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Swing Manager Jobs in Wisconsin (NOW HIRING)

Shift Manager

Lancaster, WI · On-site

$13.25 - $17/hr

Swing Managers support the daily operations of the restaurant by leading assigned shifts, ensuring outstanding QSC&V (Quality, Service, Cleanliness & Value), and maintaining a safe and productive ...

Shift Manager

Platteville, WI · On-site

$14.75 - $18.50/hr

Swing Managers support the daily operations of the restaurant by leading assigned shifts, ensuring outstanding QSC&V (Quality, Service, Cleanliness & Value), and maintaining a safe and productive ...

The Swing Driver will safely operate one or more vehicle types including Front End, Roll Off ... • Manage assigned Helper(s) if applicable • Conform in all respects with applicable federal ...

The Swing Driver will safely operate one or more vehicle types including Front End, Roll Off ... Manage assigned Helper(s) if applicable Conform in all respects with applicable federal, state ...

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Swing Manager information

See Wisconsin salary details

$24.7K

$60.1K

$117.1K

How much do swing manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for swing manager in Wisconsin is $60,082.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,400.00 and $69,100.00 per year, depending on experience, location, and employer.

What are the typical challenges a swing manager faces when transitioning between different shifts or teams?

Swing Managers often oversee multiple shifts and teams, which can create challenges in maintaining consistent communication, enforcing company standards, and ensuring smooth handoffs between shifts. Adapting management style to suit different team dynamics and addressing issues that arise outside regular business hours are common hurdles. Successful Swing Managers effectively coordinate with team leads, document shift notes, and proactively resolve any operational or staffing concerns to keep workflow seamless.

What are the key skills and qualifications needed to thrive as a swing manager, and why are they important?

To thrive as a Swing Manager, you need strong leadership abilities, basic business acumen, and experience in food service or retail management, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Excellent communication, problem-solving skills, and the ability to motivate diverse teams are vital soft skills. These skills ensure efficient shift operations, high customer satisfaction, and effective team performance in a fast-paced environment.

What is the difference between Swing Manager vs Shift Supervisor?

AspectSwing ManagerShift Supervisor
CredentialsHigh school diploma, management experienceHigh school diploma, supervisory experience
Work EnvironmentRestaurant, retail, hospitalityRestaurant, retail, hospitality
ResponsibilitiesOversees daily operations, manages staff, handles customer issuesSupervises staff during a shift, ensures tasks are completed
Common UsageUsed in hospitality and retail industriesUsed in similar industries, often as a frontline leadership role

While both roles involve supervising staff and ensuring smooth operations, a Swing Manager typically has broader responsibilities, including managing multiple shifts and handling higher-level operational tasks. A Shift Supervisor focuses on overseeing staff during a specific shift, ensuring tasks are completed efficiently. Both roles are essential for effective daily operations in hospitality and retail settings.

What is a swing manager?

Swing Managers are supervisory employees, commonly in fast-food restaurants like McDonald's, who oversee operations and staff during a shift, often covering both opening and closing hours. They ensure that customer service standards are met, handle daily cash flow, assist with training new employees, and resolve issues that arise during their shift. Swing Managers act as a bridge between crew members and higher management, maintaining smooth operations and supporting team productivity.
What are popular job titles related to Swing Manager jobs in Wisconsin? For Swing Manager jobs in Wisconsin, the most frequently searched job titles are:
What cities in Wisconsin are hiring for Swing Manager jobs? Cities in Wisconsin with the most Swing Manager job openings:
Infographic showing various Swing Manager job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $60,082 per year, or $28.9 per hour.

Shift Manager

McDonald's

Lancaster, WI • On-site

$13.25 - $17/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 8 days ago


McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,042 frontline employees who took The Breakroom Quiz

60th of 106 rated fast food restaurants


Job description

Starting pay 16.00 - 16.99 hour
Benefits:
  • Performance Based Bonus Program.
  • Paid vacation
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
  • Medical, dental and vision coverage
  • Short- and Long-Term Disability, life and accident insurance
  • Service awards

Requirements:
Position Summary
The Certified Swing Manager role is the next step above Floor Supervisor and represents the first fully certified level of Shift Management. Swing Managers support the daily operations of the restaurant by leading assigned shifts, ensuring outstanding QSC&V (Quality, Service, Cleanliness & Value), and maintaining a safe and productive work environment. This position requires strong leadership, dependability, and an understanding of all McDonald's standards and procedures.
Swing Managers serve as role models for crew and trainers, help support change, and execute the operational routines required to run an effective shift.
Responsibilities
Shift Leadership & Operations
• Lead and manage assigned shifts following all McDonald's operational systems and routines.
• Deliver exceptional customer service and address customer concerns promptly and professionally.
• Ensure all stations are appropriately staffed and team members are positioned effectively during peak periods.
• Monitor product quality, food safety, and restaurant cleanliness at all times.
• Maintain stock levels and complete shift-level inventory routines as needed.
• Uphold all McDonald's and Karpinske/Newman Organization policies, procedures, and standards.
Crew & Trainer Support
• Provide direction, coaching, and performance feedback to Crew Members and Crew Trainers.
• Support training initiatives by reinforcing correct procedures on the floor.
• Help build a positive team environment and promote teamwork and communication.
Safety, Security, & Maintenance
• Enforce all food safety protocols, daily temperature logs, and sanitation routines.
• Ensure secure cash handling following McDonald's cash management policies.
• Report equipment issues and ensure restaurant maintenance needs are communicated promptly.
Administrative Tasks
• Assist with shift documentation, daily checklists, and shift handover notes.
• Support managers with administrative routines when assigned.
Qualifications
• Candidates for Certified Swing Manager must:
• Be dependable, responsible, and demonstrate strong leadership and professionalism.
• Follow all policies, appearance standards, and operational rules set by the Karpinske/Newman Organization.
• Take direction from senior management and support organizational changes.
• Display excellent communication and teamwork skills.
• Have completed all Crew, Crew Trainer, and Floor Supervisor training and verifications.
• Have at least 60 days of experience with the Karpinske/Newman Organization and be in good standing.
• Have open and flexible availability, including:
• Ability to work a combination of mornings, nights, and weekends
• Ability to run multiple types of shifts as needed by the restaurant
• Maintain a performance record that supports advancement into leadership roles.
Training & Certification Requirements
Certified Swing Managers must:
• Complete all Shift Manager training modules as assigned.
• Complete on-floor functionality training with the General Manager or Sr. Department Manager/Assistant GM.
• Complete the Leadership Transitions course within the first 9 months of promotion.
• Attend and pass Effective Shift Manager Training within the first 9 months.
• Pass Food Safety Certification.
• Complete and pass Shift Manager Verification following Effective Shift Manager Training.
Wage & Raises
• Pay increases are tied directly to training completion and shift certification.
• Raises may be provided incrementally as benchmark modules and verifications are successfully completed.
• All increases follow the Karpinske/Newman Organization's established pay scale.
Appearance Guidelines
Swing Managers must maintain a professional, clean, and complete McDonald's uniform at all times, including:
• Clean, wrinkle-free uniform shirt and pants.
• Proper nonslip shoes.
• Nametag and approved hat/visor.
• Hair neat and secured following food safety standards.
• No unauthorized accessories or items that conflict with McDonald's brand appearance standards.
Performance Reviews
Swing Managers will receive regular performance reviews conducted by restaurant leadership. These reviews may influence:
• Continued employment in the Swing Manager role
• Hours scheduled
• Pay progression
• Advancement opportunities into Shift Manager and higher leadership positions
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US