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Stewarding Jobs in Florida (NOW HIRING)

YOTEL

Dishwasher/Stewarding - Miami

Miami, FL · On-site

$13.75 - $17.25/hr

The Kitchen Steward is responsible for all activities pertaining to cleaning/maintaining of Food and Beverage storage, preparation and service areas and materials. This includes control of ...

Troon

Steward

Naples, FL · On-site

$14.25 - $19.50/hr

Audubon Country Club is excited to announce the exceptional career opportunity of Steward. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior ...

Troon Golf

Steward

Naples, FL · On-site

$14.25 - $19.50/hr

Audubon Country Club is excited to announce the exceptional career opportunity of Steward. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior ...

Troon Golf

Steward

Fort Myers, FL · On-site

$14 - $19.25/hr

Timber Creek, located in Fort Myers, FL, is pleased to announce an excellent career opportunity for a Steward! We are seeking a driven individual who is eager to learn, contribute, and grow within a ...

Four Seasons Hotels Limited

Steward

Palm Beach, FL · On-site

$14.50 - $19.75/hr

This position is part of the Stewarding team, reporting to Stewarding Management. What you will do: * Clean and sanitize china, glassware, silverware, pots, pans, and kitchen utensils utilizing ...

Sodexo

Steward

Miami Gardens, FL · On-site

$18/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Sodexo

Steward

Miami Beach, FL

$18.54/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Sodexo Live!

Steward

Miami Gardens, FL

$18/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Sodexo

Steward

Miami Gardens, FL · On-site

$18/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Sodexo Live!

Steward

Miami Beach, FL

$18.54/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Sodexo

Steward

Miami Beach, FL · On-site

$18.54/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

Troon Golf

Steward

Santa Rosa Beach, FL · On-site

$18/hr

Compensation : $18.00 per hour Key Responsibilities of the Steward: * Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware. * Maintains cleanliness of entire ...

Sodexo

Steward Supervisor

Miami Gardens, FL · On-site

$18 - $20/hr

This role provides direct supervision to stewarding staff and ensures compliance with sanitation, safety, and operational standards. The Steward Supervisor is responsible for maintaining readiness of ...

Sodexo

Steward

Orlando, FL · On-site

$18.50/hr

Previous experience in stewarding, sanitation, or food service support roles preferred. Link to full What We Offer: Flexible and supportive work environment, so you can be home for life's important ...

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All JobsStewarding JobsStewarding Jobs in Florida

Stewarding information

See Florida salary details

$8

$19

$29

How much do stewarding jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for stewarding in Florida is $19.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $25.34 per hour, depending on experience, location, and employer.

What are the main challenges faced by stewarding staff in a busy hospitality environment?

Stewarding staff often work behind the scenes to ensure kitchens and dining areas run smoothly, which can present challenges such as managing high volumes of dishware during peak service times and maintaining strict hygiene standards. They also need to work efficiently under time pressure, especially when supporting large banquets or back-to-back events. Collaboration with chefs, servers, and other team members is essential to keep operations seamless and prevent bottlenecks. Adaptability and strong communication skills help stewards manage shifting priorities and contribute to a positive kitchen environment.

What are the key skills and qualifications needed to thrive as a stewarding professional?

To thrive as a Stewarding professional, you need knowledge of hygiene standards, safe food handling practices, and basic cleaning procedures, with a high school diploma often preferred. Familiarity with commercial dishwashing machines, cleaning chemicals, and inventory systems is typically required. Attention to detail, teamwork, and reliability are crucial soft skills that help maintain smooth kitchen operations. These skills ensure a clean, safe, and efficient environment, which supports overall food safety and guest satisfaction.

What is stewarding?

Stewarding jobs typically refer to roles in the hospitality industry responsible for maintaining cleanliness and organization in kitchens, restaurants, and banquet areas. Stewards handle tasks such as washing dishes, cleaning kitchen equipment, and ensuring that all utensils and cookware are properly sanitized. They support chefs and kitchen staff by keeping work areas tidy and ensuring that supplies are stocked. This role is essential for maintaining hygiene standards and ensuring a smooth workflow in food service operations.

What qualifications do you need to be a stewarding?

To work in stewarding, candidates typically need a high school diploma or equivalent. Relevant skills include good communication, organization, and the ability to work in a fast-paced environment; certifications such as food safety or health and safety training can be advantageous. Prior experience in hospitality or event settings is often preferred but not always required.

Is being a steward a hard job?

Stewarding is a physically demanding job that involves cleaning, maintaining cleanliness, and supporting food service operations, often in busy environments like restaurants or events. It requires attention to detail, good time management, and the ability to work under pressure, but the difficulty can vary based on the specific setting and workload.

What is the difference between Stewarding vs Kitchen Porter?

AspectStewardingKitchen Porter
ResponsibilitiesManaging cleanliness, dishwashing, maintaining kitchen hygiene, supporting kitchen staffCleaning dishes, utensils, and kitchen areas, basic support tasks
Required CredentialsNone typically required, but food safety certifications can be beneficialNone required
Work EnvironmentCommercial kitchens, hotels, restaurantsCommercial kitchens, restaurants, catering services
Employer & Industry UsageHotels, restaurants, catering companiesRestaurants, hotels, catering services

While both roles involve cleaning and supporting kitchen operations, Stewarding typically includes managing cleanliness standards and supporting kitchen staff, often requiring some knowledge of food safety. Kitchen Porters focus mainly on cleaning tasks and basic support. Both roles are essential in maintaining efficient kitchen operations in hospitality settings.

What are the most commonly searched types of Stewarding jobs in Florida?

The most popular types of Stewarding jobs in Florida are:

What are popular job titles related to Stewarding jobs in Florida?

For Stewarding jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Stewarding jobs in Florida look for?

The top searched job categories for Stewarding jobs in Florida are:

What cities in Florida are hiring for Stewarding jobs?

Cities in Florida with the most Stewarding job openings:

Stewarding jobs near you
Infographic showing various Stewarding job openings in Florida as of August 2026, with employment types broken down into 91% Full Time, 8% Part Time, and 1% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $40,964 per year, or $19.7 per hour.

Entry-Level Executive Steward (Dishwasher / Resort Stewarding) Island Oaks RV Resort

NDM Hospitality Services

Glen Saint Mary, FL • On-site

$12.25 - $14.50/hr

Part-time

Medical, Dental, Vision, Life

Posted 12 days ago

Job description

Company Overview
NDM is a family-owned hospitality business that began in Food & Beverage and is now expanding into vacation rentals and resort experiences. We are building a new sector in hospitality by creating identifiable brands with consistent accommodations, services, and amenities within the vacation rental and outdoor resort space.
Our properties combine the comfort of cottages and RV camping with the energy of resort-style food and beverage pavilions, tiki bars, and communal guest spaces. Every detail matters-from the kitchen to the pool deck to the outdoor gathering areas.
Job Summary
We are looking for a dependable, hands-on Entry-Level Executive Steward (Dishwasher / Resort Cleaner) to join our team. This role supports the cleanliness, sanitation, and presentation of all back-of-house and guest-facing operational spaces across the resort.
This is a growth-focused position designed to develop future stewarding leaders. You will gain experience in kitchen sanitation, outdoor facility upkeep, and resort-wide cleaning standards, including pressure washing and maintenance of high-traffic guest areas.
Key Areas of Responsibility
Kitchen & Food and Beverage Stewarding
  • Maintain cleanliness of all food and beverage preparation and service areas, including pavilions and tiki bars.
  • Wash, sanitize, and organize dishes, glassware, utensils, pots, pans, and cooking equipment.
  • Clean and maintain dish machines, sinks, prep stations, and storage areas.
  • Ensure all food service areas meet health, safety, and sanitation regulations.
Resort-Wide Cleaning & Maintenance
  • Clean and maintain outdoor spaces including patios, decks, walkways, and seating areas.
  • Perform pressure washing of hard surfaces such as:
    • Pavilion floors and concrete pads
    • Tiki bar areas and surrounding decks
    • Outdoor dining areas and guest gathering spaces
    • Building exteriors, walls, and high-traffic surfaces
  • Sweep, mop, and sanitize floors in all resort buildings and facilities.
  • Remove trash, recycling, and debris from all areas of the property, including guest spaces and service zones.
  • Clean restrooms, showers, and shared guest facilities as required.
Outdoor Resort Operations
  • Maintain cleanliness in high-traffic, outdoor environments including poolside tiki bars and open-air pavilions.
  • Assist with setup, breakdown, and cleaning of event spaces, dining areas, and guest amenities.
  • Support the upkeep of RV camping areas, cottage surroundings, and common spaces.
  • Work in all weather conditions, including heat, humidity, rain, and outdoor exposure.
Equipment & Supply Handling
  • Load and unload deliveries of food, beverages, and operational supplies.
  • Organize and store cleaning chemicals, tools, and maintenance equipment safely.
  • Ensure proper use and care of pressure washers, cleaning tools, and sanitation equipment.
  • Maintain readiness of all cleaning stations and supply areas.
Safety & Compliance
  • Follow all company, brand, and statutory health and safety standards.
  • Properly handle cleaning chemicals and operate equipment safely.
  • Report maintenance issues, safety hazards, or cleanliness concerns immediately.
  • Ensure compliance with resort cleanliness expectations and guest presentation standards.
Entry-Level Executive Steward Development Path
This role provides foundational experience for advancement into:
  • Resort Steward
  • Lead Steward (Pavilions / Tiki Bars / Kitchen Operations)
  • Executive Steward (property-wide oversight)
  • Facilities or Back-of-House Operations leadership

You will learn:
  • Resort sanitation systems and cleaning schedules
  • Pressure washing and exterior maintenance techniques
  • Back-of-house workflow across multiple outlets
  • Inventory and supply organization
  • Standards for guest-facing cleanliness in outdoor hospitality environments
Job Requirements
  • Must be at least 18 years old.
  • Previous experience in dishwashing, cleaning, facilities, or F&B support preferred but not required.
  • Ability to work in outdoor environments year-round (heat, humidity, rain, and sun exposure).
  • Must be flexible with nights, weekends, and holidays (365 days a year).
  • Physical ability to:
    • Lift up to 60 lbs
    • Stand for long periods
    • Perform repetitive cleaning tasks
    • Operate pressure washing equipment safely
  • Strong attention to detail and commitment to cleanliness and presentation.
  • Ability to work effectively in a fast-paced, guest-focused resort environment.
  • Positive attitude and willingness to learn and grow within the industry.
Company Benefits
  • Health, Dental, Vision, and Life Insurance
  • Discounted hotel and resort stays
  • Discounts in food and beverage outlets
  • Development and advancement opportunities
  • "Win from within" culture focused on internal promotion
  • And many more perks!
Why This Role Is Unique
Unlike a traditional dishwasher position, this role covers full resort stewarding responsibilities, including:
  • Kitchen sanitation AND outdoor resort cleanliness
  • Guest-facing areas like pavilions, tiki bars, and communal spaces
  • Heavy-duty cleaning such as pressure washing and exterior maintenance
  • Exposure to both hospitality operations and facilities-style upkeep

This is an excellent entry point for someone who wants to grow into a leadership role overseeing cleanliness and operational standards across a resort property.
Equal Opportunity Statement
NDM Hospitality is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace where all team members can grow and succeed.

Apply