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Seasonal Ice Cream Shop Jobs (NOW HIRING)

PARLOR'S ICE CREAMS - LAKEWOOD

Ice Cream Maker

Dallas, TX · On-site

$15 - $17/hr

Parlor's Handcrafted Ice Creams Parlor's Ice Creams is Dallas' ice cream shop. We serve classic scooped ice cream with super nostalgic flavors and make our ice cream the way it used to be made back ...

Piggy's Restaurant

Ice Cream Shop Scooper

Lake Harmony, PA · On-site

$10 - $20/hr

Ice Cream Shop Scooper. Opening Day: May? 2026 Please come into Piggy's Restaurant, Next to Hog Heaven Ice Cream, during the week from 2-3 pm for an in-person interview. (ASK for Kern or Laura, the ...

Piggy's Restaurant

Ice Cream Shop Lead

Lake Harmony, PA · On-site

$14 - $20/hr

Ice Cream Shop Lead Interviews: Please visit Piggy's Restaurant on weekdays from 2-3 pm for an in-person interview. JOIN THE BEST TEAM IN THE POCONOS - LEAD PERSON AT HOG HEAVEN ICE CREAM This summer ...

Crave Creamery

Ice Cream Scooper

New Milford, NJ · On-site

$14.50 - $19.50/hr

Ice Cream Scooper Crave Creamery is an independent, locally owned ice cream shop in New Milford, NJ. We are looking for an energetic, responsible person to join our team for minimum 30 hours per week.

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Seasonal Ice Cream Shop information

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How much do seasonal ice cream shop jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for seasonal ice cream shop in the United States is $14.53, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $15.38 per hour, depending on experience, location, and employer.

What is a seasonal ice cream shop?

Seasonal ice cream shop jobs are temporary positions typically available during the warmer months when customer demand for ice cream increases. These jobs may include roles such as server, cashier, ice cream scooper, or shift supervisor. Employees are responsible for serving customers, preparing ice cream treats, handling cash transactions, and maintaining cleanliness in the shop. The work environment is usually fast-paced and customer-focused, making it ideal for students or those seeking summer employment.

What are the key skills and qualifications needed to thrive as a seasonal ice cream shop worker?

To thrive as a Seasonal Ice Cream Shop Worker, you need strong customer service skills, basic math abilities for handling cash, and attention to cleanliness, usually requiring no formal qualifications beyond a high school diploma. Familiarity with point-of-sale (POS) systems, food safety protocols, and ice cream dispensing equipment is typically needed. Excellent communication, teamwork, and the ability to stay positive under pressure help workers stand out in busy summer environments. These skills ensure efficient operations, customer satisfaction, and a safe, enjoyable experience for both staff and patrons.

What are some common challenges faced by employees working at a seasonal ice cream shop, and how can they be managed?

Employees at a seasonal ice cream shop often encounter high customer volumes during peak hours, which can make the work fast-paced and physically demanding. Managing long lines, maintaining product quality, and keeping the shop clean are daily priorities. Teamwork and clear communication are essential to ensure smooth operations and a positive customer experience. Flexibility with shift schedules and a friendly attitude can help staff adapt to the shop’s fluctuating workload throughout the season.

What is the difference between Seasonal Ice Cream Shop vs Ice Cream Server?

AspectSeasonal Ice Cream ShopIce Cream Server
CredentialsMinimal; often requires food handler permitsMinimal; may require food handler permits
Work EnvironmentTemporary, outdoor or indoor retail setting during peak seasonIndoor or outdoor retail setting, often year-round or seasonal
Employer & IndustryIce cream shops, food festivals, seasonal marketsRestaurants, cafes, ice cream parlors
Search & Comparison IntentUnderstanding seasonal roles in ice cream retailJob duties, hours, and work environment of ice cream servers

While both roles involve serving ice cream, a Seasonal Ice Cream Shop typically operates only during peak seasons and may involve managing the shop, whereas an Ice Cream Server usually works year-round or seasonally within various food service establishments. The credentials are similar, focusing on food safety permits, and both roles share similar work environments. The main difference lies in the scope and duration of employment.

More about Seasonal Ice Cream Shop jobs

What cities are hiring for Seasonal Ice Cream Shop jobs?

Cities with the most Seasonal Ice Cream Shop job openings:

What are the most commonly searched types of Ice Cream Shop jobs?

The most popular types of Ice Cream Shop jobs are:

What states have the most Seasonal Ice Cream Shop jobs?

States with the most job openings for Seasonal Ice Cream Shop jobs include:

What job categories do people searching Seasonal Ice Cream Shop jobs look for?

The top searched job categories for Seasonal Ice Cream Shop jobs are:

Seasonal Ice Cream Shop jobs near you
Infographic showing various Seasonal Ice Cream Shop job openings in the United States as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,212 per year, or $14.5 per hour.

Ice Cream Maker

Dallas, TX • On-site

PARLOR'S ICE CREAMS - LAKEWOOD
See more jobs at PARLOR'S ICE CREAMS - LAKEWOODexternal

$15 - $17/hr

Part-time

Posted 4 days ago

Job description

Parlor’s Handcrafted Ice Creams 

Parlor’s Ice Creams is Dallas’ ice cream shop. We serve classic scooped ice cream with super nostalgic flavors and make our ice cream the way it used to be made back in the day – from scratch, in-house. We source our ingredients from local businesses that use sustainable and organic practices that align with our values, when possible. We source, mix, age, pasteurize, bake, freeze, and scoop all in-house to create the best tasting ice cream out there. Parlor’s Ice Creams has been selling our pints and scoops since October 2019 at local farmers markets and pop-ups. Our Hillside Village scoop shop in Lakewood is our first brick-and-mortar shop and we will be opening our second shop Summer 2026.

Time Commitment: Part-Time (about 15-30 hours per week), Monday-Friday. NO WEEKENDS. Time commitment depends on the season. For example, production slows a little bit during the Fall & Winter and picks up during the Spring & Summer. Hours per week will vary depending on the season.

Job Description 

We are looking for Ice Cream Makers for our scoop shop! Ice Cream Makers are where it all begins – without them, we wouldn’t have our ice cream! They are responsible for prepping ingredients, assisting in mixing and freezing ice cream, and baking all of our baked goods and mix-ins. They are fast-paced, creative, and organized multi-taskers. Ice Cream Makers are always thinking of the next best flavors and are the heart of our little ice cream shop. 

Our Ideal Team Member... 

Prepares and follows recipes to a tee while maintaining a clean and orderly workspace 

Cleans as they go and thoroughly cleans all equipment after each use 

Is always thinking about the next task that needs to get done in the kitchen and follows the task through to completion

Understands the importance of working quickly and efficiently to complete tasks

Gets excited about being a part of a team that makes the best ice cream out there and takes pride in developing new recipes 

Shows up on time and is sincerely interested in doing what they can to help the team and company grow 

Is capable of standing and moving around the scoop shop for the entire shift 

Food Handlers Certification, preferred 

Pay: Pay with tip share averages $15.00-$17.00 per hour

Experience: Some kitchen experience a plus. As Parlor’s Ice Creams grows, there is potential for growth into a higher role in the shop. 


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