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Seasonal Nutrition Labeling Jobs (NOW HIRING)

... seasonal ingredients, promote nutrition for academic and athletic performance, and prioritize ... Chef Labeling and stocking all ingredients on easily accessible shelves Washing, chopping and ...

Line Cook - Part Time

Prescott, AZ · On-site

$16 - $20.80/hr

... seasonal ingredients, promote nutrition for academic and athletic performance, and prioritize ... Labeling and stocking all ingredients on easily accessible shelves • Washing, chopping and ...

Technical Agronomy & Customer Support Serve as the primary resource for crop nutrition, plant ... Ability to read and interpret product labels and calculate application rates. Ability to lift up to ...

Guided by highly trained practitioners in areas such as exercise physiology, nutrition, stress ... Date, label, rotate, and store food products according to food safety policies, maintaining proper ...

Technical Agronomy & Customer Support • Serve as the primary resource for crop nutrition, plant ... seasonal demand periods, including evenings and occasional weekends.

Cook

Augusta, ME · On-site

$14.50 - $18.75/hr

Plan classroom nutrition activities weekly with Teacher, prepare foods which enhance the Teacher?s ... Properly labels and dates all stored foods, both dry storage and refrigerated/frozen. Ensures first ...

Cook

Augusta, ME · On-site

$14.50 - $18.75/hr

Plan classroom nutrition activities weekly with Teacher, prepare foods which enhance the Teacher?s ... Properly labels and dates all stored foods, both dry storage and refrigerated/frozen. Ensures first ...

Chef

Naples, FL · On-site

Our dishes are 100% organic, seed oil-free , and made with seasonal, locally sourced ingredients ... nutrition * Maintain a clean, calm, and organized kitchen environment * Portion, package, and label ...

Showing results 41-60

Seasonal Nutrition Labeling information

What cities are hiring for Seasonal Nutrition Labeling jobs? Cities with the most Seasonal Nutrition Labeling job openings:
What are the most commonly searched types of Nutrition Labeling jobs? The most popular types of Nutrition Labeling jobs are:
What states have the most Seasonal Nutrition Labeling jobs? States with the most job openings for Seasonal Nutrition Labeling jobs include:
Infographic showing various Seasonal Nutrition Labeling job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 64% Full Time, 32% Part Time, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution.

Full-time

Medical, Dental, Vision, Retirement

Posted 16 days ago


Job description

About the Role

We are a busy family of three in College Grove seeking an experienced Private Chef to plan, prepare, and serve high-quality, nutrition and performance-focused meals. This individual will be responsible for creating thoughtful menus, accommodating dietary preferences and restrictions, maintaining a clean and organized kitchen, and delivering an exceptional culinary experience. The ideal candidate is professional, discreet, enjoys working in a family environment, and is passionate about food, nutrition, and hospitality.

  • Job Title: Private Chef
  • Location: College Grove, TN
  • Pay and Benefits: Competitive pay based on experience and credentials along with benefits will be offered (medical, dental, vision & 401k w/employer match)
  • Schedule: Hours will vary based on family schedule, but typical expectation is lunches and dinners Monday-Thursday and lunch on Friday. 40+ hours/week (specific hours depending on family need and chef’s prep/clean up time)

Key Responsibilities:

  • Menu Planning: Create weekly menus aligned with the family’s preferences, nutrition goals, seasonal ingredients with dietary restrictions in mind
  • Meal Preparation and Service: Cooks lunches, dinners and snacks M-F (with some flexibility for special events)
  • Grocery Shopping: Source ingredients, manage grocery budget and track receipts and reconcile invoices
  • Kitchen Management: Maintain a clean, organized and sanitized work area, sort and label ingredients, manage pantry inventory, and perform routine equipment maintenance.
  • Special events and guest dining experiences: Plan and execute dinners for the family and guests planning to accommodate different tastes and dietary restrictions
  • Discretion and professionalism: Respecting client privacy and confidentiality while maintaining a warm but professional demeanor at all times

Qualifications:

  • Experience: 5+ years as a private/personal chef
  • Education: Culinary degree (or equivalent professional training), food safety certification and nutritionist certification
  • Logistics: Valid driver’s license and personal vehicle to purchase and transport groceries as needed
  • Comfort: Must be comfortable around children and dogs and while not a primary responsibility, willing to pitch in to help when needed with both
More detail about Private Household, College Grove TN, please visit https://culinaryagents.com/entities/1114038-Private-Household%252C-College-Grove-TN