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Tasting Room Server Jobs (NOW HIRING)

First Batch

Tasting Room Server

Brooklyn, NY · On-site

$11/hr

Brooklyn Winery--Tasting Room Server The First Batch wineries create magic for our guests everyday, whether that's bringing a dream wedding to life, creating a new delicious food dish from our wine ...

First Batch

Tasting Room Server

Chicago, IL

$12.62/hr

Chicago Winery--Tasting Room Server The First Batch wineries create magic for our guests everyday, whether that's bringing a dream wedding to life, creating a new delicious food dish from our wine ...

First Batch

Tasting Room Server

Chicago, IL · On-site

$12.62/hr

Chicago Winery--Tasting Room Server The First Batch wineries create magic for our guests everyday, whether that's bringing a dream wedding to life, creating a new delicious food dish from our wine ...

Easton Porter Group

Tasting Room Server

Naples, FL

Tasting Room Server North Garden, VA Description Love great wine, great people, and creating unforgettable moments? Whether you're a seasoned server or just starting your hospitality journey, we'll ...

Easton Porter Group

Tasting Room Server

VA · On-site

Tasting Room Server North Garden, VA Description Love great wine, great people, and creating unforgettable moments? Whether you're a seasoned server or just starting your hospitality journey, we'll ...

Ponte Winery

TASTING ROOM BARBACK

Temecula, CA · On-site

Ensures the Tasting Room and Reserve Room servers have everything they need to be successful for the day. * Full setup and break down tasting counters in the Tasting Room and Reserve Room tasting ...

Hawks View Winery

TASTING ROOM BARBACK

Sherwood, OR · On-site

$15.05/hr

Hawks View Winery seeks a Tasting Room Barback who will set up and maintain the tasting counters for the servers, ensuring the servers have all the necessary tools to exceed the guests' expectations ...

Bottaia Winery

TASTING ROOM BARBACK

Temecula, CA · On-site

$16.90/hr

The Tasting Room Barback will set up the tasting counter for the servers ensuring the servers have all the necessary tools to exceed the guests' expectations. Compensation: $16.90 hourly +Tips ...

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How much do tasting room server jobs pay per hour?

As of May 30, 2026, the average hourly pay for tasting room server in the United States is $14.52, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Tasting Room Server, and why are they important?

To thrive as a Tasting Room Server, you need strong customer service skills, basic wine or beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and sometimes responsible beverage service certifications are typically required. Excellent communication, enthusiasm, and the ability to engage guests help create memorable experiences and drive sales. These skills are important for ensuring customer satisfaction, accurate transactions, and promoting the brand's image in a hospitality-focused environment.

What are typical challenges faced by Tasting Room Servers, and how can they be managed effectively?

Tasting Room Servers often face challenges such as managing high guest volumes during peak times, balancing multiple customer needs, and maintaining product knowledge to answer detailed questions. Effective time management and strong communication skills are essential to delivering quality service under pressure. Staying up-to-date with the winery’s offerings and practicing proactive customer engagement can help servers create a welcoming atmosphere and handle busy periods smoothly.

What are Tasting Room Servers?

Tasting Room Servers are hospitality professionals who work in wineries, breweries, or distilleries, serving samples of wine, beer, or spirits to guests. They guide visitors through tasting experiences, provide information about the beverages, and share details about the production process. Tasting Room Servers are also responsible for answering customer questions, maintaining a welcoming environment, and often assisting with sales of bottles or merchandise. Their role is key in shaping guests’ overall impression of the establishment.

What is the difference between Tasting Room Server vs Tasting Room Associate?

AspectTasting Room ServerTasting Room Associate
CredentialsCustomer service experience, wine knowledge often preferredCustomer service skills, basic wine knowledge
Work EnvironmentWine tasting rooms, wineries, vineyardsWine tasting rooms, wineries, vineyards
Employer & Industry UsageWineries, wine bars, hospitality industryWineries, wine retail, hospitality industry
Common Search & ComparisonYesYes

The main difference between a Tasting Room Server and a Tasting Room Associate lies in their experience and responsibilities. Tasting Room Servers often have more customer service experience and may handle more complex wine knowledge or sales. Both roles work in similar environments like wineries and tasting rooms, serving wine to visitors. Employers in the wine industry frequently use these titles interchangeably, but Servers may be expected to provide a higher level of service or sales assistance.

More about Tasting Room Server jobs
What cities are hiring for Tasting Room Server jobs? Cities with the most Tasting Room Server job openings:
What states have the most Tasting Room Server jobs? States with the most job openings for Tasting Room Server jobs include:
What job categories do people searching Tasting Room Server jobs look for? The top searched job categories for Tasting Room Server jobs are:
Tasting Room Server jobs near you
Infographic showing various Tasting Room Server job openings in the United States as of May 2026, with employment types broken down into 2% As Needed, 95% Full Time, 1% Part Time, and 2% Contract. Highlights an 88% Physical, and 12% Hybrid job distribution, with an average salary of $30,195 per year, or $14.5 per hour.

Tasting Room Server

First Batch

Brooklyn, NY • On-site

$11/hr

Part-time

Posted 8 days ago

Job description

Brooklyn Winery--Tasting Room Server
The First Batch wineries create magic for our guests everyday, whether that's bringing a dream wedding to life, creating a new delicious food dish from our wine, or letting people discover a new passion on one of our winery tours. We do this while maintaining an approachable, warm, inclusive, down-to-earth attitude that reflects our passion to bring traditional winemaking into urban centers so people don't feel they have to travel to experience the magic of winemaking.
We are searching for team members who are committed to working as hospitality professionals. People who deeply care about creating a friendly, warm experience for our guests. People who live and breathe passion for food, wine and events. People that love to learn, share, and tell others about their stories and adventures.
Position Summary
The Tasting Room Server at First Batch plays a pivotal role in delivering a world-class guest experience. In this hourly position, you will engage with guests, showcasing our wines, small plates, and overall winery experience. You will be responsible for confidently guiding guests through wine tastings, recommending wine pairings, and promoting our Wine Club and retail bottles. As a key representative of First Batch your primary goal is to enhance the guest experience while driving membership sales, retail bottle purchases, and awareness of our events, tours, and classes. This position requires a deep knowledge of our wines and events, a genuine passion for wine, and the ability to work seamlessly with a team.
Responsibilities
Guest Engagement & Hospitality:
  • Create a warm, welcoming environment for all guests to ensure they feel valued and attended to throughout their visit.
  • Provide personalized wine recommendations based on guest preferences, knowledge of the wines, and the guest experience.
  • Ensure an impeccable guest experience by maintaining an enthusiastic, approachable attitude and addressing any concerns or questions promptly.

Wine Knowledge & Education:
  • Be able to describe the wines confidently, sharing relevant details about the grape varieties and tasting notes.
  • Understand wine pairings and be able to recommend food pairings with each wine, utilizing the small plates menu.
  • Actively participate in wine education classes to explore diverse grape varietals and enhance tasting skills
  • Stay current on all wine offerings, new releases, and seasonal specials to provide accurate and up-to-date information to guests.

Sales & Memberships:
  • Confidently talk about the Wine Club benefits, actively engage guests in conversation to subtly encourage sign-ups, and close Wine Club memberships.
  • Promote retail wine sales, demonstrating knowledge of available bottles and suggesting purchases based on guest preferences.
  • Drive sales through the promotion of tours, classes, and ticketed events, ensuring guests are aware of all the unique experiences First Batch has to offer.

Team Collaboration & Efficiency:
  • Work well with fellow tasting room associates, kitchen staff, and management to ensure smooth daily operations and a positive team environment.
  • Demonstrate the ability to adapt and assist in other areas of the winery as needed, such as supporting special events or guest services.
  • Take initiative to maintain a clean, sanitized, organized, and well-stocked tasting room, ensuring all supplies and equipment are readily available.

Operational Efficiency & Cash Handling:
  • Accurately process sales transactions using the Point of Sale (POS) system, ensuring all orders and payments are logged correctly.
  • Handle cash and credit card transactions securely, following proper cash handling procedures, and maintaining accountability.
  • Keep the tasting room well-stocked, organized, and running smoothly, including performing opening/closing duties and managing stock inventory.

Qualifications
  • 1 year of experience in hospitality or retail; certification in safe alcohol and wine knowledge
  • Knowledge of accepted sanitation standards and Health codes required

Essential Duties
  • Ability to work weekends, holidays, and flexible hours
  • Regularly required to reach, carry, push, pull and lift up to 50 pounds.
  • Must be able to walk/and or stand for 8-10 hours per day
  • Must be able to climb stairs in the venue

Pay
  • $11.00/hr plus tips

Brooklyn Winery provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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