King's Seafood distribution. There, they source, inspect and deliver the freshest seafood, complying with quality and safety standards. Their mission is to ensure that their customers enjoy amazing seafood and enjoy 'the ultimate dining experience.' One of their notable accomplishments is their sustainable fisheries practices which have been replicated by others in the same industry.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Costa Mesa, CA, US

Year founded

1945

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