Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational ...
Sous Chef
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational ...
Sous Chef
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational ...
Sports Programming Coordinator
Grapevine, TX · On-site
$14.25 - $18.50/hr
About Us Chicken N Pickle is a unique, indoor/outdoor family entertainment complex that includes a casual, chef-driven restaurant and sports bar, pickleball courts and professional instruction, space ...
Sports Programming Coordinator
Grapevine, TX · On-site
$14.25 - $18.50/hr
About Us Chicken N Pickle is a unique, indoor/outdoor family entertainment complex that includes a casual, chef-driven restaurant and sports bar, pickleball courts and professional instruction, space ...
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Quick apply
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Executive Chef
Fort Worth, TX · On-site
$68K - $94K/yr
Prior Chef de Cuisine Experience required. * Minimum 5-8 years' culinary experience in established ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Sous Chef-Rough Riders
$46K - $63K/yr
This standard was upheld through the expansion into Sports and Entertainment Hospitality Services ... The Sous Chef will be a point person in all culinary aspects in the kitchen, will attend all events ...
Sous Chef-Rough Riders
$46K - $63K/yr
This standard was upheld through the expansion into Sports and Entertainment Hospitality Services ... The Sous Chef will be a point person in all culinary aspects in the kitchen, will attend all events ...
Sous Chef-Rough Riders
Frisco, TX · On-site
$46K - $63K/yr
This standard was upheld through the expansion into Sports and Entertainment Hospitality Services ... The Sous Chef will be a point person in all culinary aspects in the kitchen, will attend all events ...
Sous Chef-Rough Riders
Frisco, TX · On-site
$46K - $63K/yr
This standard was upheld through the expansion into Sports and Entertainment Hospitality Services ... The Sous Chef will be a point person in all culinary aspects in the kitchen, will attend all events ...
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Quick apply
Chef de Cuisine
Dallas, TX · On-site
$65K - $90K/yr
Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... and sports. Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief ...
Sushi Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
... and sports medicine services and group fitness classes. In June 2022, Dallas-based WoodHouse ... About The Role Banner House at T Bar M is seeking an experienced and motivated Sushi Sous Chef to ...
Sushi Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
... and sports medicine services and group fitness classes. In June 2022, Dallas-based WoodHouse ... About The Role Banner House at T Bar M is seeking an experienced and motivated Sushi Sous Chef to ...
Live! destinations are among the highest-profile sports, entertainment, hotel, and gaming projects ... The Regional Chef - Texas Live!/Corporate Catering is responsible for overseeing and enhancing ...
Live! destinations are among the highest-profile sports, entertainment, hotel, and gaming projects ... The Regional Chef - Texas Live!/Corporate Catering is responsible for overseeing and enhancing ...
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef
Dallas, TX · On-site
$48K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef
Dallas, TX · On-site
$48K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef
Dallas, TX · On-site
$48K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef
Dallas, TX · On-site
$48K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
Sous Chef - Toyota Center
Houston, TX · On-site
$47K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
New
Sous Chef - Toyota Center
Houston, TX · On-site
$47K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
New
Sous Chef - Toyota Center
Houston, TX · On-site
$47K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
New
Sous Chef - Toyota Center
Houston, TX · On-site
$47K - $64K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... Job Summary The Sous Chef position is a central leadership role within the culinary team ...
New
Chef de Cuisine
Laredo, TX · On-site
$51K - $70K/yr
Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and ...
Chef de Cuisine
Laredo, TX · On-site
$51K - $70K/yr
Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and ...
Chef de Cuisine
$51K - $70K/yr
Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and ...
Chef de Cuisine
$51K - $70K/yr
Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and ...
Sports Chef information
What is the difference between Sports Chef vs Personal Chef?
| Aspect | Sports Chef | Personal Chef |
|---|---|---|
| Credentials | Food safety certifications, culinary training | Food safety certifications, culinary training |
| Work Environment | Sports venues, training facilities, team events | Private homes, client locations |
| Employer & Industry | Sports teams, athletic organizations | Individual clients, households |
| Common Search & Comparison | Yes | Yes |
While both Sports Chefs and Personal Chefs require culinary skills and certifications, Sports Chefs focus on preparing meals for athletes and sports teams in venues like training facilities or stadiums. Personal Chefs cater to individual clients or families, preparing customized meals in private settings. The roles differ mainly in work environment and clientele, but both emphasize high-quality, tailored meal preparation.
What are popular job titles related to Sports Chef jobs in Texas?
For Sports Chef jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Sports Chef jobs in Texas look for?
The top searched job categories for Sports Chef jobs in Texas are:
What cities in Texas are hiring for Sports Chef jobs?
Cities in Texas with the most Sports Chef job openings:
Job description
Sous Chef
Club Mission
"The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff."
Club Vision
"Our Family's Second Home"
Employee Mission
"To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service."
Position Description
We are looking for an experienced Sous Chef to join our talented team and be the second-in-command in the kitchen. The Sous Chef plays a key role in managing daily kitchen operations. This includes supervising kitchen staff, ensuring food quality and consistency, maintaining food safety standards, and supporting the Executive Chef in menu planning and inventory management. The ideal candidate should be a skilled cook with leadership experience and a passion for food and hospitality. Some key responsibilities include, but are not limited to:
Position Requirements:
Benefits
How to Apply
Apply online at under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at
Please attach a resume and references.
This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9.
Este empleador participa en E-Verify y proporcionara al gobierno federal la informacion de su Formulario I-9 para confirmar que usted esta autorizado para trabajar en los EE.UU.. Los empleadores solo pueden utilizar E-Verify una vez que usted haya aceptado una oferta de trabajo y completado el Formulario I-9.
Club Mission
"The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff."
Club Vision
"Our Family's Second Home"
Employee Mission
"To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service."
Position Description
We are looking for an experienced Sous Chef to join our talented team and be the second-in-command in the kitchen. The Sous Chef plays a key role in managing daily kitchen operations. This includes supervising kitchen staff, ensuring food quality and consistency, maintaining food safety standards, and supporting the Executive Chef in menu planning and inventory management. The ideal candidate should be a skilled cook with leadership experience and a passion for food and hospitality. Some key responsibilities include, but are not limited to:
- Assist the Executive Chef in planning and directing food preparation and service.
- Supervise kitchen staff and ensure smooth kitchen operations during service.
- Ensure dishes are prepared and presented according to restaurant standards.
- Monitor food stock levels and assist in ordering supplies.
- Enforce health and safety standards in the kitchen (e.g., sanitation, food storage).
- Train and mentor junior kitchen staff.
- Handle kitchen issues in the absence of the Head Chef.
- Ensure kitchen cleanliness and equipment maintenance.
- Help develop new menu items and seasonal specials.
- Manage food costs by minimizing waste and maximizing efficiency.
Position Requirements:
- Valid Food Handler safety certification.
- Proven experience as a Sous Chef or similar role in a professional kitchen.
- Strong leadership and communication skills.
- In-depth knowledge of food safety and sanitation standards.
- Ability to work under pressure in a fast-paced environment.
- Culinary school diploma or equivalent experience preferred.
- Flexibility to work nights, weekends, and holidays.
Benefits
- Competitive rate
- Performance Bonus - Tiered Scale
- Paid Vacation with rollover or payout
- Sick and Personal Time Off
- Uniforms provided by the Club
How to Apply
Apply online at under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at
Please attach a resume and references.
This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9.
Este empleador participa en E-Verify y proporcionara al gobierno federal la informacion de su Formulario I-9 para confirmar que usted esta autorizado para trabajar en los EE.UU.. Los empleadores solo pueden utilizar E-Verify una vez que usted haya aceptado una oferta de trabajo y completado el Formulario I-9.
About Laredo Country Club
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
11 - 50 Employees
Headquarters location
Laredo, TX, US
Year founded
1983