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Server Assistant Jobs in Renton, WA (NOW HIRING)

Kimpton Hotels

Host / Server Assistant

Seattle, WA · On-site

Check floor and tables for accuracy and cleanliness, assist in bussing tables. * Help servers by refilling beverages when needed. * Perform other restaurant and customer service related requests for ...

Puyallup School District

ASSISTANT SERVER

Edgewood, WA · On-site

Assistant Server Rate : Food Service - Level B Hours: 3 hours per day, no break Work Schedule: 11:30AM - 2:30PM , Monday - Friday Calendar: 189-Day Required: * Washington State Food and Beverage ...

Puyallup School District

ASSISTANT SERVER

Edgewood, WA · On-site

Assistant Server Rate : Food Service - Level B Hours: 2.75 hours per day Work Schedule: 10:25AM - 1:10PM , Monday - Friday Calendar: 189-Day Required: * Washington State Food and Beverage Worker ...

Puyallup School District

ASSISTANT SERVER

Edgewood, WA · On-site

Assistant Server Rate : Food Service - Level B Hours: 2.25 hours per day, no break Work Schedule: 11:05AM - 1:20PM , Monday - Friday Calendar: 189-Day Required: * Washington State Food and Beverage ...

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Server Assistant information

See Renton, WA salary details

$6

$15

$24

How much do server assistant jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for server assistant in Renton, WA is $15.10, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $17.02 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Most jobs that pay $2,000 a day are high-level or specialized roles such as surgeons, anesthesiologists, corporate lawyers, or successful entrepreneurs. These positions typically require advanced education, extensive experience, or significant risk-taking and often involve working in demanding environments or owning a business. Such high daily earnings are uncommon and usually associated with top-tier professionals or business owners.

What Is a Server Assistant?

A server assistant helps the server or waiter bus the tables and provide enhanced customer experience at a restaurant or other dining establishment. Your primary duties in this job include greeting customers, providing them with menus, keeping the hosting area stocked with menus, refilling water, and clearing all dirty dishware and glasses from the table. You also prepare tables for the next set of customers and provide any other assistance that the server or other front of house staff may need. There are few qualifications needed for this career, but customer service skills are crucial.

What job makes $10,000 a month without a degree?

A server assistant typically does not earn $10,000 a month without significant experience or tips, as their wages are usually hourly and supplemented by tips in the hospitality industry. High earnings of this level are more common in specialized fields like sales, real estate, or entrepreneurship, which often do not require a degree but rely on skills, networking, and performance. Such roles may also involve commission-based pay or business ownership.

What are the key skills and qualifications needed to thrive as a Server Assistant, and why are they important?

To thrive as a Server Assistant, you need strong organizational skills, attention to detail, and a basic understanding of food safety practices, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and experience using basic restaurant equipment are beneficial. Teamwork, a positive attitude, and effective communication help Server Assistants excel in fast-paced environments. These skills ensure efficient service, smooth restaurant operations, and a positive dining experience for guests.

What does a server assistant do?

A server assistant supports restaurant staff by helping to prepare and serve food and beverages, clearing tables, and maintaining cleanliness in the dining area. They often assist servers with tasks to ensure efficient service and may need basic knowledge of food safety and customer service skills. The role typically requires working in a fast-paced environment and may involve physical activity such as lifting and standing for extended periods.

What are server assistants?

Server assistants, sometimes called busser or bus person, are restaurant staff who support servers and help ensure smooth service. Their main duties include clearing tables, refilling water and drinks, resetting tables for new guests, and assisting with delivering food or supplies as needed. Server assistants play a key role in maintaining cleanliness and efficiency in the dining area, allowing servers to focus on providing excellent customer service. This position is often an entry point into the restaurant industry and can provide valuable experience for those interested in hospitality careers.

What are the typical challenges a Server Assistant faces during busy shifts, and how can they effectively manage them?

During peak dining hours, Server Assistants often face challenges such as managing multiple table resets, ensuring tables are promptly cleared, and coordinating efficiently with servers and kitchen staff. To manage these demands, strong communication skills, the ability to stay organized under pressure, and a proactive approach to anticipating the needs of both guests and team members are essential. Adapting quickly and maintaining a positive attitude can help Server Assistants contribute to smooth service and a positive dining experience.

Does a server assistant get tips?

Server assistants, also known as busboys or bussers, typically do not receive direct tips as their primary role is to support servers by clearing tables and maintaining cleanliness. However, in some establishments, they may receive a share of tips or gratuities pooled from the server's tips, depending on the restaurant's policies. Their income often relies more on wages than on tips alone.

What is the difference between Server Assistant vs Food Runner?

AspectServer AssistantFood Runner
Primary RoleSupports servers by setting tables, refilling drinks, and assisting with customer needsDelivers prepared food from kitchen to customers' tables
Required SkillsCustomer service, multitasking, teamworkKnowledge of menu, speed, coordination
Work EnvironmentFront-of-house, busy restaurant settingKitchen to dining area, fast-paced
Common CertificationsNone typically required, but food safety may be preferredNone typically required

While both roles support restaurant operations, a Server Assistant primarily helps servers with customer service tasks, whereas a Food Runner focuses on delivering food from the kitchen to diners. Both positions require teamwork and customer service skills, but their specific duties differ, making them complementary roles in a restaurant setting.

More about Server Assistant jobs
What are the most commonly searched types of Server jobs in Renton, WA? The most popular types of Server jobs in Renton, WA are:
What are popular job titles related to Server Assistant jobs in Renton, WA? For Server Assistant jobs in Renton, WA, the most frequently searched job titles are:
What job categories do people searching Server Assistant jobs in Renton, WA look for? The top searched job categories for Server Assistant jobs in Renton, WA are:
What cities near Renton, WA are hiring for Server Assistant jobs? Cities near Renton, WA with the most Server Assistant job openings:
Server Assistant jobs near you
Infographic showing various Server Assistant job openings in Renton, WA as of June 2026, with employment types broken down into 47% Full Time, and 53% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,407 per year, or $15.1 per hour.
Host / Server Assistant

Host / Server Assistant

Kimpton Hotels

Seattle, WA • On-site

Part-time

Posted 15 days ago

Kimpton Hotels & Restaurants rating

6.7

Company rating: 6.7 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

37th of 106 rated hotels

Job description

Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

What You'll Do

Provide the guests, either on the phone or in person, with information and support in a professional and gracious manner. Receive and coordinate reservations and seating for daily and/or nightly service, all the while providing outstanding service to our guests along the way. Act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.

Some of your responsibilities include:
  • Greet all restaurant guests, be knowledgeable about the area and provide information when asked.
  • Provide fair and consistent seating of guests.
  • Accurately handle paperwork, stock and tidy the host stand.
  • Receive incoming calls, accurately book reservations for guests.
  • Taking room service orders if applicable.
  • Check floor and tables for accuracy and cleanliness, assist in bussing tables.
  • Help servers by refilling beverages when needed.
  • Perform other restaurant and customer service related requests for guests.
  • We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do.
What You Bring
  • Previous customer service or hospitality experience is preferred.
  • Able to prioritize multiple tasks in a dynamic environment.
  • Able to learn, retain, and present product, menu and allergy information to guests.
  • Knowledge of or ability to learn the restaurant point-of-sale system and reservation system.
  • Excellent interpersonal communication skills, a real passion for hospitality, and you love crafting unique and memorable experiences for guests.
  • Food Handler Certification (if applicable).
  • Flexible schedule and are able to work weekends, nights, and holidays when needed.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.

Be Yourself. Lead Yourself. Make it Count.

What Kimpton Hotels & Restaurants employees say

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Hours and flexibility

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