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Sake One Jobs (NOW HIRING)

jetsonify

Ruby on Rails Developer

Boston, MA · On-site +1

$111.40K - $152.60K/yr

We're talking about a product that will not only revolutionize an industry, but more importantly for your sake, one that you and your friends will use, and one that you'll be happy to brag about.

Metaprise

Sales Enablement

New York, NY

Not content for its own sake. One-pagers that answer the question a CFO actually asks. Battle cards that address the comparison a prospect is already running. ROI frameworks that make the business ...

Metaprise

Sales Enablement

New York, NY · On-site

Not content for its own sake. One-pagers that answer the question a CFO actually asks. Battle cards that address the comparison a prospect is already running. ROI frameworks that make the business ...

jetsonify

UI/UX Web Designer

Boston, MA · On-site +1

We're talking about a product that will not only revolutionize an industry, but more importantly for your sake, one that you and your friends will use, and one that you'll be happy to brag about.

One Bryant Park

Sommelier

New York, NY

$11.35/hr

WSET Level 3 in Sake * Kikisake-shi (Sake Sommelier) or higher - or equivalent credentials ... Job Type: Full-time More detail about One Bryant Park, please visit -One-Bryant-Park

Masa Sushi Sake & Grill + Bar

Server

Greenville, NC

$2.13 - $5/hr

Upsell -- Pitch one add-on to every single table Do This (Weekly) * Tips -- Review your average ... At Masa Sushi Sake Grill + Bar, we're proud to be part of the Greenville, North Carolina community.

Masa Sushi Sake & Grill + Bar

Host

Greenville, NC · On-site

$12 - $14/hr

Caught on personal phone during service two times in one month Career Path: Host → Server → ... At Masa Sushi Sake Grill + Bar, we're proud to be part of the Greenville, North Carolina community.

Screaming Tuna

Bartender

Milwaukee, WI · On-site

$20 - $30/hr

If you've got hospitality in your blood, know your way around a shaker and a sake list, and can ... * 1-2 years of bartending experience in a fast-paced, high-volume restaurant or bar * Strong ...

Screaming Tuna

Server

Milwaukee, WI

$25 - $35/hr

Whether you're pouring sake riverside or delivering our signature rolls, you're joining a team that values hospitality, quality, and good vibes. Screaming Tuna has been consistently voted #1 Sushi in ...

Suzu Hospitality

Bar Manager

Cincinnati, OH · On-site

... * 1-2+ years of bar management or lead bartender experience * Strong knowledge of Japanese spirits, sake, mixology, and bar techniques * Strong leadership and communication abilities * TIPS, TAM ...

Zuma - San Diego

Sommelier

San Diego, CA

$17.75/hr

You will use your expertise in wine & sake selection, and service to elevate the overall beverage ... If you require any assistance to make the recruitment process more accessible, please let one of ...

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Sake One information

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$9

$22

$49

How much do sake one jobs pay per hour?

As of May 30, 2026, the average hourly pay for sake one in the United States is $22.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $27.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Sake Brewer, and why are they important?

To thrive as a Sake Brewer, you need a deep understanding of fermentation science, attention to detail, and often a background in food science or brewing. Familiarity with specialized brewing equipment, fermentation monitoring systems, and certifications in sake production or brewing are typically required. Strong teamwork, problem-solving abilities, and an appreciation for tradition and quality make someone stand out in this role. These skills are vital for consistently producing high-quality sake that meets both traditional standards and consumer expectations.

What are some common challenges faced by sake brewers (kurabito) at Sake One, and how can new team members prepare for them?

Sake brewers at Sake One often face challenges such as maintaining precise temperature and hygiene standards throughout the brewing process, adapting to seasonal variations that impact fermentation, and balancing traditional methods with modern technology. New team members can prepare by developing strong attention to detail, building familiarity with fermentation processes, and being open to hands-on learning in both manual and automated environments. Collaboration is key, as daily operations require close coordination with other brewers and quality control staff to ensure consistency and product excellence.

What are Sake One professionals and what do they do?

Sake One professionals are typically experts involved in the production, brewing, and distribution of sake, a traditional Japanese rice wine. At Sake One, a prominent sake brewery based in the United States, these professionals oversee the entire process from selecting ingredients to fermentation, bottling, and quality control. They may also be involved in educating consumers about sake, conducting tastings, and promoting sake culture in local and international markets. The goal is to craft high-quality sake that honors Japanese traditions while appealing to a global audience.

What is the difference between Sake One vs Sake Brewer?

AspectSake OneSake Brewer
CredentialsTypically requires brewing certifications or experience in sake productionRequires brewing certifications, fermentation knowledge, and industry experience
Work EnvironmentProduction facilities focused on sake brewing, often in breweries or wineriesBreweries or production plants specializing in sake or similar fermented beverages
Industry UsageUsed by companies producing sake, including Sake OneRefers to professionals involved in the brewing process of sake

The main difference is that Sake One is a specific company known for sake production, while a Sake Brewer is a professional involved in the brewing process. Sake Brewers work within breweries like Sake One, applying their skills to produce high-quality sake. Understanding this distinction helps job seekers target the right roles within the sake industry.

More about Sake One jobs
What cities are hiring for Sake One jobs? Cities with the most Sake One job openings:
What states have the most Sake One jobs? States with the most job openings for Sake One jobs include:
What job categories do people searching Sake One jobs look for? The top searched job categories for Sake One jobs are:
Sake One jobs near you
Infographic showing various Sake One job openings in the United States as of May 2026, with employment types broken down into 20% Temporary, and 80% Contract. Highlights an 100% Physical job distribution, with an average salary of $47,664 per year, or $22.9 per hour.

Trade Sales Representative

Sake Ono LLC

San Francisco, CA • On-site

$50/hr

Full-time

Posted 24 days ago

Job description

Description:

The Trade Sales Representative is a 1099 contractor role responsible for driving new distribution, elevating brand visibility, and strengthening Sake ONO’s presence in the San Francisco market. This role focuses on securing new accounts, educating the trade, winning menu placements and LTO features, and developing strong relationships with both on- and off-premise partners. This position will report to the Northern California Area Market Manager.


Mission/Objectives:

Our Mission is to enhance Sake ONO's brand visibility and drive sales growth by developing and executing strategic initiatives. We aim to collaborate seamlessly with sales, brand, and field marketing teams to create innovative and impactful programs that align with our overall brand strategies. By doing so, we strive to achieve our business objectives, strengthen our market presence, and elevate Sake ONO as a leader in the retail and on-premise channels.


Our Culture:

At Sake ONO, we are passionate brand builders striving to invigorate the Sake category with innovative, premium experiences. Our agile, performance-focused team values respect, excellence, and accountability, treating the business as our own. Celebrating diverse backgrounds, we foster creative thinking and unified communication. We balance confidence with humility, embracing challenges and staying curious. As ambitious challengers, we aim to rethink luxury branding, out-thinking and out-pacing big brands with fresh insights. Join us to make a meaningful impact in the industry, constantly pushing boundaries and learning from success and failure.


Key Responsibilities:

  • Drive new account acquisition through targeted outreach, in-person visits, and strong brand storytelling.
  • Conduct trade education, tastings, and staff trainings to build awareness and advocacy.
  • Secure menu placements, LTOs, printed cocktails, and BTG features in priority accounts.
  • Build and maintain strong relationships with buyers, bar managers, beverage directors, and retail staff.
  • Execute sampling initiatives to introduce Sake ONO to new buyers and key decision-makers.
  • Support visibility through merchandising, menu integrations, and trade follow-up.
  • Track activity, submit invoices, and report weekly updates to the Area Market Manager.

Scope of Services & Objectives:

This role is responsible for driving measurable, sustainable growth in the San Francisco market by:

  • Conducting frequent account visits and samplings
  • Educating trade partners and staff
  • Securing new points of distribution
  • Winning menu placements and LTO opportunities
  • Building and maintaining a strong pipeline of new business

Compensation Structure:

Hourly Compensation

  • $50/hour (adjusted based on experience)
  • Maximum payout: $1,000/week
  • Invoices for hours and mileage must be submitted via Bill.com

Performance Bonuses

  • $50 per new POD (Point of Distribution)
  • $25 per physical case sold within 30 days of POD
  • $200 bonus for an approved printed cocktail featuring Sake ONO (photo required)

Maximum potential payout: $275 per POD/menu placement in target accounts

Requirements:

Deliverables & Performance Expectations:To be completed within mutually agreed-upon timelines:

  • 50 new account visits within a 2-month period
  • 40 samplings with new or existing accounts within a 2-month period
  • 10 menu placements, printed cocktails, or BTG listings per quarter