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Seasonal Procurement Jobs (NOW HIRING)

Landus

Procurement Coordinator

Des Moines, IA · On-site

About the Role The Agronomy Procurement Coordinator ensures accurate product and inventory ... Ability to thrive in a fast-paced, seasonal ag environment Requirements Desired Qualifications

Yamaha

Procurement Manager

Kennesaw, GA

Collaborate closely with S&OP and Demand Planning teams to ensure procurement strategies align with seasonal demand patterns, forecast variability, and overall business plans, enabling timely and ...

SeaWorld

Stage Manager - Procurement

Busch, AR · On-site

Seasonal Stage Manager of Procurement What you get to do: * Assist Entertainment Team with ... procurement * Assist with tracking and communication of procured items * Assist in development and ...

Syndeo Staffing

Be Seen First

Procurement & Inventory Manager

El Dorado, KS · On-site

$40K - $60K/yr

The Procurement & Inventory Manager, under the direction of the Vice President of Operations and is ... Monitor current inventory, customer orders and seasonal sales history daily to make decisions on ...

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Seasonal Procurement information

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How much do seasonal procurement jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for seasonal procurement in the United States is $31.80, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $37.50 per hour, depending on experience, location, and employer.

Is seasonal procurement a dead-end job?

Seasonal procurement involves managing purchasing activities during specific times of the year, often requiring skills in supply chain management and negotiation. While it may be temporary, it can lead to permanent roles or provide valuable experience for future career advancement in procurement or logistics fields.

What is the difference between Seasonal Procurement vs Procurement Specialist?

AspectSeasonal ProcurementProcurement Specialist
CredentialsTypically requires purchasing or supply chain certifications, sometimes a degree in business or logisticsSimilar credentials, often with additional experience in procurement processes
Work EnvironmentSeasonal peaks, often in retail, agriculture, or holiday-related industriesYear-round procurement activities across various industries
Employer & IndustryRetail, agriculture, manufacturing during peak seasonsCorporate, government, or private sectors with ongoing procurement needs
Search & Comparison IntentFocus on seasonal purchasing roles, temporary procurement jobsLong-term procurement roles, ongoing responsibilities

Seasonal Procurement roles focus on purchasing activities during specific peak periods, often temporary and tied to seasonal demands. Procurement Specialists handle ongoing procurement processes throughout the year, managing supplier relationships and sourcing strategies. While both roles require similar skills and certifications, their scope and duration differ significantly.

What are entry level seasonal procurement jobs?

Entry-level seasonal procurement jobs involve assisting with purchasing supplies or inventory during peak periods, such as holidays or seasonal sales. These roles typically require basic organizational skills, attention to detail, and may involve tasks like data entry, supplier communication, and inventory tracking, often with a temporary or part-time schedule.

Is seasonal procurement a stressful career?

Seasonal procurement can be stressful due to tight deadlines, fluctuating demand, and the need for quick decision-making. Professionals in this role often work long hours during peak seasons and must manage supply chain challenges efficiently. Strong organizational skills and experience with procurement tools help mitigate stress in this career.

Can you get into seasonal procurement with no experience?

Seasonal procurement roles often require some knowledge of supply chain processes and basic negotiation skills, but many entry-level positions are available for candidates with little or no experience. Relevant skills such as organization, attention to detail, and familiarity with procurement software can help you qualify, and on-the-job training is common for new hires.
What cities are hiring for Seasonal Procurement jobs? Cities with the most Seasonal Procurement job openings:
What are the most commonly searched types of Procurement jobs? The most popular types of Procurement jobs are:
What states have the most Seasonal Procurement jobs? States with the most job openings for Seasonal Procurement jobs include:
Seasonal Procurement jobs near you
Infographic showing various Seasonal Procurement job openings in the United States as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 90% In-person, and 10% Hybrid job distribution, with an average salary of $66,142 per year, or $31.8 per hour.

Procurement Specialist

Swensons Drive-in Restaurants, LLC

Akron, OH

Full-time

Posted 14 days ago

Job description

Description

The Procurement Specialist plays a key role in supporting the restaurant company's supply chain by managing day-to-day procurement activities, and ensuring cost-effective, high-quality, and timely deliveries across multiple locations. Reporting directly to the Director of Purchasing, this position focuses on cost control, order accuracy, inventory support, maintaining inventory standards, and collaborating with operations, finance, and culinary teams to support menu consistency, food safety, and profitability. This role requires strong onsite collaboration in a fast-paced environment.


Key Responsibilities

  1. Execute purchasing strategies and policies developed by the Director of Purchasing and SVP of Culinary to optimize costs, quality, and supply chain efficiency for food, beverages, perishables, dry goods, packaging, and operational supplies.
  2. Issues purchase orders, supports restaurant locations or departments, tracks orders, and resolves discrepancies or issues with deliveries.
  3. Maintains accurate pricing and product data in purchasing systems.
  4. Serve as the primary contact for vendors and distributors regarding orders, pricing and delivery issues.
  5. Resolves shortages substitutions, quality concerns and invoice discrepancies.
  6. Monitor supplier performance and escalate issues regarding quality, delivery, or service concerns; build and maintain strong vendor relationships.
  7. Analyze market trends, commodity prices (e.g., produce, proteins, dairy), and inventory levels to forecast needs, prevent out of stock items
  8. Collaborate closely with restaurant operations, SVP of Culinary, and finance teams to align purchasing with menu requirements, promotions, seasonal changes, and budget goals.
  9. Ensure compliance with company policies, food safety regulations (e.g., FDA, USDA)
  10. Prepare reports on purchasing metrics (e.g., cost savings, spend analysis, supplier performance) for review by the Director of Purchasing.
  11. Support inventory management processes, including cycle counts, audits, reconciliation issues, and coordination with distribution centers or third-party logistics. 
  12. Assist in special projects, such as new supplier onboarding, cost-reduction initiatives, or system improvements

Skills:

  • Strong relationship skills.
  • Strong organizational and time management skills.
  • Excellent analytical skills for cost analysis, forecasting, and data-driven decisions.
  • Proficiency in Microsoft Office (especially Excel) and procurement/ERP systems (e.g., NetSuite, SAP, or similar).
  • Knowledge of food safety standards, commodity markets, and supply chain best practices in the restaurant industry.
  • Effective communication and interpersonal skills for cross-functional collaboration.
  • Ability to work in a fast-paced, multi-unit environment

Requirements

  • Must be able to work onsite full-time at the corporate office 
  • Education: Bachelor's degree in supply chain management, Business Administration, Hospitality Management, or a related field preferred; equivalent experience considered.
  • Experience:  1-3 years in purchasing, procurement, or supply chain roles
  • Preferred: Experience in foodservice, restaurant chains, hospitality, or multi-unit F&B environments (experience with perishables and high-volume purchasing highly preferred).

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