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Sushi Prep Cook Jobs (NOW HIRING)

Lola 41 Restaurant Aspen LLC

Sushi Prep Cook

Aspen, CO · On-site

$26 - $29/hr

The Sushi Prep Cook is responsible for stocking and maintaining sushi prep, preparing sushi items during lunch, and keeping a clean, organized workspace during service. The schedule is 8am - 4pm.

Hana Brands

Sushi Prep Cook

Wellington, FL · On-site

$15 - $17/hr

Description The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety.

Hana Group

Sushi Prep Cook

Wellington, FL · On-site

$15 - $17/hr

Job Type Part-time Description The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling ...

Hana Brands

Sushi Prep Cook

Springdale, AR · On-site

$15 - $17.50/hr

Description The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety.

Hana Group

Sushi Prep Cook

Wellington, FL · On-site

$15 - $17/hr

The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi ...

Hana Group

Sushi Prep Cook

Springdale, AR · On-site

$15 - $17.50/hr

The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi ...

Hana Group

Sushi Prep Cook

Springdale, AR · On-site

$15 - $17.50/hr

Job Type Part-time Description The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling ...

Dave's Sushi

Sushi Prep

Bozeman, MT

$14 - $22/hr

Dave's Sushi is looking to hire Sushi Prep Cooks and Sushi Chefs! No experience is necessary. We offer positions for those interested in all things sushi related and Asian inspired. Training is ...

Yama Sushi Marketplace

Sushi Prep

San Gabriel, CA

$22/hr

Cook and season sushi rice under supervision * Stock and organize the sushi station with fresh ingredients, tools, and packaging * Wash and sanitize prep surfaces, tools, and storage containers

Kura Sushi

Sushi Prep

Watertown, MA

$22/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationin Watertown, MA ... Employee ReferralBonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above ...

Yama Sushi Marketplace

Sushi Prep

San Gabriel, CA

$22/hr

Cook and season sushi rice under supervision * Stock and organize the sushi station with fresh ingredients, tools, and packaging * Wash and sanitize prep surfaces, tools, and storage containers

Kura Sushi

Sushi Prep

Dorchester, MA · On-site

$22/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationin Dorchester, MA ... Employee ReferralBonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above ...

Kura Sushi

Sushi Prep

Framingham, MA · On-site

$22/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationin Framingham, MA ... Employee ReferralBonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above ...

LP Hospitality Group

Sushi Prep Cook

Manhattan, NY · On-site

$20/hr

Maintain a clean, organized, and properly stocked sushi station, prep area, and refrigeration units. * Follow all food safety, sanitation, and health department requirements. * Properly label, date ...

Kura Sushi Dorchester

Sushi Prep

Dorchester, MA · On-site

$22/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationin Dorchester, MA ... Employee ReferralBonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above ...

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How much do sushi prep cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for sushi prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is a sushi prep cook?

Sushi Prep Cooks are culinary professionals who specialize in preparing ingredients and assisting in the creation of sushi dishes. They are responsible for tasks such as washing and cutting fish, preparing rice, slicing vegetables, and ensuring the work area is clean and well-organized. Sushi Prep Cooks work under the guidance of a sushi chef and play a crucial role in maintaining food quality, safety, and presentation standards. Their skills and attention to detail help ensure that each sushi dish meets both visual and taste expectations.

What are the key skills and qualifications needed to thrive as a sushi prep cook, and why are they important?

To thrive as a Sushi Prep Cook, you need solid knife skills, a basic understanding of food safety, and familiarity with sushi preparation techniques, often gained through culinary training or on-the-job experience. Knowledge of specialized tools such as sushi knives, rice cookers, and fish slicers, as well as certifications in food handling, are typically required. Attention to detail, time management, and the ability to work efficiently in a team environment are standout soft skills for this role. These competencies are vital to ensure the consistent quality, safety, and presentation of sushi dishes in a high-paced kitchen setting.

What are some common challenges faced by sushi prep cooks, and how can they be managed effectively?

Sushi prep cooks often face challenges such as maintaining strict hygiene standards, working efficiently during busy service hours, and ensuring the freshness of ingredients. Managing these challenges involves developing strong organizational skills, staying attentive to food safety protocols, and collaborating closely with the sushi chef and other kitchen staff. Being adaptable and willing to learn new techniques can also help sushi prep cooks thrive in fast-paced kitchen environments.

What is the difference between Sushi Prep Cook vs Sushi Chef?

AspectSushi Prep CookSushi Chef
CredentialsFood safety certification, basic culinary skillsAdvanced sushi training, culinary certifications, often apprenticeships
Work EnvironmentKitchen prep area, assisting in sushi restaurantFront-line sushi station, creating and presenting sushi dishes
ResponsibilitiesPreparing ingredients, basic sushi assembly, maintaining cleanlinessDesigning sushi, executing complex rolls, quality control

The main difference between a Sushi Prep Cook and a Sushi Chef lies in their responsibilities and skill levels. Sushi Prep Cooks focus on ingredient preparation and assisting in the kitchen, while Sushi Chefs are responsible for creating and presenting sushi dishes, often requiring advanced training and experience.

How do you become a sushi prep cook?

To become a sushi prep cook, you typically need to gain experience in food preparation, often starting in entry-level kitchen roles. Knowledge of sushi ingredients, knife skills, and food safety standards are important, and some employers may prefer candidates with culinary training or certification. On-the-job training is common in sushi restaurants.

How to become a sushi prep cook?

To become a sushi prep cook, you should gain experience in food preparation, particularly with seafood and Japanese cuisine, often through entry-level kitchen roles or culinary training. Developing skills in knife handling, food safety, and understanding sushi ingredients is essential, and some employers may prefer candidates with a culinary certificate or apprenticeship. Consistent practice and attention to hygiene standards are important for success in this role.
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Infographic showing various Sushi Prep Cook job openings in the United States as of August 2026, with employment types broken down into 43% Full Time, and 57% Part Time. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $32,628 per year, or $15.7 per hour.

Sushi Prep Cook

Lola 41 Restaurant Aspen LLC

Aspen, CO • On-site

$26 - $29/hr

Full-time

Medical

Posted 14 days ago

Job description

Sushi Cook / Midday – LoLa 41

White Elephant Hotel, Aspen, Colorado

About the Role:

The Sushi Prep Cook is responsible for stocking and maintaining sushi prep, preparing sushi items during lunch, and keeping a clean, organized workspace during service. The schedule is 8am - 4pm.

What You’ll Do:

Stock, maintain, and organize all sushi preparation stations

Prepare food items to Lola 41 standards

Ensure kitchen cleanliness and organization during and after service

Follow health, safety, and HACCP standards

Assist in high-volume production while maintaining consistency and quality

Support the BOH team and promote a positive, professional kitchen culture

Flexibility to work varied schedules including nights, weekends, and holidays

Requirements:

Previous experience with sushi, fresh fish prep, and asian cuisine

Ability and stamina to lift and carry heavy items routinely

Commitment to work 5 days per week

Flexibility and adaptability in scheduling

Knowledge of food prep, cooking and sushi preparation, and kitchen safety protocols

High-volume production and cost control experience is a plus

Compensation & Benefits:Bus Pass

Competitive pay based on experience

Health Insurance

Growth opportunities within a rapidly expanding hospitality group

Housing opportunities available

About You:

You thrive in dynamic, high-energy kitchens, are passionate about cooking, and are motivated to help deliver world-class dining experiences. You bring stamina, focus, and dedication to every service, and love being part of a collaborative team.

Why Join Us:

At LoLa 41 Aspen, you’ll work in a fast-paced, globally inspired kitchen with opportunities for professional growth, competitive compensation, and the chance to be part of a celebrated, expanding restaurant group.

Apply