ZipRecruiter

Log In

1

Senior Chef Jobs in Tennessee (NOW HIRING)

NHC

Chef for Long Term Care

Murfreesboro, TN · On-site

$22/hr

University St Murfreesboro, TN 37129 If you are interested in working as a Chef for a leader in senior care, share NHC's values of honesty and integrity, and have a heart for the geriatric patient ...

Laurus Home Care

Executive Chef

Collierville, TN · On-site

$63K - $87K/yr

Executive Chef StoryPoint Collierville Position Summary: The Executive Chef is responsible for the ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

StoryPoint

Executive Chef

Collierville, TN

$63K - $87K/yr

Executive Chef StoryPoint Collierville Position Summary: The Executive Chef is responsible for the ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

StoryPoint Group

Executive Chef

Collierville, TN · On-site

$63K - $87K/yr

Executive Chef StoryPoint Collierville Position Summary: The Executive Chef is responsible for the ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

New

Laurus Home Care

Executive Chef

Chattanooga, TN · On-site

$65K - $89K/yr

Executive Chef StoryPoint Chattanooga Position Summary: The Executive Chef is responsible for the ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

Grace Management, Inc.

Sous Chef NE

Memphis, TN · On-site

$44K - $60K/yr

The Sous Chef reports to the Dining Services Director. Essential Functions of the Sous Chef ... senior living community. Grace Management, Inc. is committed to helping nurture a sense of ...

StoryPoint

Executive Chef

Jackson, TN · On-site

$59K - $82K/yr

Executive Chef Beo of Jackson by StoryPoint Position Summary: The Executive Chef is responsible for ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

StoryPoint

Executive Chef

Jackson, TN

$59K - $82K/yr

Executive Chef BEO of Jackson by StoryPoint Group Position Summary: The Executive Chef is ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

Laurus Home Care

Executive Chef

Jackson, TN · On-site

$67K - $93K/yr

Executive Chef Beo of Jackson by StoryPoint Position Summary: The Executive Chef is responsible for ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

StoryPoint Group

Executive Chef

Jackson, TN · On-site

$67K - $93K/yr

Executive Chef Beo of Jackson by StoryPoint Position Summary: The Executive Chef is responsible for ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

New

StoryPoint Group

Executive Chef

Jackson, TN · On-site

$67K - $93K/yr

Executive Chef BEO of Jackson by StoryPoint Group Position Summary: The Executive Chef is ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

New

Laurus Home Care

Executive Chef

Jackson, TN · On-site

$67K - $93K/yr

Executive Chef BEO of Jackson by StoryPoint Group Position Summary: The Executive Chef is ... Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ...

Southern Land Company

Executive Sous Chef

Franklin, TN · On-site

$64K - $82K/yr

The next Executive Sous Chef will join a high-performing, professional team and well established ... Support senior leadership by developing and assuming key management responsibilities. * Supervise ...

previous pagenext page

Showing results 21-40

All JobsChef JobsSenior Chef JobsSenior Chef Jobs in Tennessee

Senior Chef information

See Tennessee salary details

$23.1K

$61.8K

$90.3K

How much do senior chef jobs pay per year?

As of Aug 20, 2026, the average yearly pay for senior chef in Tennessee is $61,755.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,300.00 and $67,200.00 per year, depending on experience, location, and employer.

What is a senior chef?

Senior Chefs, often referred to as Head Chefs or Executive Chefs, are experienced culinary professionals responsible for overseeing the kitchen operations in restaurants, hotels, or other food establishments. They manage kitchen staff, create menus, ensure food quality and safety, and handle budgeting and inventory. Senior Chefs also mentor junior cooks and are often involved in hiring and training new team members. Their role is crucial in maintaining high culinary standards and ensuring customer satisfaction.

What are the key skills and qualifications needed to thrive as a senior chef, and why are they important?

To thrive as a Senior Chef, you need extensive culinary expertise, menu planning experience, and often a degree or diploma from a culinary school. Mastery of commercial kitchen equipment, food safety certifications, and familiarity with inventory management systems are typically required. Leadership, creativity, and strong communication skills help you effectively manage kitchen staff and deliver high-quality dishes. These skills ensure consistent food quality, smooth kitchen operations, and a positive dining experience for guests.

What are some common challenges senior chefs face when leading a kitchen team?

Senior Chefs often navigate challenges such as balancing administrative duties with hands-on cooking, managing diverse personalities among kitchen staff, and maintaining high food quality under pressure. They are responsible for creating menus, overseeing inventory, and ensuring health and safety standards are met. Effective communication and leadership skills are essential, as Senior Chefs must coordinate closely with both kitchen and front-of-house teams to deliver a seamless dining experience.

What is the difference between Senior Chef vs Sous Chef?

AspectSenior ChefSous Chef
CredentialsProfessional culinary certifications, extensive experienceSimilar certifications, often with less experience
Work EnvironmentLeads kitchen operations, manages staffAssists head chef, supervises kitchen staff
Industry UsageUsed in fine dining, hotels, restaurantsCommonly found in similar settings, supports senior chefs
Search & ComparisonOften compared for leadership rolesFrequently compared as a supporting role

The main difference between a Senior Chef and a Sous Chef is that the Senior Chef typically holds a leadership position, overseeing kitchen operations and managing staff, while the Sous Chef acts as the second-in-command, assisting the head chef and supervising daily kitchen activities. Both roles require culinary certifications and experience, but the Senior Chef usually has more extensive leadership responsibilities.

What are the most commonly searched types of Chef jobs in Tennessee?

The most popular types of Chef jobs in Tennessee are:

Senior Chef jobs near you
Infographic showing various Senior Chef job openings in Tennessee as of August 2026, with employment types broken down into 80% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $61,755 per year, or $29.7 per hour.

Chef for Long Term Care

NHC

Murfreesboro, TN • On-site

$22/hr

Full-time

Life, PTO

Posted 10 days ago

National HealthCare Corporation rating

5.7

Company rating: 5.7 out of 10

Based on 151 frontline employees who took The Breakroom Quiz

787th of 889 rated healthcare providers

Job description

Position: Chef
Grow your career with NHC! No late nights!
Make Lives Better Including Yours!
If you want to work in an environment focused on a positive team culture where you can be your best self, apply today! At NHC it is more than a paycheck; it is about creating a difference in the lives of our residents! We are currently calling all culinary creatives to join our Murfreesboro team! If you have at least two years as a chef and ready to work Monday through Friday and avoid late nights, let's chat!
Full-Time Benefits Include:
  • Paid Time Off
  • Paid holidays
  • Company provided life insurance
  • Disability (short and long term)
  • Flexible Spending Accounts
  • Health Savings Account
  • Optional life and dependent life insurance
  • Tuition reimbursement

Base pay in range will be determined by applicant's skills and experience starting at $22 an hour.
Responsibilities:
  • Elevate the dining experience of our residents by providing creative and nutritious meals at designated times.
  • Maintain a clean kitchen and adhere to all sanitation and food safety standards.

We are located at:NHC Healthcare Murfreesboro420 N. University St
Murfreesboro, TN 37129
If you are interested in working as a Chef for a leader in senior care, share NHC's values of honesty and integrity, and have a heart for the geriatric patient, please apply today and find out more about us at nhccare.com/locations/murfreesboro/
We look forward to talking with you about this great Food Service Aide opportunity. NHC is an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What National HealthCare Corporation employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply