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Seasonal Scooper Jobs (NOW HIRING)

Ghirardelli Chocolate Company

Chocolatier

Chicago, IL · On-site

$17/hr

Work as a "Topper" or "Scooper" as needed * Perform "Semi-Table Service" function as part of overall Guest Satisfaction * Maintain all Candy Making equipment and supplies in good working order, and ...

Ghirardelli Chocolate Company

Chocolatier

Chicago, IL · On-site

$17/hr

Work as a "Topper" or "Scooper" as needed * Perform "Semi-Table Service" function as part of overall Guest Satisfaction * Maintain all Candy Making equipment and supplies in good working order, and ...

Lindt and Sprungli

J1 Chocolatier - Chicago

Chicago, IL · On-site

$17/hr

Work as a "Topper" or "Scooper" as needed * Perform "Semi-Table Service" function as part of overall Guest Satisfaction * Maintain all Candy Making equipment and supplies in good working order, and ...

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How much do seasonal scooper jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for seasonal scooper in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is a seasonal scooper?

Seasonal Scoopers are employees who typically work at ice cream shops, parlors, or similar establishments during peak seasons—usually in the summer. Their main responsibility is to serve ice cream, gelato, or frozen yogurt to customers, often by scooping it into cones or cups. In addition to serving, they may handle cash registers, clean work areas, and restock supplies. Seasonal Scooper positions are often part-time or temporary and are popular among students and those seeking short-term employment. The role requires good customer service skills and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a seasonal scooper?

To thrive as a Seasonal Scooper, you need basic food handling knowledge, attention to cleanliness, and physical stamina, usually with on-the-job training rather than formal qualifications. Familiarity with point-of-sale (POS) systems and adherence to food safety protocols are commonly required. Exceptional customer service, teamwork, and a friendly attitude help employees stand out in this role. These skills ensure efficient service, customer satisfaction, and a safe, enjoyable environment during busy seasonal periods.

What are some common challenges faced by seasonal scoopers during peak periods, and how can they be managed?

Seasonal Scoopers often encounter high volumes of customers, especially during warm weather or special events, which can lead to fast-paced shifts and long lines. Managing these challenges involves staying organized, communicating clearly with team members, and maintaining a positive attitude under pressure. Strong teamwork and time management are essential for ensuring customer satisfaction while keeping service efficient and accurate. Employers typically provide training and support to help new scoopers quickly adapt to busy environments.
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Seasonal Scooper jobs near you

Ice Cream Scooper/Caterer

Sugar Mama Desserts

Milpitas, CA • On-site

$17/hr

Part-time

Re-posted 24 days ago

Job description

Sugar Mama Desserts of Milpitas, California makes 100+ flavors of all-natural ice cream using the best ingredients sourced locally and globally. We have classic and unique ice cream flavors that range from Signature Strawberry with half a pound of organic strawberries in every pint to popular Black Sesame Brittle and refreshing Saffron rosewater pistachio. Our flagship store at Milpitas Square will have a rotating menu of seasonal, gourmet ice cream flavors made in-house and feature fresh-baked goods.

Requirements/Responsibilities

QUALIFICATIONS:
• Possess and maintain a friendly, positive attitude, especially during busy, stressful situations
• Show initiative, problem-solving skills, and the ability to work as part of a team
• Prior home baking experience is helpful
• Have a sense of Kitchen Hygiene and maintaining sanitary conditions while serving and preparing food
•Attentive to detail and a commitment to quality of all products served
•Ability to follow verbal and written instructions
Please indicate which location(s) you are most interested in working at:
MILPITAS STORE RESPONSIBILITIES
• Greet customers and offer samples
• Receive orders, scoop ice cream or prepare desserts, and serve customers in a positive, friendly manner while maintaining standards for correct portioning
• Act as brand ambassadors for Sugar Mama Desserts and ensure that customers are taken care of and promote store and catering events
• Prepare, cut, and bake ingredients for ice cream making and catering
• Make/bake treats not limited to cookies, hot cocoa bombs, and other desserts. Training is provided.
• Perform general cleaning (including restroom), dishwashing, and restocking of supplies.
CATERING RESPONSIBILITIES ( carpool to various locations from Milpitas store)
• Pack, load into the van, and unpack catering supplies in West San Jose
• Carpool to catering sites in S. Bay, Peninsula, SF, and East Bay and occasionally must provide own transportation to site (mileage reimbursed)
• Set up, serve, and break down the ice cream cart and sundae bar
• Provide warm friendly catering service
• Wash, and clean catering equipment after ice cream socials
SUNNYVALE FARMERS MARKET RESPONSIBILITIES:
• Sample, Sell, and Scoop Ice cream
• Set up and break down the booth
• Perform heavy lifting up to 40Ibs and stand 7-8 hours
• Regular access to car PREFERRED but not REQUIRED
• Must be able to work 3/4 Saturdays a month
REQUIREMENTS:
• Availability to work opening shifts (9:00 am - 5 pm) and closing shifts (4 pm - 10:00 pm on Weekdays) (4 pm- 11 pm on weekends)
• Any time off must be approved by a manager a minimum of 2 weeks before.
• Have a reliable form of transportation
• Able to work minimum 3 days a week.
PHYSICAL DEMANDS AND WORK ENVIRONMENT:
• Must be able to lift a minimum of 10 pounds to a maximum of 40 pounds.
• Employee must be able to work on their feet 7-8 hours per day as needed.
LOCATION
• Milpitas flagship store: 492 Barber Lane, Milpitas, CA 95035 in Ranch 99 Shopping Center
SALARY:
$17.20 - $17.40 hour plus earned tips
HOURS:
Part-Time or Full-Time
EMPLOYEE PERKS:
• Free scoop ice cream every shift
• Employee Discounts

Special Instructions

Please do not send any emails, resumes, or call. We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.