ZipRecruiter

Log In

1

Hog Jobs in California (NOW HIRING)

Hog Island Oyster Co

Wholesale Driver I

Petaluma, CA · On-site

$23 - $24/hr

Job Type Full-time Description Wholesale is the operational hub of Hog Island Oyster Company. Our drivers are essential to ensuring that shellfish and seafood products move safely, efficiently, and ...

Hog Island Oyster Company Inc

Host

Larkspur, CA · On-site

$16.90/hr

Hog Island Oyster Bar is looking for HOSTS! The Host position welcomes customers to our restaurant, and provides support for the rest of the service staff....which makes it a great opportunity to ...

Hog Island Oyster Co

Host

Larkspur, CA · On-site

$16.90/hr

Job Type Part-time Description Hog Island Oyster Bar is looking for HOSTS! The Host position welcomes customers to our restaurant, and provides support for the rest of the service staff....which ...

Hog Island Oyster Company Inc

Host

Larkspur, CA · On-site

$16.90/hr

Description Hog Island Oyster Bar is looking for HOSTS! The Host position welcomes customers to our restaurant, and provides support for the rest of the service staff....which makes it a great ...

Hog Island Oyster Co

Farm Crew

Marshall, CA · On-site

$22 - $25/hr

Hog Island Farm Crew treats each other with respect, working hard in all conditions with a smile. We utilize communication, organization, efficiency and knowledge to create a high quality product. We ...

Hog Island Oyster Company Inc

Farm Crew

Marshall, CA · On-site

$22 - $25/hr

Description Hog Island Farm Crew Mission Statement: Hog Island Farm Crew treats each other with respect, working hard in all conditions with a smile. We utilize communication, organization ...

Hog Island Oyster Company Inc

Farm Crew

Marshall, CA · On-site

$22 - $25/hr

Hog Island Farm Crew Mission Statement: Hog Island Farm Crew treats each other with respect, working hard in all conditions with a smile. We utilize communication, organization, efficiency and ...

Hog Island Oyster Company Inc

Shucker

Marshall, CA · On-site

$18 - $20/hr

Prefill Hog Wash cups with dry mix * Stock workstation with towels, disposable gloves, sanitizer bucket with towel, oyster platters, and printer paper * Stretch palms, fingers and shoulders

Hog Island Oyster Co

Server

Marshall, CA · On-site

$16.90/hr

Job Type Part-time Description The Server position at Hog Island Oyster Co. (HIOC) is an integral member of the restaurant team and sets the tone of the restaurant, creating authentic experiences for ...

Hog Island Oyster Company Inc

Server

Marshall, CA · On-site

$16.90/hr

Description The Server position at Hog Island Oyster Co. (HIOC) is an integral member of the restaurant team and sets the tone of the restaurant, creating authentic experiences for our guests. For ...

Hog Island Oyster Company Inc

Server

Marshall, CA · On-site

$16.90/hr

The Server position at Hog Island Oyster Co. (HIOC) is an integral member of the restaurant team and sets the tone of the restaurant, creating authentic experiences for our guests. For this role, you ...

Hog Island Oyster Company Inc

Line Cook

Marshall, CA · On-site

$21 - $26/hr

Learn, model, and convey Hog Island Values and Guiding Principles in the daily work environment. Requirements SKILLS AND EXPERIENCE * Minimum of three (2) years of kitchen experience, including ...

VOLT

CNC Set-Up Technician

Camarillo, CA · On-site

$25 - $30/hr

The ability to program, design and make fixtures is preferred • Understand how to set up and machine castings and hog outs. • Strong organizational skills • Have experience with vertical and ...

Collins

Common Labor

Chester, CA

$21.98/hr

Maintain waste systems (hog/chipper/conveyors) by identifying clogs and clearing clogged waste. * Use hand and power tools such as a circular saw and/or chainsaw to break up materials for removal.

next page

Showing results 1-20

All JobsHog JobsHog Jobs in California

Hog information

See California salary details

$286.2K

$394.8K

How much do hog jobs pay per year?

As of Aug 25, 2026, the average yearly pay for hog in California is $388,065.00, according to ZipRecruiter salary data. Most workers in this role earn between $394,800.00 and $394,800.00 per year, depending on experience, location, and employer.

What is a hog?

A 'Hog' in a job context typically refers to a worker who operates heavy machinery, such as a road hog or a piece of equipment used in construction or forestry for tasks like clearing land or paving roads. The term 'hog' can also refer to a person who works in hog farming, caring for pigs and managing their environment. The specific duties depend on the industry, but generally include operating equipment safely, maintaining machinery, or ensuring the health and well-being of livestock.

What does a hog farmer do?

As a hog farmer, daily responsibilities include feeding and watering hogs, monitoring their health, cleaning pens, and maintaining proper living conditions. One of the main challenges is ensuring animal welfare while managing biosecurity to prevent disease outbreaks. Hog farmers often work closely with veterinarians and farm staff to track animal growth and implement health protocols. Adapting to changes in weather, feed prices, and market demands is also a regular part of the role.

What skills and qualifications are needed to be a hog farmer?

To thrive as a Hog Farmer, you need knowledge of animal husbandry, farm management, and basic veterinary care, usually gained through agricultural training or hands-on experience. Familiarity with farm machinery, feeding systems, and biosecurity protocols is important, as is understanding regulatory requirements for livestock operations. Strong problem-solving skills, attention to detail, and effective communication are valuable soft skills in this role. These abilities are essential for maintaining animal health, ensuring efficient farm operations, and complying with industry standards.

What is the difference between Hog vs Tractor Operator?

AspectHogTractor Operator
Required CredentialsHigh school diploma or equivalent; training on hog equipmentHigh school diploma or equivalent; training on tractors
Work EnvironmentFarms, livestock facilities, outdoor settingsFarms, construction sites, outdoor fields
Industry UsagePrimarily in livestock and farming industriesPrimarily in agriculture, construction, and landscaping

Hogs are specialized farm equipment used in livestock management, while tractor operators handle versatile machinery for various agricultural tasks. Although both roles involve outdoor work and machinery operation, hogs focus on livestock-related tasks, whereas tractor operators work across multiple farming and construction activities.

What are popular job titles related to Hog jobs in California?

For Hog jobs in California, the most frequently searched job titles are:

What job categories do people searching Hog jobs in California look for?

The top searched job categories for Hog jobs in California are:

Hog jobs near you
Infographic showing various Hog job openings in California as of August 2026, with employment types broken down into 84% Full Time, 12% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $388,065 per year, or $186.6 per hour.

Wholesale Driver I

Hog Island Oyster Co

Petaluma, CA • On-site

$23 - $24/hr

Full-time

Re-posted 16 days ago

Job description

Job Type
Full-time
Description
Wholesale is the operational hub of Hog Island Oyster Company. Our drivers are essential to ensuring that shellfish and seafood products move safely, efficiently, and on time between the farm, restaurants, and wholesale customers.
The Wholesale Driver I is an entry-level driver role responsible for the safe handling, transport, and delivery of live shellfish and seafood products while maintaining Hog Island's high standards for food safety, quality, customer service, and teamwork. Drivers serve as brand ambassadors and help create a positive, professional experience for every customer and partner.
Essential Duties & Responsibilities:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Shipping and Receiving:
  • Safely transport and deliver products throughout Marin, Sonoma, Napa, and San Francisco counties
  • Load and unload products weighing up to 50 lbs repeatedly throughout the day
  • Drive for extended periods, often during high-traffic and limited parking conditions
  • Pick up and deliver products between Hog Island locations and wholesale accounts
  • Exchange and deliver invoices, order forms, and related paperwork
  • Notify accounts upon delivery completion

Product Handling & Food Safety (HACCP Compliance):
Safely handle and transport live shellfish in compliance with HACCP standards and maintain professional customer interactions. Quality control is very important to Hog Island and the following duties are essential to ensuring that only the best product is sold to market:
  • Follow Hog Island's HACCP (Hazard Analysis Critical Control Point) plan at all times
  • Maintain required temperature controls:
  • Under 50°F in storage
  • Under 45°F during transport
  • Inspect products for quality and packaging integrity
  • Confirm there are no broken or crushed bags or boxes
  • Never throw or mishandle shellfish or seafood
  • Properly tag and handle products in compliance with regulations
  • Systematically sort and remove mortality
  • Properly handle crab and other seafood products
  • Clean and sanitize containers, gloves, wet gear, vehicles, and equipment regularly
  • Maintain clean floors, drains, and work areas

Daily Operations
  • Pull, weigh, and prepare seafood orders accurately
  • Stage deliveries safely and efficiently
  • Maintain awareness of safety equipment locations
  • Follow all sanitation and safe handling procedures
  • Keep vehicles, tools, and workspaces clean and organized
  • Accurately record time worked and take required meal and rest breaks

Inventory Communication, Quality Control and Reporting:
Drivers coordinate daily with the Wholesale and Farm teams to communicate inventory and delivery schedules. As the final quality checkpoint, drivers ensure safe handling, accurate deliveries, and consistent product excellence. Send ETA notifications and delivery check-in/check-out communications as required.
  • Report product damage or quality concerns immediately
  • Report vehicle or equipment issues promptly
  • Communicate clearly with the Wholesale Manager, Farm Manager, and team members
  • Support inventory awareness and coordination with farm and wholesale teams

Customer Service & Culture:
  • Serve as a professional, friendly ambassador for Hog Island
  • Follow Hog Island's "10-4 Rule":
  • Make eye contact and smile within 10 feet
  • Greet guests verbally within 4 feet
  • Provide respectful, helpful, and informed customer interactions
  • Work collaboratively and contribute to a positive team environment
  • Support Hog Island's values of great food, authentic relationships, and having fun

Requirements
Measurements of Success:
  • Success in this role is demonstrated by:
  • On-time and accurate deliveries
  • Safe handling and exceptional product quality
  • Clear, prompt communication
  • Accurate paperwork and timekeeping
  • Clean and well-maintained vehicles and equipment
  • Strong attendance and punctuality
  • Positive customer and team feedback

Qualifications:
The requirements listed below are representative of the knowledge, skill, and/or ability required. In addition, the individual must be punctual, have a good attendance record, and have reliable and demonstrate reliable and punctual attendance.
  • Must meet Hog Island's vehicle insurance eligibility requirements to operate company vehicles (current policy requires drivers to be 26 years of age or older);
  • Demonstrates alignment with Hog Island's values and commitment to teamwork and customer service;
  • General knowledge of Hog Island's HACCP requirements;
  • Operational understanding of pump and wet storage system;
  • Ability to effectively operate a forklift;
  • Ability to work in a team environment;
  • Contributes positively to a collaborative and respectful team environment; and
  • Abides by company policies as outlined in the Employee Handbook.

Special Requirements:
  • Must possess a valid CA driver license and a clean driving record;

Education and Experience:
  • Proficient in basic computer skills including Excel
  • 2 years' experience preferred

Certifications (Required within 90 days of hire)
  • Forklift Certification
  • Food Handler Certification required within 30 days of hire. Hog Island will pay for certification and compensate employees for required training time.

Physical Demands
The Wholesale Driver I job is a physically demanding job which includes the lifting of up to 50 lbs. at a time, multiple times throughout the day, driving for long periods of time (various delivery vehicles) generally in the early morning, but also throughout the day and in high traffic and limited parking situations.
  • Stand and walk for extended periods
  • Lift and move up to 50 lbs repeatedly
  • Drive for several hours per day
  • Use hands and arms frequently
  • Work in wet, cold, and outdoor environments
  • Talk and hear for extended periods throughout the shift

Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of the job.
  • Fast-paced, changing environment
  • Outdoor farm and warehouse conditions
  • Exposure to moisture, cold storage, and seafood products
  • Moderate to high noise levels
  • Occasional exposure to cleaning chemicals and equipment

PLEASE NOTE: This job description is intended to convey information essential to understanding the scope of the Wholesale Driver I position and it is not intended to be an exhaustive list of skills, efforts, duties, responsibilities or working conditions associated with the position.
Salary Description
$23 -$24 per hour

Apply