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Seafood Processor No Experience Jobs (NOW HIRING)

... processing of invoices, department reports, employee appraisals, inventory and supply ordering ... experience working with the public - Not afraid to use knives - Working knowledge of different ...

... processing of invoices, department reports, employee appraisals, inventory and supply ordering ... experience working with the public - Not afraid to use knives - Working knowledge of different ...

... processing of invoices, department reports, employee appraisals, inventory and supply ordering ... experience working with the public - Not afraid to use knives - Working knowledge of different ...

... processing of invoices, department reports, employee appraisals, inventory and supply ordering ... experience working with the public - Not afraid to use knives - Working knowledge of different ...

... No experience required, but a minimum of 1-2 years of work experience in a similar work environment is preferred • Experience as a Seafood clerk or Fish Cutter is preferred • Possess a CA Food ...

Receiving Clerk

Soldotna, AK · On-site

$15 - $17/hr

... the preferred seafood processor on the peninsula. Job Summary: Receiving Clerk positions are ... Starting Pay: $15.00 - $17.00, depending on experience. This position does not provide relocation ...

Processor

Seattle, WA · On-site

$4.0K - $7.0K/mo

American Seafoods covers the cost of gear for new hires Seafood processors work aboard at-sea ... Clean factory equipment and perform other duties as assigned Skill and Experience Required * Able ...

Prior experience in sanitation, preferably in seafood or food processing * Ability to work in wet, cold and humid environments for extended periods of time * Physically able to lift up to 50lbs, bend ...

Be Seen First

Any available employee perks or discounts will be discussed during the hiring process ... No prior knowledge of these products or sales experience is required. * Flexible schedule: Once ...

Freezer Clerk

Soldotna, AK · On-site

$15 - $17/hr

... preferred seafood processor on the peninsula. Job Summary: Custom Seafoods currently has open ... We welcome employees with no prior experience or training. Physical Requirements: * Prolonged ...

Processing - Skin, clean, and cut fish upon customers' request. Frying and/or steaming seafood ... Previous seafood department experience is preferred. * Knowledge of general seafood product lines ...

#86 Seafood Clerk

Folsom, CA · On-site

$20 - $22/hr

Processing - Skin, clean, and cut fish upon customers' request. Frying and/or steaming seafood ... Previous seafood department experience is preferred. * Knowledge of general seafood product lines ...

#86 Seafood Clerk

Folsom, CA · On-site

$18 - $19/hr

Processing - Skin, clean, and cut fish upon customers' request. Frying and/or steaming seafood ... Previous seafood department experience is preferred. * Knowledge of general seafood product lines ...

SEAFOOD/LEAD CLERK

Daleville, VA · On-site

$13 - $17/hr

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Plan, organize and supervise the inventory process. * Train department associates on inventory ...

Showing results 41-60

Seafood Processor No Experience information

See salary details

$10

$17

$26

How much do seafood processor no experience jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for seafood processor no experience in the United States is $17.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.79 per hour, depending on experience, location, and employer.

What is the difference between Seafood Processor No Experience vs Seafood Cutter?

AspectSeafood Processor No ExperienceSeafood Cutter
Required CertificationsNone typically requiredFood safety certifications may be preferred
Work EnvironmentProcessing plants, cold environmentsProcessing plants, cold environments
Job DutiesSorting, cleaning, packaging seafoodCutting, filleting seafood
Employer & Industry UsageCommon entry-level role in seafood industrySpecialized role focusing on seafood preparation

Seafood Processor No Experience roles are entry-level positions involving sorting and packaging seafood, often requiring no prior skills. Seafood Cutter positions are more specialized, focusing on cutting and filleting seafood, sometimes requiring prior experience or certifications. Both roles are found in seafood processing plants and share similar environments, but they differ in skill requirements and job responsibilities.

More about Seafood Processor No Experience jobs
What cities are hiring for Seafood Processor No Experience jobs? Cities with the most Seafood Processor No Experience job openings:
What are the most commonly searched types of Seafood Processor jobs? The most popular types of Seafood Processor jobs are:
What states have the most Seafood Processor No Experience jobs? States with the most job openings for Seafood Processor No Experience jobs include:
What job categories do people searching Seafood Processor No Experience jobs look for? The top searched job categories for Seafood Processor No Experience jobs are:
Infographic showing various Seafood Processor No Experience job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, and 4% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $37,210 per year, or $17.9 per hour.

$23/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Times Supermarkets rating

5.8

Company rating: 5.8 out of 10

Based on 13 frontline employees who took The Breakroom Quiz


Job description

Job Title: Lead Seafood Clerk     

Department: Seafood-Meat      

Direct Supervisor: Meat Manager

Starting rate of pay: $20.00/hr

**Kauai locations: $23.00/hr


Company Benefits: 

Flexible Hours

Employee Discount

10 Paid Holidays

(including 2 days for your birthday)*

Medical/Vision/Dental Package*

Free Life Insurance*

Vacation and Sick Leave*

Voluntary Insurance Plans (Life, Disability, Cancer, Accidental)

Long Term Disability

Matching 401K*

Management Bonuses*


*For qualifying positions




Position Summary: Over see's the seafood department. Cuts, trims and prepares quality seafood products to be displayed, while providing standard customer service.


Job duties:

- Greets customers when within ten feet and four seconds of contact.

- Responsible for supervising and recommending disciplinary action for associates in department.

- Responsible for work schedules, assigning work, training, enforcing Company policies and SOP's, productivity and communication with associates.

- Responsible for the processing of invoices, department reports, employee appraisals, inventory and supply ordering.

- In full service departments, readily services customers orders, weighs out and prices products for customers

- Pulls items to be cut and prepped for the day from the freezer

- Cuts filets, chunks, and cubes per company standards

- Trays, wraps, and prices products per company standards

- Stocks and rotates seafood items, to maintain freshness and quality, removes damaged items from seafood floor

- Displays merchandise on showcase per schematic

- Adds ice to seafood display case, prepares poke and other seafood products from recipes

- Completes basic cleaning of department, by washing and sanitizing work tools and area

- Keeps seafood chill organized and clean, bale boxes

- Performs other related duties as needed as assigned by manager


Capabilities:

- Stand for long periods of time, very frequent walking back and forth from meat/seafood warehouse to floor

- Carry up to 60 pounds, push and pull up to 1000 pounds, frequent motions with arms/hands to cut and display seafood items

- Use of proper safety procedures

- Able to listen to directions and follow through independently

- Have good communication and observation skills

- Able to work with a team and independently when needed


Job Skills:

- Previous experience working with the public

- Not afraid to use knives

- Working knowledge of different seafood required

- Basic knowledge of seafood product preparation and uses


Environment:

- Air condition while in store, 40-50 degrees while working in the meat department, freezer and chill.


Other:

Must be at least 18 years of age to operate machinery


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