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Steakhouse In Jobs (NOW HIRING)

Cook

Alpharetta, GA · On-site

$13.25 - $17.75/hr

Pampas Steakhouse is Norsan's award-winning fine dining Argentinian steakhouse in Johns Creek, GA. Pampas features traditional Argentine cuisine and utilizes the traditional method of grilling "a la ...

Grill Cook

Alpharetta, GA · On-site

$13.50 - $17.25/hr

Pampas Steakhouse is Norsan's award-winning fine-dining Argentinian steakhouse in Johns Creek, GA . Pampas features traditional Argentine cuisine and utilizes the traditional method of grilling "a la ...

Be Seen First

Executive Chef | Fine Dining Steakhouse Denver, CO | $120,000-$140,000 + Bonus Relocation ... Background in fine dining, upscale steakhouses, or luxury hospitality * Strong knowledge of steak ...

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Be Seen First

What's In It For You: Comp: $75-85 base + performance bonus Benefits: Medical, Dental, Vision, 401K ... or steakhouse environments. * Floor Savvy: Expert knowledge of high-volume dining mechanics ...

Executive Chef

Stamford, CT · On-site

$110K - $140K/yr

Head Chef -- Blackstones Steakhouse Stamford, CT Blackstones Steakhouse in downtown Stamford is seeking an experienced Head Chef to lead our kitchen and help shape an exciting new chapter for the ...

Fine Dining Bartender

Atlanta, GA · On-site

$75K - $90K/yr

Since that time, we're proud to have been recognized as the best steakhouse in Atlanta. Bones has received the Best of Atlanta Steakhouse Award each year running for the past sixteen years. Recently ...

Fine Dining Bartender

Atlanta, GA · On-site

$75K - $90K/yr

Since that time, we're proud to have been recognized as the best steakhouse in Atlanta. Bones has received the Best of Atlanta Steakhouse Award each year running for the past sixteen years. Recently ...

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Steakhouse In information

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$6

$19

$41

How much do steakhouse in jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for steakhouse in in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $24.52 per hour, depending on experience, location, and employer.

What is a steakhouse?

A steakhouse is a type of restaurant that specializes in serving steak and other types of meat, typically cooked to order. Steakhouses often feature a menu centered around various cuts of beef, but may also offer seafood, poultry, and vegetarian options. These restaurants usually provide a classic, upscale dining experience with a focus on high-quality ingredients and expert preparation. Many steakhouses also offer a selection of wines and side dishes to complement the main courses.

How often does Longhorn Steakhouse pay?

Employees at Longhorn Steakhouse, including servers and kitchen staff, are typically paid biweekly through direct deposit or check. Payment schedules can vary by location, so employees should confirm with their specific restaurant's management or review their employment agreement.

What are the key skills and qualifications needed to thrive as a Steakhouse Server, and why are they important?

To thrive as a Steakhouse Server, you need strong customer service skills, knowledge of food and beverage menus, and typically prior experience in upscale dining. Familiarity with point-of-sale (POS) systems and food safety certifications are commonly required. Excellent communication, attention to detail, and a polished, professional demeanor help servers create memorable guest experiences. These skills ensure efficient service, guest satisfaction, and contribute to the restaurant's reputation and profitability.

What is the difference between Steakhouse In vs Line Cook?

AspectSteakhouse InLine Cook
CredentialsHigh school diploma or equivalent; culinary training preferredHigh school diploma or equivalent; culinary training often required
Work EnvironmentRestaurant kitchen, fast-paced, customer-focusedRestaurant kitchen, fast-paced, food preparation focus
Industry UsageCommonly used in restaurant settings, especially steakhousesWidely used across various restaurants, including steakhouses

Steakhouse In and Line Cook roles both require culinary skills and work in busy restaurant kitchens. However, Steakhouse In typically refers to a position focused on customer service and managing steak orders, while Line Cook emphasizes food preparation and cooking. Both roles are essential in the restaurant industry, with overlapping skills but different primary responsibilities.

What is the highest paying restaurant job?

In a steakhouse, the highest paying restaurant jobs are typically management positions such as general manager or executive chef, who oversee operations and have extensive experience. These roles often earn higher salaries and may receive bonuses or profit sharing, reflecting their responsibilities and expertise in the restaurant industry.

What are some typical challenges faced by servers working in a steakhouse environment, and how can they overcome them?

Servers in a steakhouse often encounter challenges such as managing high guest expectations for food quality and service, handling large sections during peak dining hours, and coordinating closely with kitchen staff to ensure steak orders are cooked precisely to customers’ specifications. Success in this environment requires strong communication skills, a deep understanding of steak cuts and preparation methods, and the ability to multitask efficiently under pressure. Building strong teamwork and staying knowledgeable about menu offerings can help servers provide exceptional experiences and manage these challenges effectively.

How long does it take to get hired at Outback?

The hiring process for a Steakhouse In position typically takes from a few days up to two weeks, depending on the number of applicants and interview scheduling. Candidates usually complete an application, attend an interview, and may undergo a background check before being hired.
More about Steakhouse In jobs
What cities are hiring for Steakhouse In jobs? Cities with the most Steakhouse In job openings:
What states have the most Steakhouse In jobs? States with the most job openings for Steakhouse In jobs include:
Infographic showing various Steakhouse In job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $40,112 per year, or $19.3 per hour.

Line Cook

The Barn Steakhouse - Highland Park

Highland Park, IL • On-site

$20 - $22/hr

Full-time

Posted 23 days ago


Job description

The Barn Steakhouse in HIGHLAND PARK has an opening for an experienced line cook. Seeking an individual who has experience working in a scratch kitchen. Must be available evenings and weekends. Steakhouse experience is a plus!
More detail about The Barn Steakhouse - Highland Park part of AMDP Management, please visit https://culinaryagents.com/entities/1031889-The-Barn-Steakhouse---Highland-Park