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Summer Cafe Jobs (NOW HIRING)

Guestservices

Cafe Attendant - Big Sur

Big Sur, CA · On-site

$16.50 - $21/hr

The Cafe Attendant is responsible for assisting in all areas of customer service. The Cafe ... Currently accepting applications for summer season - Start dates in March, April and May ESSENTIAL ...

Sandy Cove Ministries

Cafe Barista

North East, MD

$15 - $17/hr

... summer vacation packages and a day camp for kids. We also contract with ministries and ... To ensure that Sandy Cove Ministries' Uncle Wilf's Cafe (UWC) is a place where guests can enjoy a ...

Sandy Cove Ministries

Cafe Barista

North East, MD · On-site

$15 - $17/hr

... summer vacation packages and a day camp for kids. We also contract with ministries and ... To ensure that Sandy Cove Ministries' Uncle Wilf's Cafe (UWC) is a place where guests can enjoy a ...

Sandy Cove Ministries

Cafe Barista

North East, MD · On-site

$15 - $17/hr

... summer vacation packages and a day camp for kids. We also contract with ministries and ... Sandy Cove Ministries is seeking a Cafe Team Member to join our team. Position Summary: Help to ...

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All JobsSummer Cafe Jobs

Summer Cafe information

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$7

$16

$28

How much do summer cafe jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for summer cafe in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $19.95 per hour, depending on experience, location, and employer.

What are some fun summer jobs?

Summer cafe jobs typically involve serving customers, preparing food and beverages, and maintaining cleanliness in a fast-paced environment. These positions often require good communication skills, a friendly attitude, and the ability to work flexible hours during the summer season.

What is the best way to get a summer job?

To secure a summer cafe job, candidates should prepare a simple resume highlighting customer service skills, apply directly to local cafes or through online job boards, and be ready for in-person interviews. Gaining experience in hospitality or food service and demonstrating a positive attitude can improve chances of employment. Many cafes also look for availability during peak hours and a friendly demeanor.

Do restaurants hire for the summer?

Summer cafes and restaurants often hire seasonal staff to accommodate increased customer volume during warmer months. These positions typically include servers, cooks, and dishwashers, and may require flexible schedules and basic customer service skills. Hiring usually begins in early spring and continues through summer.

What is the difference between Summer Cafe vs Summer Barista?

AspectSummer CafeSummer Barista
Required CredentialsHigh school diploma or equivalent; food handling permits often requiredHigh school diploma or equivalent; barista certification optional
Work EnvironmentIndoor and outdoor cafe settings, seasonal operationIndoor coffee shop or outdoor kiosk, seasonal or year-round
Employer & Industry UsageRestaurants, cafes, hospitality industryCoffee shops, cafes, hospitality industry
Common Search & ComparisonSummer Cafe vs Summer Barista

The main difference between Summer Cafe and Summer Barista lies in their roles and scope. Summer Cafe refers to the overall seasonal operation of a cafe, including various staff roles, while Summer Barista specifically focuses on preparing and serving coffee beverages. Both roles typically require similar credentials and work in comparable environments within the hospitality industry. The choice depends on whether you're interested in a broader cafe operation or specialized coffee service.

What are the key skills and qualifications needed to thrive as a Summer Cafe Worker, and why are they important?

To thrive as a Summer Cafe Worker, you generally need strong customer service skills, basic food handling knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling, and food safety certifications like ServSafe are typically required. Excellent communication, teamwork, and the ability to work efficiently under pressure help someone stand out in this role. These skills and qualities are crucial for providing a positive customer experience, maintaining safety standards, and ensuring smooth cafe operations during busy periods.

What is a Summer Cafe job?

A Summer Cafe job typically involves working at a seasonal café during the summer months, performing tasks such as taking orders, serving food and drinks, handling payments, and maintaining cleanliness. These positions are often entry-level and provide valuable experience in customer service, teamwork, and food safety. Summer Cafe jobs are popular with students and those seeking temporary work, as they offer flexible hours and a casual work environment. Employees may also assist with restocking, basic food preparation, and ensuring a pleasant dining experience for customers.

What are some typical challenges faced by staff working at a summer cafe, and how can they be managed?

Working at a summer cafe often means handling high customer volumes during peak hours, which can be both exciting and challenging. Staff members need to balance speed with quality customer service, multitask efficiently, and adapt to fast-paced changes, such as shifts in weather or menu updates. Effective communication with colleagues and strong organizational skills help manage these challenges. Many summer cafes offer supportive team environments and on-the-job training to help new employees acclimate quickly.

What are some positions in a cafe?

Common cafe positions include barista, cashier, cook or kitchen staff, and server or waiter. These roles require customer service skills, knowledge of food and beverage preparation, and often involve working in a fast-paced environment. Additional positions may include manager, dishwasher, and prep cook.
What cities are hiring for Summer Cafe jobs? Cities with the most Summer Cafe job openings:
What are the most commonly searched types of Cafe jobs? The most popular types of Cafe jobs are:
What states have the most Summer Cafe jobs? States with the most job openings for Summer Cafe jobs include:
Summer Cafe jobs near you
Infographic showing various Summer Cafe job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,975 per year, or $16.3 per hour.

Cafe Attendant - Big Sur

Guestservices

Big Sur, CA • On-site

$16.50 - $21/hr

Full-time

Re-posted 28 days ago

Job description

Compensation Amount:

17.50 USD Hourly

Job Summary:

The Cafe Attendant is responsible for assisting in all areas of customer service. The Cafe Attendant is involved in most aspects of day to day operations, such as inventory, sales, cash handling, sales reconciliation, line service, etc., while maintaining a high level of customer service at all times; and must be able and willing to cross-train in more than one front of house positions like cashier, server, host, busser or general utility.
Currently accepting applications for summer season - Start dates in March, April and May

Job Description:

ESSENTIAL FUNCTIONS

  • Take orders from customers and cook foods requiring short preparation times, according to customer requirements.
  • Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea.
  • Responsible for setting up, restocking, and breaking down of the food preparation equipment, work areas, and counters or tables.
  • Restock kitchen supplies and rotate food.
  • Accept payments and issue receipts, refunds, credit, or change due to customers accurately as necessary.
  • Maintain clean and orderly cash station area; stock and maintain cash station area with various supplies and products.
  • May be assigned to other duties as required by the Shift Supervisor or Manager(s).
  • Must be able and willing to cross-train in more than one front of house positions like cashier, server, host, busser or general utility.

SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE

  • Partial High School education; High School Diploma/G.E.D. preferred.
  • Work is assigned orally and in written form; individual must be able to interpret menus and recipes, and be able to follow directions
  • Good visual and communication skills
  • Ability to record information to the culinary production sheets
  • Knowledge of industry standards regarding sanitation
  • Willing to be cross-trained in other areas of the work place

PHYSICAL AND MENTAL REQUIREMENTS

  • Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
  • Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally.
  • Ability to stand for the entire work day.
  • Ability to climb steps regularly.
  • Withstanding temperature extremes in freezer, refrigerator walk-in and cooking areas.
  • Reading and writing work-related documents in English.
  • Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
  • Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.
  • Physical presence at the job site is essential to perform job duties.

EQUIPMENT USED

  • Standard commercial cooking machinery and utensils.
  • Cash register

Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.

Guest Services, Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

OUR COMMITMENT TO DIVERSITY, EQUITY, & INCLUSION: We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company. Our commitment is to provide an inclusive workplace where individuals can bring their whole selves to work, enabling them to provide the best level of service to our diverse customer base.

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