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Senior Veterinary Meat Inspector Jobs (NOW HIRING)

As a Senior Production Manager, you can expect your day to day to include maintaining high ... Ensure compliance with federal meat inspection and OSHA requirements. * Maintain union program.

INSPECTOR I

De Queen, AR · On-site

$43K - $63K/yr

Experience working with veterinarians * Understands the livestock and poultry industry on a state ... Work under the supervision of senior inspectors or quality assurance managers, assisting in ...

Senior Quality Engineer

Emeryville, CA

$102K - $138K/yr

Based in Berkeley, CA, UPSIDE Foods grows meat, poultry, and seafood directly from real animal ... Demonstrable ability to support both FDA and USDA relationships, inspection regimens, post-market ...

Senior Quality Engineer

Emeryville, CA

$102K - $138K/yr

Based in Berkeley, CA, UPSIDE Foods grows meat, poultry, and seafood directly from real animal ... Demonstrable ability to support both FDA and USDA relationships, inspection regimens, post-market ...

Senior Quality Engineer

Emeryville, CA · On-site

$102K - $138K/yr

Based in Berkeley, CA, UPSIDE Foods grows meat, poultry, and seafood directly from real animal ... Demonstrable ability to support both FDA and USDA relationships, inspection regimens, post-market ...

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Senior Veterinary Meat Inspector information

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$13

$29

$54

How much do senior veterinary meat inspector jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for senior veterinary meat inspector in the United States is $29.06, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $34.13 per hour, depending on experience, location, and employer.

How does a Senior Veterinary Meat Inspector typically collaborate with other professionals during meat inspection processes?

Senior Veterinary Meat Inspectors frequently work alongside plant managers, quality assurance teams, and regulatory authorities to ensure that all meat products comply with safety and hygiene standards. They provide guidance to junior inspectors, communicate findings to production staff, and coordinate with veterinarians to address animal health concerns. This collaborative environment requires strong communication skills and the ability to interpret regulations clearly, as inspectors often serve as the bridge between regulatory bodies and operational teams.

What is the difference between Senior Veterinary Meat Inspector vs Veterinary Meat Inspector?

AspectSenior Veterinary Meat InspectorVeterinary Meat Inspector
Required CredentialsVeterinary degree, certification in meat inspection, experienceVeterinary degree, certification in meat inspection
Work EnvironmentSupervisory roles, quality control, regulatory complianceInspection at slaughterhouses, processing plants, field visits
Employer & Industry UsageGovernment agencies, meat processing companiesGovernment agencies, meat industry facilities
Common Search & Comparison IntentHigher-level responsibilities, leadership rolesEntry to mid-level inspection duties

The main difference between a Senior Veterinary Meat Inspector and a Veterinary Meat Inspector lies in experience, responsibilities, and leadership. The senior role involves supervisory duties, overseeing inspection teams, and ensuring compliance at a higher level, while the Veterinary Meat Inspector focuses on conducting inspections and ensuring meat safety. Both roles require veterinary credentials and certification, but the senior position demands additional experience and leadership skills.

What are the key skills and qualifications needed to thrive as a Senior Veterinary Meat Inspector, and why are they important?

To excel as a Senior Veterinary Meat Inspector, you need a degree in veterinary medicine, relevant inspection certifications, and thorough knowledge of food safety regulations. Familiarity with inspection tools, laboratory diagnostic equipment, and regulatory compliance systems is crucial. Attention to detail, strong decision-making, and effective communication are essential soft skills for overseeing teams and ensuring compliance. These abilities are vital to safeguard public health, uphold food quality standards, and lead inspection teams effectively.

What are Senior Veterinary Meat Inspectors?

Senior Veterinary Meat Inspectors are professionals responsible for overseeing the inspection of meat and meat products to ensure they meet health, safety, and quality standards. They supervise teams of inspectors, enforce regulations related to animal health and food safety, and may also be involved in training staff and reporting on compliance issues. Their work helps protect public health by preventing contaminated or unsafe meat from reaching consumers. Additionally, they may collaborate with veterinarians, food processors, and government agencies to address concerns or outbreaks. Senior Veterinary Meat Inspectors typically have advanced training in veterinary science or food safety and significant experience in the field.
More about Senior Veterinary Meat Inspector jobs
What cities are hiring for Senior Veterinary Meat Inspector jobs? Cities with the most Senior Veterinary Meat Inspector job openings:
What are the most commonly searched types of Veterinary Meat Inspector jobs? The most popular types of Veterinary Meat Inspector jobs are:
What states have the most Senior Veterinary Meat Inspector jobs? States with the most job openings for Senior Veterinary Meat Inspector jobs include:
Infographic showing various Senior Veterinary Meat Inspector job openings in the United States as of May 2026, with employment types broken down into 95% Full Time, 3% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $60,454 per year, or $29.1 per hour.
Senior Production Manager

Senior Production Manager

Tyson Foods

San Lorenzo, CA

$122K - $204K/yr

Full-time

Posted 10 days ago


Tyson Foods rating

6.5

Company rating: 6.5 out of 10

Tyson Foods

Based on 513 frontline employees who took The Breakroom Quiz

7.0

Company rating compared to similar companies: 7.0 out of 10

Food and drinks producers average

Based on 11,418 frontline employees who took The Breakroom Quiz

The best things about working at Tyson Foods

  • 93%

    93% say their health insurance is affordable

    say their health insurance is affordable

  • 81%

    81% say their managers don’t change their shifts at short notice

    say their managers don’t change their shifts at short notice

  • 81%

    81% say they get paid time off

    say they get paid time off

Featured by Tyson Foods, based on 513 Breakroom Quiz responses from their frontline employees


Job description

Job Details:

At Tyson Foods, we believe that our team members are the heart of our success. Are you ready to take on a dynamic role where you can make a significant impact? Join Our Team in the Prepared Foods Division as a Sr Production Manager!

As a Senior Production Manager, you can expect your day to day to include maintaining high production, quality, and yields while ensuring the safest working environment possible. This position requires an essential understanding and control of the production process, accurate record keeping, and general line maintenance and staffing. This position offers a unique opportunity to make a lasting impact by overseeing our production processes and ensuring they meet the highest industry standards. Seeking a proven leader with a track record of successfully guiding teams, driving results, and fostering a culture of excellence.

RESPONSIBILITIES:

Leadership and Team Building:

  • Build and lead a high-performing team through effective hiring, training, and retention strategies.
  • Provide counseling and support for personal and professional issues.
  • Educate team members on benefits, compensations, and company policies.

Operations Management:

  • Guide the team in pre-shift stretches and rotate workstations throughout the shift.
  • Ensure compliance with federal meat inspection and OSHA requirements.
  • Maintain union program.
  • Determine and recommend manpower needs.
  • Oversee designated shift operations.
  • Ensure all workstations are staffed before production starts.

Quality and Compliance:

  • Interpret and enforce company policies.
  • Maintain records and reports accurately.
  • Maintain competence in housekeeping, safety, sanitation, security, and food safety.
  • Ensure all machinery passes USDA inspection before production.

Problem Solving and Continuous Improvement:

  • Solve problems effectively and follow up accordingly.
  • Work with department heads to meet production quality and metric goals.
  • Provide continuous education on the importance of quality.

Personnel Management:

  • Manage, evaluate, and train production supervisors.

Safety Promotion:

  • Promote safety daily and conduct monthly safety meetings.

Additional Responsibilities:

  • Perform other duties as needed.

REQUIREMENTS:

  • Education: Bachelor's degree (B.A.) preferred or equivalent combination of education and experience.
  • Experience: 5+ years' related experience in manufacturing. Food manufacturing experience highly preferred. This position requires an essential understanding and control of the production process, maintenance, shipping/receiving, sanitation, quality assurance, accounting, safety, and material management and is responsible for entire plant operation in the absence of the Plant Manager.
  • Computer Skills: Standard computer skills.
  • Communication Skills: Excellent verbal and written communication skills. Must be capable of communicating well both verbally and in writing with all levels of Team Members from hourly to upper management as well as government officials.
  • Special Skills: Leader problem solver team player.
  • Supervisory Responsibilities: Manage subordinate supervisors who supervise team members in the plant; carry out supervisory responsibilities in accordance with the organization s policies and applicable laws; interview hire and train team members; plan assign and direct work; monitor and appraise work performance; reward coach counsel and discipline team members; address complaints and resolve problems.
  • Travel: 0-20
  • Other Requirements: Lead people by example accept and delegate responsibility display sound judgment and decision-making skills; problem solve in an efficient manner with sound follow up; strong managerial skills necessary; excellent safety and attendance records. Ability to work with department heads to meet safety production and quality yields and meet goals. All Tyson Team Members are responsible for safety. This includes but is not limited to personal safety and food safety. This position is responsible for food safety food quality and legality.

Position Specific Requirements:

  • Must reside in the United States to be considered.

  • Sponsorship is not available for this position.

    Relocation Assistance Eligible:

    Yes

    Work Shift:

    1ST SHIFT (United States of America)

    Pay Range/Rate:

    $122,000.00 - $204,000.00

    Incentives:

    Annual Incentive Plan:

    Yes

    Long-Term Incentive Plan:

    No

    Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

    Any listed amounts represent the base pay range. Additional compensation may be available for this position based on various factors such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonuses. Pay is just one part of Tyson's total compensation package.

    Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role.

    Hourly Applicants ONLY -You must complete the task after submitting your application to provide additional information to be considered for employment.

    Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

    CCPA Notice. If you are a California resident, and would like to learn more about what categories of personal information we collect when you apply for this job, and how we may use that information, please read our CCPA Job Applicant Notice at Collection, click here.


    Working at Tyson Foods

    Perks for frontline workers

    From Tyson Foods, via Breakroom

    • Pay: Competitive Pay and Benefits

    • Benefits: Health, vision, and dental Insurance on day one of full-time employment

    • Education: Fully-funded education for all US-based Team Members!

    • Financial Benefits: 401(k) & Employee Stock Purchase Plan (ESPP)

    • Career Growth: Grow your career with an industry leader, and Fortune 100 company!

    • Safety: Committed to workplace safety!

    • Time Off: Generous paid time off / earned time off for Team Members

    • Work-Life Balance: Includes Employee Assistance Programs (EAP), paid parental leave, discount programs, adoption assistance, etc.

    What to expect from working at Tyson Foods

    From Tyson Foods

    About Tyson Foods, in their own words

    From Tyson Foods

    Tyson Foods, Inc. (NYSE: TSN) is a world-class food company and recognized leader in protein. Founded in 1935 by John W. Tyson, it has grown under four generations of family leadership. The Company is unified by this purpose: Tyson Foods. We Feed the World Like Family™ and has a broad portfolio of iconic products and brands including Tyson®, Jimmy Dean®, Hillshire Farm®, Ball Park®, Wright®, State Fair®, Aidells® and ibp®. Tyson Foods is dedicated to bringing high-quality food to every table in the world, safely and affordably, now and for future generations. Headquartered in Springdale, Arkansas, the company had approximately 138,000 team members as of September 2024.

    Company values

    From Tyson Foods

    We are a company of people engaged in the production of food, seeking to pursue truth and integrity, and committed to creating value for our shareholders, our customers, our team members, and our communities.

    Who we are: We strive to be honorable and operate with integrity. We strive to be faith-friendly and inclusive. We strive to serve as stewards of the resources entrusted to us. We strive to provide a safe work environment.

    What we do: We feed our families, the nation, and the world with trusted food products. We serve as stewards of the animals, land, and environment entrusted to us. We strive to provide a safe work environment for our team members.

    How we do it: We strive to earn consistent and satisfactory profits for our shareholders and to invest in our people, products, and processes. We strive to operate with integrity and trust in all we do. We strive to honor God and be respectful of each other, our customers, and other stakeholders.

    "From the beginning, our company has been built on faith, family, and hard work. That tradition, our Core Values, and 'doing what's right' are deeply embedded in our culture."

    John Tyson, Chairman


    What Tyson Foods employees say

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