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Specialty Cheese Jobs (NOW HIRING)

Specialty Cheese Team Leader

Shreveport, LA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary Ensures specialty cheeses are prepared and displayed according to Company standards. Assists with catering orders as needed. Ensures food safety and Company guidelines are being followed ...

Specialty Cheese Team Leader

Bossier City, LA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary Ensures specialty cheeses are prepared and displayed according to Company standards. Assists with catering orders as needed. Ensures food safety and Company guidelines are being followed ...

Cheesemonger

Herriman, UT · On-site

$15 - $18.85/hr

Specialty Cheese Sales Associate $15.00 - $18.85 PER HOUR GENERAL PURPOSE: The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will ...

Cheesemonger

Taylorsville, UT · On-site

$15 - $18.85/hr

Specialty Cheese Sales Associate $15.00 - $18.85 PER HOUR The purpose of this position is to sell specialty cheese products by giving remarkable customer service. This person will maintain quality ...

Cheesemonger

Farmington, UT · On-site

$15 - $18.85/hr

Specialty Cheese Sales Associate $15.00 - $18.85 PER HOUR GENERAL PURPOSE: The purpose of this position is to sell specialty cheese products by giving remarkable customer service. This person will ...

Cheesemonger

Concord, MA · On-site

$20 - $26/hr

This is a fantastic opportunity for a cheese enthusiast to share their love of artisan and specialty cheeses with a community of dedicated food lovers. If you thrive in a hands-on, customer-facing ...

Cheesemonger

Salt Lake City, UT · On-site

$15 - $18.85/hr

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Cheesemonger

Herriman, UT · On-site

$15 - $18.85/hr

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Cheesemonger

Salt Lake City, UT · On-site

$15 - $18.85/hr

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Sales Manager - West Coast

Thorp, WI · On-site

$80K - $150K/yr

Love artisan food, specialty cheese, and building relationships? Marieke Gouda is hiring a West Coast Sales Manager to help grow our award-winning Gouda cheese brand across grocery, specialty retail ...

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Cheesemonger

Farmington, UT · On-site

$15 - $18.85/hr

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Cheesemonger

Riverton, UT · On-site

$15 - $18.85/hr

The purpose of this position is to sell specialty cheese product by giving remarkable customer service. This person will maintain quality standards and product levels of all products in the specialty ...

Showing results 21-40

Specialty Cheese information

See salary details

$14

$18

$34

How much do specialty cheese jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for specialty cheese in the United States is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What is a specialty cheese professional?

A Specialty Cheese professional is someone who has expertise in the selection, handling, and sale of artisan and specialty cheeses. They often work in gourmet food shops, cheese counters, or specialty grocery stores, helping customers choose cheeses based on flavor profiles, origins, and pairings. Their responsibilities may include cutting, wrapping, storing, and displaying cheeses, as well as educating customers about different varieties and how to serve them. Some may also curate cheese boards or lead tastings. Their deep knowledge ensures customers enjoy high-quality, unique cheese experiences.

What are the key skills and qualifications needed to thrive as a specialty cheese specialist, and why are they important?

To thrive as a Specialty Cheese Specialist, you need strong knowledge of cheese varieties, food safety standards, and customer service, often supported by experience in food retail or culinary arts. Familiarity with inventory management systems, point-of-sale software, and proper cheese storage techniques is typically required. Excellent communication, attention to detail, and passion for educating customers about cheese are standout soft skills in this role. These abilities ensure optimal product quality, outstanding customer experiences, and effective sales in a competitive specialty food market.

What are some common challenges faced by specialty cheese professionals, and how can they be addressed?

Specialty cheese professionals often face challenges such as keeping up with a diverse and evolving product inventory, maintaining proper storage conditions for different cheeses, and educating customers about unique flavors and pairings. Staying informed through ongoing training and collaborating closely with suppliers can help address these challenges. Additionally, strong communication within the team ensures that everyone is up-to-date on best handling practices and new arrivals, which enhances both product quality and customer experience.

What is the difference between Specialty Cheese vs Cheese Maker?

AspectSpecialty CheeseCheese Maker
CredentialsKnowledge of cheese varieties, food safety certificationsCheese-making certifications, culinary training
Work EnvironmentCheese shops, specialty food stores, farmsFactories, farms, artisanal workshops
Industry UsageProduct focus, retail, and distributionProduction, crafting, and recipe development

Specialty Cheese refers to a specific product category of high-quality, unique cheeses, often sold in retail or specialty stores. Cheese Makers are professionals who produce cheese, focusing on the crafting process. While both roles involve cheese, Specialty Cheese emphasizes the product and market, whereas Cheese Maker centers on the production process.

More about Specialty Cheese jobs

What cities are hiring for Specialty Cheese jobs?

Cities with the most Specialty Cheese job openings:

What states have the most Specialty Cheese jobs?

States with the most job openings for Specialty Cheese jobs include:

What job categories do people searching Specialty Cheese jobs look for?

The top searched job categories for Specialty Cheese jobs are:

Infographic showing various Specialty Cheese job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 16% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $38,409 per year, or $18.5 per hour.

Specialty Cheese Team Leader

Brookshire Grocery Company

Owasso, OK • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Brookshire's Grocery rating

5.0

Company rating: 5.0 out of 10

Based on 344 frontline employees who took The Breakroom Quiz

101st of 122 rated grocery stores


Job description

At Brookshire Grocery Company (BGC), we're not just about business-we're about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's-operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma.
We're all about creating a workplace where you can thrive. At BGC, you matter, your contributions are celebrated, and your future is unlimited. Whether you're launching your career or ready to level up, you'll find a supportive team, endless growth opportunities, and a chance to make an impact.
Here's what sets us apart:
  • Wellness that works for you: Comprehensive medical, vision, dental, and prescription coverage.
  • Flexibility and freedom: Paid time off to relax, recharge, and enjoy life.
  • Ownership that empowers: 401(k) plan to help you build a solid future that the Company contributes to.
  • Savings for your lifestyle: Exclusive employee discounts on the things you need most.
  • Investing in your dreams: Scholarships and educational support to fuel your growth.
  • Adventure awaits: Access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.

When you join BGC, you're not just starting a job-you're becoming part of something bigger. We're here to support your goals, inspire your journey, and celebrate your wins.
Job Summary:
Ensures specialty cheeses are prepared and displayed according to Company standards. Assists with catering orders as needed. Ensures food safety and Company guidelines are being followed properly.
Essential Duties and Responsibilities:
  • Works in conjunction with upper management to train and develop partners, schedule, plan, assign, and direct work.
  • Supports upper management with the review of historical data regarding sales, ads and promotions. Co-manages inventory using item management processes to ensure satisfactory in-stock levels. May review profit and loss, sales, shrink, and labor data with department manager.
  • Indirectly responsible for maintaining and improving sales performance, financial results, public relations, product quality, and work standards.
  • Enforces quality control and food safety standards and ensures dated products are stocked and rotated properly. Makes fine judgements about aroma, flavor, taste, texture, and color to inspect prepared foods for quality.
  • Helps with slicing, weighing, packaging, and labeling specialty cheeses, and other related products. Assists with preparing catering and delivery orders.
  • Checks inventory on trucks, unloads products, and ensures accuracy of inventory, product ordering, and associated paperwork.
  • Promotes product sales through use of suggestive selling initiatives and appealing product displays.
  • Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.
  • Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures.

Knowledge, Skills and Abilities:
  • Intermediate knowledge of deli department operations.
  • Intermediate knowledge of in-store ordering machine and inventory management processes.
  • Basic knowledge of scheduling software systems.
  • Ability to lead and motivate others.
  • Ability to effectively communicate with customers and partners in written and verbal form.
  • Ability to multi-task and work in a fast-paced environment.
  • Ability to operate a manual or electric pallet jack.
  • Ability to safely operate hazardous tools and equipment such as a bailer, etc.
  • Ability to read and operate digital equipment, meters, dials, and/or calibrated scales.
  • Ability to safely operate hazardous tools and equipment such as a slicer, deep fryer, etc.
  • Ability to work with objects with sharp edges such as knives, box cutters, etc.
  • Ability to use precision and non-precision hand tools.
  • Ability to safely work well with fellow partners and promote a team environment.
  • Ability to learn new technology systems, methods, and processes.
  • Ability to work flexible schedules including nights, weekends, and holidays.
  • Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
  • Must report any potential hazards that cannot be immediately remedied to a supervisor.

Education, Experience and Qualifications:
  • High school Diploma or GED and one or more years of related experience; or an equivalent combination of experience and/or higher education required.
  • Minimum of 18 years of age required.
  • Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
  • Food Handler certification required.
  • Manager Food Safety certification required.

Physical Demands:
  • Continuously required to use close vision, distance vision, depth perception, or the ability to focus.
  • Continuously required to talk and hear.
  • Continuously required to use hands for reaching, touching, or handling.
  • Continuously required to stand or walk.
  • Frequently required to use strenuous finger or hand movements.
  • Frequently required to bend, kneel, squat or stoop.
  • Frequently required to push, pull, maneuver, or lift objects up to 40 lbs.
  • Occasionally required to push, pull, maneuver, or lift objects up to 75 lbs.
  • Attendance at work is required.

Work Context and Environment:
  • Work is generally performed in a retail store.
  • Frequently exposed to hot surfaces.
  • Frequently exposed to extreme cold conditions (non-weather).
  • Frequently exposed to extreme heat conditions (non-weather).
  • Occasionally exposed to wet, slippery, or damp conditions.
  • Occasionally exposed to cleaning agents.
  • Quiet to moderate noise level.

Ready to find your place? BGC is "A Career Where You Belong."
Brookshire Grocery Company strives to provide a safe, drug and alcohol-free environment for its partners and customers. The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age , disability, genetic information or military status and any other trait protected by law.

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