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Summer Driver Jobs in Rochester, NY (NOW HIRING)

Monroe One BOCES

Assistant Cook

Fairport, NY

$16 - $22.59/hr

... summer. Hours: Monday-Friday, 6:00AM - 2:00PM. STARTING DATE: September 2026 SALARY RANGE: $16.00 ... valid NYS Driver's License. 6. Experience in quantity food cooking in schools or equivalent ...

Irish Companies

Field Service Technician

Rochester, NY

$24 - $27/hr

Prepare and service outdoor bars, patios, and venues for seasonal transitions (e.g., summer/winter ... Valid driver's license with a clean driving record required. EPA certification or similar technical ...

City of Rochester (NY)

Recreation Specialist

Rochester, NY · On-site

$46K - $59K/yr

May independently operate satellite or summer site with in-direct supervision. Related work is ... New York State Class D Driver's License at time of appointment. This licensure must be maintained ...

Wegmans

Overnight Security Officer

Rochester, NY · On-site

$2.5K/day

Valid driver's license * Willingness to complete any required specialized training * Proven ability ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

U-Haul

Facility Maintenance Technician

Rochester, NY · On-site

$17.10 - $20.90/hr

Specifically looking for a Team Member to maintain landscaping during the Spring/Summer Months and ... Valid driver's license * D.O.T certification (can be sponsored by U-Haul) Work Environment: The ...

U-Haul

Facility Maintenance Technician

Rochester, NY

$17.10 - $20.90/hr

Specifically looking for a Team Member to maintain landscaping during the Spring/Summer Months and ... Valid driver's license * D.O.T certification (can be sponsored by U-Haul) Work Environment: The ...

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All JobsSummer Driver JobsSummer Driver Jobs in Rochester, NY

Summer Driver information

See Rochester, NY salary details

$5

$16

$25

How much do summer driver jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for summer driver in Rochester, NY is $16.05, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $16.35 per hour, depending on experience, location, and employer.

What are some typical challenges faced by summer drivers, and how can they be managed?

Summer Drivers often encounter challenges such as navigating unfamiliar routes, managing heavy traffic during peak vacation seasons, and handling varying weather conditions. To manage these, it's helpful to use reliable GPS systems, plan routes in advance, and stay updated on local traffic advisories. Maintaining clear communication with dispatchers and practicing safe driving habits are also crucial for ensuring a smooth and efficient workday.

What is a summer driver?

Summer drivers are individuals who are typically hired on a seasonal basis, often during the summer months, to operate vehicles for companies or organizations. Their responsibilities may include delivering packages, transporting goods, or providing shuttle services. These positions are especially common in industries that experience increased demand during the summer, such as delivery services, moving companies, and tourism. Summer drivers are usually required to have a valid driver's license, a clean driving record, and good customer service skills. The job can be an excellent opportunity for students or those seeking temporary work.

What are the key skills and qualifications needed to thrive as a summer driver, and why are they important?

To thrive as a Summer Driver, you typically need a valid driver’s license, a clean driving record, and familiarity with local routes and traffic laws. Experience with GPS navigation systems and, in some cases, a commercial driver’s license (CDL) or specific vehicle endorsements may be required. Strong time management, reliability, and customer service skills help drivers stand out in this role. These skills ensure timely, safe, and courteous transportation services, which are essential for both employer satisfaction and public safety.

What is the difference between Summer Driver vs School Bus Driver?

AspectSummer Driver
Required CredentialsDriver's license, possibly a commercial license depending on vehicle size
Work EnvironmentSeasonal, outdoor, often in recreational or event settings
Employer & IndustryEvent companies, summer camps, tourism, recreational services
Common Search & ComparisonPeople compare Summer Driver to School Bus Driver due to similar licensing and driving requirements

Summer Drivers and School Bus Drivers both require valid driver's licenses and share similar driving skills. However, Summer Drivers typically work seasonally in recreational or event settings, while School Bus Drivers work year-round transporting students. The roles differ mainly in work environment and purpose, but both are essential for transportation services in their respective industries.

What are the most commonly searched types of Driver jobs in Rochester, NY? The most popular types of Driver jobs in Rochester, NY are:
What are popular job titles related to Summer Driver jobs in Rochester, NY? For Summer Driver jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Summer Driver jobs in Rochester, NY look for? The top searched job categories for Summer Driver jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Summer Driver jobs? Cities near Rochester, NY with the most Summer Driver job openings:
Summer Driver jobs near you
Infographic showing various Summer Driver job openings in Rochester, NY as of August 2026, with employment types broken down into 7% Internship, 58% Full Time, 14% Part Time, 14% Temporary, and 7% Summer. Highlights an 100% In-person job distribution, with an average salary of $33,389 per year, or $16.1 per hour.

Assistant Cook

Monroe One BOCES

Fairport, NY

$16 - $22.59/hr

Full-time, Part-time, Contractor

Re-posted yesterday

Job description

LOCATION OF POSITION:  Fairport, NY 14450; Food Service Department
TERM OF EMPLOYMENT: 11 Month Position, Full Time; plus 10 days over the summer. Hours: Monday-Friday, 6:00AM - 2:00PM.
STARTING DATE: September 2026
SALARY RANGE: $16.00-$22.59 per hour
*Actual Salary Is Dependent Upon Experience and Contract.
DUTIES:
1. Cook and supervise the work of Food Service personnel in the absence of the Cook Manager.
2. Assist in the preparation and service of food served in the school food service department.
3. Assist the Cook Manager with routine management functions including but not limited to production reports, temperature charts, HACCP and other sanitation reports, inventory, stock and delivery management, cash and meal accountability, kitchen equipment use and care, and other management duties as assigned by the Cook Manager or Director.
4. Supervise and participate in the maintenance of health, safety and sanitary practices as required by various regulatory agencies.
5. Assist the Cook Manager in all phases, including delivery and service, of any off-site School Food Service program operated by the School Food Service Department.
6. Help ensure meals will be served in pleasant facilities and by courteous staff.
7. Create an atmosphere for employee productivity and satisfaction.
8. Communicate effectively with both supervisor and other employees.
9. In absence of Cook Manager perform end of day cash handling for all Monroe One BOCES food service venues.  
QUALIFICATIONS: 
1. Civil Service eligibility as Assistant Cook; EITHER:  




















(A)  Successful completion of a recognized certificate program in Food Service Administration specifically dealing in Food Production rather than Management; OR,
(B)  One (1) year paid full-time or its part-time equivalent experience in food preparation on a large scale for a cafeteria, restaurant, hotel, or institution, other than short order or fast food.
NOTE:  Applicants qualifying under option (A) must submit a copy of a certificate or diploma in support of satisfactory program completion.




2. Good knowledge of the principles and skills in the preparation of quantity foods.
3. Ability to supervise the work of others as needed.
4. Ability to maintain and understand basic management records and carry out oral and written instructions.
5. Current valid NYS Driver's License.
6. Experience in quantity food cooking in schools or equivalent institutions such as restaurants or hotels.
7. Adequate physical stamina necessary to stand while performing duties.
8. Physically able to perform essential functions of the position (with or without reasonable accommodations), including but not limited to lift 50 pounds.  
 









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