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Servsafe Certification Jobs (NOW HIRING)

SNP Assistant Kitchen Manager

Kittery, ME ยท On-site

$20.12 - $24.66/hr

ServSafe certification recommended Application Deadline: As soon as a suitable candidate is found The Kittery School District is currently seeking an Assistant Manager/cook for the high school ...

$17.25 - $22/hr

ServSafe Certification * Experience: * Minimum of three (3) years of culinary experience. * Minimum of one (1) year leadership experience. * Able to read, write and speak English fluently. * Servsafe ...

Showing results 41-60

Servsafe Certification information

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$20K

$52.2K

$59.5K

How much do servsafe certification jobs pay per year?

As of Sep 5, 2026, the average yearly pay for servsafe certification in the United States is $52,172.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $58,500.00 per year, depending on experience, location, and employer.

What is ServSafe certification?

ServSafe certification is a food safety training and certification program administered by the National Restaurant Association. It educates food service workers and managers on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. Certification is often required by employers and health departments for those working in food preparation and management roles. The program includes training courses and an exam, and certification must be renewed periodically. Earning ServSafe certification demonstrates a commitment to maintaining high food safety standards in the workplace.

What are the key skills and qualifications needed to thrive with a ServSafe certification, and why are they important?

To thrive with a ServSafe Certification, you need a solid understanding of food safety principles, sanitation practices, and regulatory compliance, generally validated by passing the ServSafe exam. Familiarity with digital training modules, food safety management systems, and record-keeping tools is commonly required. Attention to detail, strong communication, and a commitment to teamwork help ensure effective implementation of safety protocols. These skills and qualifications are vital for preventing foodborne illnesses, maintaining regulatory compliance, and upholding public trust in food service environments.

What are some common challenges faced when preparing for the ServSafe certification exam, and how can candidates overcome them?

Candidates often find it challenging to master the breadth of topics covered by the ServSafe Certification exam, particularly food safety regulations, proper hygiene practices, and temperature control. To overcome these, it's important to use official study guides, take practice tests, and participate in review classes if available. Creating a study schedule and joining study groups can also help reinforce knowledge and build confidence. Additionally, focusing on real-world scenarios can make it easier to retain information and apply concepts during the exam and on the job.

What is the difference between Servsafe Certification vs Food Handler Certification?

AspectServsafe CertificationFood Handler Certification
PurposePrepares individuals for food safety management and supervisory rolesValidates basic food safety knowledge for entry-level food handlers
Required forManagers, supervisors, and food safety personnelFrontline food workers and servers
Certification ValidityTypically 3-5 yearsUsually 1-3 years
Work EnvironmentRestaurants, food service establishments, cateringFast food, cafeterias, restaurants, food trucks

Servsafe Certification is more comprehensive, focusing on food safety management, while Food Handler Certification covers basic food safety practices for entry-level staff. Both are essential in the food industry but serve different roles in ensuring food safety compliance.

Is Servsafe Certification worth it?

Servsafe Certification is a widely recognized credential for food safety and sanitation in the food service industry. It can improve job prospects, demonstrate knowledge of food safety practices, and is often required by employers for food handlers and managers.
More about Servsafe Certification jobs

What cities are hiring for Servsafe Certification jobs?

Cities with the most Servsafe Certification job openings:

What states have the most Servsafe Certification jobs?

States with the most job openings for Servsafe Certification jobs include:

What job categories do people searching Servsafe Certification jobs look for?

The top searched job categories for Servsafe Certification jobs are:

Infographic showing various Servsafe Certification job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 73% Full Time, 17% Part Time, and 8% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $52,172 per year, or $25.1 per hour.

Assistant GM

Schlotzsky's Deli

Greenville, SC โ€ข On-site

Full-time

Retirement, PTO

Re-posted 19 days ago


Job description

JOB DESCRIPTION

Looking for an Assistant General Manager for a new location on Wade Hampton Blvd in Greenville. Training will take place at our location on Old Boiling Springs Rd off of Pelham Rd. Some prior experience is required. Pay will be based on experience. Must be available to work days, nights and/or weekends. 50 hours a week. Responsibilities may include scheduling, inventory and ordering, interviewing new hires, helping to set and enforce policies for the general staff, staff evaluations, food cost and labor control and of course knowing how to step in and work at any station throughout the restaurant. Must be ServSafe certified. Eventually must be able to step in and do the General Managers job if the need were to arise. 2 weeks of paid vacation. 401k is available. All meals included. Only serious applicants please.


REQUIREMENTS
  • ServSafe Certification

ABOUT THE COMPANY

103 Old Boiling Springs Rd

Greer, SC 29650