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Rib Line Jobs in California (NOW HIRING)

Black Angus Steakhouse LLC

Line Cook

Bakersfield, CA

$15.75 - $19.75/hr

Slices Prime Rib and assists in setting up all orders * Works lunch line, if assigned, as directed by Chef * Stocks reach-in's * Deal with complaints or problems with a positive attitude NO MATTER ...

Black Angus Steakhouse LLC

Line Cook

Bakersfield, CA

$15.75 - $19.75/hr

Slices Prime Rib and assists in setting up all orders * Works lunch line, if assigned, as directed by Chef * Stocks reach-in's * Deal with complaints or problems with a positive attitude NO MATTER ...

Black Angus Steakhouse LLC

Line Cook

Lancaster, CA

$16.75 - $20.75/hr

Slices Prime Rib and assists in setting up all orders * Works lunch line, if assigned, as directed by Chef * Stocks reach-in's * Deal with complaints or problems with a positive attitude NO MATTER ...

Reunion Kitchen + Drink

Prep Cook

Corona, CA · On-site

$19 - $20/hr

Have a great sense of urgency to assist the cooks' line when needed during the peak hours. Duties ... rib dip, our menu offers something for everyone

Reunion Kitchen + Drink

Prep Cook

Brea, CA · On-site

$19/hr

Have a great sense of urgency to assist the cooks' line when needed during the peak hours. Duties ... rib dip, our menu offers something for everyone

All JobsRib Line JobsRib Line Jobs in California

Rib Line information

What are the key skills and qualifications needed to thrive as a Rib Line Cook, and why are they important?

To thrive as a Rib Line Cook, you need strong food preparation skills, knowledge of food safety standards, and experience working in a high-volume kitchen, often supported by a food handler’s permit. Familiarity with commercial kitchen equipment, grilling techniques, and point-of-sale (POS) systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and excellent customer service in a fast-paced dining environment.

What are some common challenges faced by Rib Line workers in a food production environment?

Rib Line workers often face challenges such as maintaining speed and accuracy while trimming and preparing ribs to meet quality standards. The work can be physically demanding, requiring standing for long periods and using sharp tools safely. Meeting production quotas while adhering to strict food safety protocols is also essential. Teamwork and clear communication with coworkers and supervisors help ensure a smooth workflow and safe environment.

What is a rib line worker?

A rib line worker is responsible for processing and preparing ribs, typically in a meat processing plant, smokehouse, or barbecue restaurant. Their duties often include trimming, seasoning, cooking, and packaging ribs according to company standards and safety regulations. Rib line workers must follow strict hygiene and safety protocols, work as part of a team on a production line, and ensure quality control of the final product. Attention to detail and the ability to work efficiently in a fast-paced environment are essential for this role.

What is the difference between Rib Line vs Rib Cook?

AspectRib LineRib Cook
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentMeat processing or preparation area, often in a restaurant or butcher shopKitchen or barbecue pit, focusing on cooking ribs
Industry UsageUsed in meat processing and restaurant settingsCommon in barbecue and catering industries
Job FocusPreparing, trimming, and processing ribs for sale or cookingCooking and seasoning ribs to serve or sell

The main difference between a Rib Line worker and a Rib Cook is that Rib Line workers focus on preparing and processing ribs in a production or processing environment, while Rib Cooks specialize in cooking and seasoning ribs for serving. Both roles require culinary knowledge and food safety certifications, but their work settings and primary responsibilities differ.

What are popular job titles related to Rib Line jobs in California? For Rib Line jobs in California, the most frequently searched job titles are:
What job categories do people searching Rib Line jobs in California look for? The top searched job categories for Rib Line jobs in California are:
What cities in California are hiring for Rib Line jobs? Cities in California with the most Rib Line job openings:
Rib Line jobs near you
Infographic showing various Rib Line job openings in California as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution.
Line Cook

Line Cook

Black Angus Steakhouse LLC

Bakersfield, CA

$15.75 - $19.75/hr

Part-time

Retirement

Posted 11 days ago

Job description

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE!
Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It's from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 5 western states! Are you ready to Make your Mark?
We are looking for LINE COOKS who know how to provide a Memorable Experience for our Guests. Can you:
* Present a warm, friendly and enthusiastic service-oriented attitude
* Ensure lunch line is set and fully stocked prior to opening
* Handles all grill work and fryers. Slices Prime Rib and assists in setting up all orders
* Works lunch line, if assigned, as directed by Chef
* Stocks reach-in's
* Deal with complaints or problems with a positive attitude NO MATTER WHAT
* Support Broiler Cook in preparing orders
* Ensure a safe environment for Guests and Employees
* Perform these duties in a conscientious, company-oriented manner manner to ensure Guest satisfaction
* Be passionate about working in a fast paced, team environment
*Be available on ALL Holidays
If you answered yes to all of the above, let's talk around the camp fire!

We offer:

  • $125 clothing allowance
  • 401(k) Retirement savings plan
  • FLEXIBLE SCHEDULES to work around your personal life
  • Referral bonus
  • Career growth opportunity
  • great discounts on great food
  • awesome team members and Managers who care about you and our Guests!

Here's to the night's youcan't remember and the steaks you won't forget!
Black Angus is an Equal Opportunity Employer!

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