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Sushi Jobs in Indiana (NOW HIRING)

Kura Sushi Fishers

Dishwasher

Fishers, IN

$17.50/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinFishers Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience! Wages ...

Kura Sushi Fishers

Store Manager Trainee

Fishers, IN

$67K/yr

KURA SUSHI - Pioneers of therevolving sushi concept! Interview for our location in Starting at $32.00/hr.($67,680/ year salary after completion and passing of rolling 12-16weeks management training ...

Strack and Van Til

Perishable Manager - DeMotte

IN · On-site

Perishables (Floral, Produce, Bakery, Deli/Sushi, Meat, Seafood) and all Safety and Sanitation FLSA Status: Salary - Exempt Position Summary: The Perishable Manger is a key member of the store ...

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How much do sushi jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for sushi in Indiana is $22.81, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $25.62 per hour, depending on experience, location, and employer.

What is a sushi chef?

Sushi chefs, also known as itamae, are culinary professionals who specialize in preparing sushi, a traditional Japanese dish made with vinegared rice, seafood, and other ingredients. They are skilled in techniques such as slicing fish, preparing rice, and assembling various types of sushi, including nigiri, maki, and sashimi. Becoming a sushi chef often requires years of training and apprenticeship to master both the technical skills and the artistry involved in sushi preparation.

What are careers in the sushi industry?

Careers in the sushi industry include working as a sushi instructor at a culinary school, a sushi chef at a restaurant, or as a sushi sales rep for a seafood distribution business. As a sushi instructor, your duties are to teach students how to prep fish, rice, and other ingredients to make sushi. You might teach a class at an adult extension program or a vocational school. Sushi chefs work in restaurants where they oversee the purchase of seafood and other ingredients, prepare sushi for customers, supervise line cooks and other kitchen staff, and develop menus. A sushi sales rep works for seafood distributors, fish wholesalers, and other companies that supply raw seafood to sushi restaurants.

What are the key skills and qualifications needed to thrive as a sushi chef, and why are they important?

To thrive as a Sushi Chef, you need expertise in knife skills, knowledge of sushi preparation techniques, and experience handling raw fish, often supported by culinary training or apprenticeships. Familiarity with tools like sushi knives, rice cookers, and food safety certifications such as ServSafe are commonly required. Attention to detail, creativity, and strong customer service skills help Sushi Chefs stand out in this role. These skills ensure the delivery of high-quality, artfully presented dishes while maintaining safety and a memorable dining experience.

What are some common challenges faced by sushi chefs during busy service periods?

Sushi chefs often encounter high-pressure situations during peak dining hours, where they must balance speed, precision, and presentation. Maintaining consistent quality while handling multiple orders can be challenging, especially when working with delicate ingredients like fish and rice. Clear communication and teamwork with kitchen staff and servers are essential to ensure timely service and customer satisfaction. Adapting quickly to last-minute changes or special requests is also a key part of the role.

What is the difference between Sushi vs Chef?

AspectSushi Chef
Required CredentialsFood safety certification, culinary training, sushi-specific skills
Work EnvironmentRestaurants, sushi bars, hotels
Industry UsageFood service, hospitality
Common Search/ComparisonCooking, culinary careers, food preparation

While both Sushi and Chef roles involve culinary skills, a Sushi Chef specializes in preparing sushi and Japanese cuisine, often requiring specific training and certifications. A Chef may have broader culinary expertise across various cuisines. Sushi Chefs focus on precise techniques and presentation, working primarily in Japanese restaurants, whereas Chefs can work in diverse food establishments. Understanding these differences helps in choosing the right career path or job search focus.

What are the different types of sushi jobs?

Sushi jobs include roles such as sushi chef, sushi chef apprentice, and sushi line cook, each requiring specific skills in knife work, food preparation, and knowledge of sushi ingredients. Other positions may include sushi server, restaurant manager, and prep cook, all working in a restaurant or sushi bar environment. Certifications like food safety and experience with Japanese cuisine can enhance job prospects.
More about Sushi jobs

What are the most commonly searched types of Sushi jobs in Indiana?

The most popular types of Sushi jobs in Indiana are:

What are popular job titles related to Sushi jobs in Indiana?

For Sushi jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Sushi jobs in Indiana look for?

The top searched job categories for Sushi jobs in Indiana are:

What cities in Indiana are hiring for Sushi jobs?

Cities in Indiana with the most Sushi job openings:

Sushi jobs near you
Infographic showing various Sushi job openings in Indiana as of August 2026, with employment types broken down into 22% Full Time, and 78% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,440 per year, or $22.8 per hour.

Dishwasher

Kura Sushi Fishers

Fishers, IN

$17.50/hr

Part-time

Re-posted 4 days ago

Job description

KURA SUSHI- Pioneers of the revolving sushi concept!

Interview for ourlocationinFishers

Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience!

Wages: $17.50/hour

*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY

*Must be at least 18years of age or older to apply*

*Checkout our Benefits!-https://kurasushi.com/restaurant-benefits

Dishwashersat Kura are:

  • Team players that go above andbeyond
  • Organized and possess the ability tomulti-task
  • Knowledgeable about food safetystandards and restaurant cleanliness
  • Eager and enthusiastic about learningautomated dishwashing system

Schedule:

  • Full-time and Part-time hoursavailable!
  • Availability to work days, nights,weekends, and holidays is preferred

Benefits:We value our employees' time andefforts! We offer the following benefits to eligible employees:

  • Meal discounts
  • Flexible scheduling + life-workbalance
  • Career growth opportunities - we put astrong focus on promotion from within!
  • Generous employee referral program -get paid to work with your friends! (conditions apply)

AboutKura Sushi USA:

KuraSushi USAis an innovative and techinteractive Japanese restaurant established in2008as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the Kura Corporation has grown substantially with over540 locations across Japan, Taiwan and the United States.

KuraSushi is on a mission to revolutionize the sushi dining experience. As pioneersof the "revolving sushi" concept, we combine advanced technology, premiumingredients, and affordable prices to enhance the unique revolving sushi diningexperience.

KuraSushi provides equal opportunities for everyone that works for us and everyonethat applies to join our team, without regard to sex or gender, genderidentity, gender expression, age, race, religious creed, color, nationalorigin, ancestry, pregnancy, physical or mental disability, medical condition,genetic information, marital status, sexual orientation, any service, past,present, or future, in the uniformed services of the United States (military orveteran status), or any other consideration protected by federal, state, orlocal law.

Pay Transparency: This position offers a pay rate of($17.50 to $17.50) per hour, depending on experience and qualifications. Compensationoffered is also subject to local wage and hour laws. At Kura Sushi, we arecommitted to pay transparency and ensuring competitive compensation for allroles

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