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Summer Home Cook Jobs (NOW HIRING)

AM Line Cook

SC ยท On-site

$19 - $25/hr

... Southern summer home. Inviting guests to experience the outdoor bliss of coastal living on 2,000 ... One year Cook III level or previous Cook II experience. * Strong focus on precision and detail to ...

... Southern summer home. Inviting guests to experience the outdoor bliss of coastal living on 2,000 ... One year Pastry Cook II level or previous Pastry Cook I experience. * Proficient in various baking ...

Banquet Cook $1,000 Sign On Bonus

SC ยท On-site

$17.25 - $21.50/hr

... Southern summer home. Inviting guests to experience the outdoor bliss of coastal living on 2,000 ... One year Cook III level or previous Cook II experience. * Strong focus on precision and detail to ...

... Southern summer home. Inviting guests to experience the outdoor bliss of coastal living on 2,000 ... One year Cook III level or previous Cook II experience. * Strong focus on precision and detail to ...

Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel ... Cook II Business Unit: Food & Beverage; Summit House & Brew 62 Position Reports to: Lead Cook ...

Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel ... Cook II Business Unit: Food & Beverage; Summit House & Brew 62 Position Reports to: Lead Cook ...

Cook II - Summer 26

Enumclaw, WA ยท On-site

$22 - $24/hr

Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel ... Cook II Business Unit: Food & Beverage; Summit House & Brew 62 Position Reports to: Lead Cook ...

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Summer Home Cook information

See salary details

$8

$16

$22

How much do summer home cook jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for summer home cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Summer Home Cook vs Private Chef?

AspectSummer Home CookPrivate Chef
CredentialsBasic cooking skills, sometimes culinary trainingProfessional culinary training, certifications often preferred
Work EnvironmentPrivate summer homes, seasonal settingsPrivate residences, full-time or part-time basis
Employer & IndustryHomeowners, seasonal or vacation property ownersHigh-net-worth individuals, families, or estates
Common Search & ComparisonYesYes

The main difference between a Summer Home Cook and a Private Chef lies in their level of training and scope of work. Summer Home Cooks typically have basic cooking skills and work seasonally in private summer homes, focusing on simple meal preparation. Private Chefs usually possess professional culinary training and serve as full-time or part-time personal chefs for high-end clients, offering customized menus and gourmet cuisine. Both roles are essential in private settings but differ in experience, responsibilities, and employment structure.

What cities are hiring for Summer Home Cook jobs? Cities with the most Summer Home Cook job openings:
What are the most commonly searched types of Home Cook jobs? The most popular types of Home Cook jobs are:
What states have the most Summer Home Cook jobs? States with the most job openings for Summer Home Cook jobs include:
Infographic showing various Summer Home Cook job openings in the United States as of May 2026, with employment types broken down into 23% Full Time, 74% Part Time, and 3% Temporary. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $33,340 per year, or $16 per hour.

$19 - $25/hr

Full-time

Posted 19 days ago


Job description

Company Description
The Dunlin, Auberge Collection, is a coastal escape in South Carolina's Sea Islands set within the exclusive waterfront community of Kiawah River. Named after a beautiful local shorebird, this charming getaway is an experience-driven, design-led boutique luxury retreat embodying the eternal Southern summer home. Inviting guests to experience the outdoor bliss of coastal living on 2,000 picturesque acres, the nature-embraced Johns Island resort is just 20 miles from Charleston. Designed by Amanda Lindroth, the property offers 72 cottage-style guest rooms and suites. Adventure beckons with 20 miles of riverfront and scenic nature trails and flora- and fauna-rich marshlands, while two Auberge dining concepts and a destination spa celebrate the rich heritage of South Carolina and the simple wonder of life on the river.
For more information: auberge.com/the-dunlin
Follow The Dunlin on Instagram and Facebook at @DunlinAuberge
Job Description
Step into the realm of culinary excellence as a key player in our kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies, embrace the opportunity to showcase your culinary prowess. As a Culinary Artisan, you play an integral role in curating an unforgettable dining experience, leaving an indelible mark on the palates of our patrons.
  • Check function sheets and restaurant requisitions and prepare a list of tasks to be accomplished that day.
  • Prepare determined mise en place for the day.
  • Practices good stock rotation, storage, and handling of goods to minimize waste and spoilage.
  • Keeps work area clean at all times and adheres to all standards of health, safety, hygiene, and sanitation.
  • Works a station through shift ensuring quality and cinsistency for the guest.

Pay $19 - $25 / hour
Additional Benefits:
  • Free Parking
  • Free Team Member Cafeteria
  • Holiday Pay
  • Team Member Stay Program
  • 50% off F&B + Spa

Qualifications
  • Formal training or education in culinary arts, preferred.
  • One year Cook III level or previous Cook II experience.
  • Strong focus on precision and detail to ensure consistency and high-quality presentation of food.

Additional Information
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations.
For more information: auberge.com
Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge
Kiawah River Hospitality Group LLC is an Equal Opportunity Employer, M/F/D/V. Kiawah River Hospitality Group LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Kiawah River Hospitality Group LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.