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Temp Compass Group Sous Chef Jobs (NOW HIRING)

Sous Chef

Pikeville, KY · On-site

$51K - $54K/yr

The Sous Chef leads the daily operations of the culinary team, ensuring high-quality food ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Sous Chef

Cleveland, OH · On-site

$65K - $75K/yr

Sous Chef Salary: $65,000 to $75,000 Other Forms of Compensation: Our Passion is Food! At Bon ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

SOUS CHEF

Burbank, CA · On-site

$32/hr

Collaborating with temp staff to sustain a high performing culinary team capable of delivering ... About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal ...

Sous Chef

Pikeville, KY · On-site

$51K - $54K/yr

The Sous Chef leads the daily operations of the culinary team, ensuring high-quality food ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Sous Chef

Cleveland, OH · On-site

$65K - $75K/yr

Sous Chef Salary: $65,000 to $75,000 Other Forms of Compensation: Our Passion is Food! At Bon ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Los Angeles, CA · On-site

$75K - $80K/yr

Position Title: SOUS CHEF-LOS ANGELES, CA Salary: $75,000-$80,000/annually As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Los Angeles, CA · On-site

$75K - $80K/yr

Position Title: SOUS CHEF-LOS ANGELES, CA Salary: $75,000-$80,000/annually As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Mountain View, CA · On-site

$59K - $79K/yr

Sous Chef Salary: 75,000-85,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Purcellville, VA · On-site

$60K - $76K/yr

Sous Chef Salary: $60,000 to $76,500 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

$44K - $60K/yr

SOUS CHEF - FT HOOD, TX Salary: 66000 - 67500 A family of companies and experiences As the leading ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Sous Chef

Portland, OR · On-site

$53K - $71K/yr

Sous Chef Salary: 65,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Portland, OR · On-site

$53K - $71K/yr

Sous Chef Salary: 65,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

$44K - $60K/yr

SOUS CHEF - FT HOOD, TX Salary: 66000 - 67500 A family of companies and experiences As the leading ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

$44K - $60K/yr

SOUS CHEF - FT HOOD, TX Salary: 66000 - 67500 A family of companies and experiences As the leading ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Sous Chef

Beloit, WI · On-site

$52K - $55K/yr

Sous Chef Salary: $52,000 to $55,000 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Beloit, WI · On-site

$52K - $55K/yr

Sous Chef Salary: $52,000 to $55,000 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Philadelphia, PA · On-site

$60K - $65K/yr

Sous Chef Salary: $60,000 to $65,000 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Beloit, WI · On-site

$52K - $55K/yr

Sous Chef Salary: $52,000 to $55,000 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

$44K - $60K/yr

SOUS CHEF - FT HOOD, TX Salary: 66000 - 67500 A family of companies and experiences As the leading ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

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Temp Compass Group Sous Chef information

See salary details

$30.5K

$59K

$77.5K

How much do temp compass group sous chef jobs pay per year?

As of Jun 27, 2026, the average yearly pay for temp compass group sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What are Temp Compass Group Sous Chefs?

Temp Compass Group Sous Chefs are culinary professionals who work on a temporary basis for Compass Group, a global leader in food service management. They assist the head chef in running kitchen operations, preparing meals, supervising staff, and ensuring food safety and quality standards are met. Because they are temporary employees, they may fill in during busy periods, staff shortages, or special events at Compass Group-managed locations such as schools, hospitals, and corporate dining facilities. This role requires flexibility, strong culinary skills, and the ability to quickly adapt to new kitchen environments.

What are some common challenges a Temp Compass Group Sous Chef may face when transitioning between different kitchen environments?

As a Temp Compass Group Sous Chef, you may encounter varying team dynamics, kitchen layouts, and menu styles with each new assignment. Quickly adapting to new environments and learning the preferences of different Head Chefs and kitchen staff is essential. Flexibility, strong communication skills, and a proactive approach to understanding each location’s operational standards will help you overcome these challenges and ensure smooth service delivery.

What is the difference between Temp Compass Group Sous Chef vs Temp Compass Group Line Cook?

AspectTemp Compass Group Sous ChefTemp Compass Group Line Cook
CredentialsFood safety certification, culinary degree often preferredFood safety certification, basic culinary training
Work EnvironmentSupervisory role in kitchens, assisting head chefHands-on cooking in kitchen stations
Employer & Industry UsageUsed in hospitality and catering industries, supporting kitchen managementCommon in restaurants, hotels, catering services

The Temp Compass Group Sous Chef typically holds a supervisory role, requiring culinary credentials and overseeing kitchen operations. In contrast, the Line Cook focuses on preparing dishes at specific stations. Both roles are essential in the culinary industry, but the Sous Chef has more responsibilities related to management and coordination.

What are the key skills and qualifications needed to thrive as a Temp Compass Group Sous Chef, and why are they important?

To thrive as a Temp Compass Group Sous Chef, you need strong culinary skills, knowledge of food safety regulations, and experience in kitchen management, typically supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and ServSafe certification are commonly required. Leadership, adaptability, and strong communication skills help you effectively manage kitchen staff and respond to changing demands. These competencies ensure consistent food quality, efficient operations, and a safe, collaborative kitchen environment.
What cities are hiring for Temp Compass Group Sous Chef jobs? Cities with the most Temp Compass Group Sous Chef job openings:
What are the most commonly searched types of Compass Group Sous Chef jobs? The most popular types of Compass Group Sous Chef jobs are:
What states have the most Temp Compass Group Sous Chef jobs? States with the most job openings for Temp Compass Group Sous Chef jobs include:

$51K - $54K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,061 frontline employees who took The Breakroom Quiz

292nd of 430 rated business services


Job description

 Salary: $51,000-54,000

Other Forms of Compensation: Relocation Assistance 

Location: Pikeville, KY

Schedule: Monday through Friday with rotating weekend remote coverage

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

Job Summary

We are offering Relocation Assistance!

Working as the Sous Chef, you oversee the Culinary Department for a 348-bed Level II Trauma Center and are committed to excellence in patient care and culinary service. The Sous Chef leads the daily operations of the culinary team, ensuring high-quality food production, regulatory compliance, and operational efficiency. This position supervises approximately twenty cooks and catering associates, including two Culinary Supervisors. The Sous Chef works closely with the Executive Chef to ensure recipe compliance, menu consistency, and adherence to established standards. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus, assisting with meal preparation, and ensuring the patient menu program meets all regulatory and safety standards.
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits. 

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID:  1540805

Morrison Healthcare 

STACEY MOONEY 

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