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Stewarding Supervisor Jobs in Florida (NOW HIRING)

Position Summary The Stewarding Supervisor is responsible for maintaining the overall cleanliness and par levels of all china, glass, and silverware along with kitchen and banquet service equipment.

Position Summary The Stewarding Supervisor is responsible for maintaining the overall cleanliness and par levels of all china, glass, and silverware along with kitchen and banquet service equipment.

$13.50 - $18.50/hr

Review daily checklists with Stewarding Supervisor and assign tasks as needed. * Spot check all areas during daily rounds both at the start and at the end of the shift. * Check in with the Chef on ...

$13.50 - $18.50/hr

Check in with the Supervisor on duty at the beginning and end of * Check in with the Stewarding Supervisor at the beginning and end of each shift. * Check chemical inventory daily and turn in ...

$13.50 - $18.50/hr

Check in with the Supervisor on duty at the beginning and end of * Check in with the Stewarding Supervisor at the beginning and end of each shift. * Check chemical inventory daily and turn in ...

$13.50 - $18.50/hr

Maintains open lines of communication with Stewarding Supervisor and Executive Steward. * Perform work regularly and predictably. * Responsible for cleaning and sanitizing work and public spaces.

Responsible for supervising the day-to-day operations of the stewarding department including total maintenance and sanitation in all food production service areas (but not limited to). Ensure all ...

Steward Supervisor

FL · On-site

$18 - $20/hr

This role provides direct supervision to stewarding staff and ensures compliance with sanitation, safety, and operational standards. The Steward Supervisor is responsible for maintaining readiness of ...

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Stewarding Supervisor information

See Florida salary details

$8

$19

$29

How much do stewarding supervisor jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for stewarding supervisor in Florida is $19.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $25.34 per hour, depending on experience, location, and employer.

What does a stewarding supervisor do?

A Stewarding Supervisor oversees the stewarding team in a restaurant, hotel, or banquet facility, ensuring cleanliness and organization in the kitchen and dishwashing areas. They manage dishwashing operations, sanitation procedures, and inventory of cleaning supplies and kitchen equipment. Additionally, they train and supervise stewards, enforce health and safety regulations, and coordinate with kitchen staff to maintain smooth operations. Their role is essential in upholding hygiene standards and supporting overall food service efficiency.

What are the key skills and qualifications needed to thrive as a stewarding supervisor?

To thrive as a Stewarding Supervisor, you need experience in kitchen operations, knowledge of hygiene and safety standards, and familiarity with inventory management, often supported by prior supervisory experience in hospitality or food service. Competence with commercial dishwashing equipment, cleaning chemicals, and health and safety compliance systems is essential. Strong leadership, organizational skills, and effective communication are highly valued soft skills in this position. These abilities help ensure a clean and efficient kitchen environment, smooth team coordination, and strict adherence to health regulations.

What are the most commonly searched types of Stewarding Supervisor jobs in Florida? The most popular types of Stewarding Supervisor jobs in Florida are:
What are popular job titles related to Stewarding Supervisor jobs in Florida? For Stewarding Supervisor jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Stewarding Supervisor jobs in Florida look for? The top searched job categories for Stewarding Supervisor jobs in Florida are:
What cities in Florida are hiring for Stewarding Supervisor jobs? Cities in Florida with the most Stewarding Supervisor job openings:
Infographic showing various Stewarding Supervisor job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,964 per year, or $19.7 per hour.

Stewarding Supervisor

Cheeca Lodge & Spa

Islamorada, FL • On-site

Full-time

Re-posted 9 days ago


Job description

Cheeca Lodge & Spa, a premier luxury resort in the Florida Keys, is seeking a Stewarding Supervisor to lead our stewarding team. This hourly, hands-on leadership role ensures the highest standards of cleanliness, organization, and efficiency in kitchen operations. The Stewarding Supervisor is responsible for overseeing the stewarding team, ensuring all duties are completed correctly, enforcing cleanliness and safety standards, and actively working alongside the team to maintain a pristine and well-functioning kitchen.
Availability Required: Mornings, Evenings, Weekends, Holidays
Key Responsibilities:
The Steward Supervisor is responsible for supporting the daily operation of the stewarding team and ensuring all kitchen, dishwashing, storage, and back-of-house areas are clean, organized, safe, and properly maintained.
Responsibilities include:
  • Supervise, train, and support stewarding team members.
  • Assign daily tasks and ensure work is completed properly and on time.
  • Conduct walkthroughs of kitchen, dishwashing, trash, storage, and work areas to ensure cleanliness and sanitation standards are met.
  • Assist with daily stewarding duties, including dishwashing, sweeping, mopping, trash removal, organizing, and deep cleaning projects.
  • Ensure proper use and care of dishwashing equipment, kitchen tools, cleaning supplies, and chemicals.
  • Support culinary, restaurant, and banquet teams by ensuring clean dishware, silverware, glassware, and kitchen equipment are available.
  • Monitor team performance and report concerns, safety hazards, supply needs, or equipment issues to management.
  • Enforce resort standards for cleanliness, safety, sanitation, grooming, hygiene, and uniforms.
  • Ensure all work areas are properly stocked, organized, cleaned, and sanitized at the end of each shift.

Qualifications
  • Previous stewarding experience required.
  • Prior leadership or supervisory experience preferred.
  • Knowledge of kitchen sanitation, safety standards, and HACCP procedures preferred.
  • Ability to train, guide, and hold team members accountable in a positive and professional manner.
  • Strong communication, organization, and time management skills.
  • English communication skills required; bilingual skills are a plus.
  • Must be able to work a flexible schedule, including nights, weekends, and holidays.
  • Must be able to stand for long periods, lift up to 50 pounds, and work in a fast-paced environment.

Why Join Us?
As a Stewarding Supervisor at Cheeca Lodge & Spa, you will play a vital role in maintaining the cleanliness and efficiency of our kitchens. This is an opportunity to lead a hardworking team in a luxury resort setting while ensuring a safe and sanitary work environment. If you have leadership skills, attention to detail, and a commitment to excellence, we invite you to apply!