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Retail Chef Jobs (NOW HIRING)

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Camas, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Vancouver, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Ridgefield, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Battle Ground, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Oregon City, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Washougal, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Ridgefield, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Compass Group PLC

Chef

Parkville, MD · On-site

Chef $80,000 + 12% Super * Work in a unique environment, combining culinary skills with ... Access to 100+ retail discounts. * Clear career paths and support to achieve your goals. * We are ...

Sky Chefs

Sous Chef

Vancouver, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Compass Group PLC

$29.46/hr

Chef Apply now Job no: 723953 Work type: Full Time, Part Time Location: Gold Coast, Townsville ... Access to 100+ retail and lifestyle discounts * Ongoing training and career growth within Compass ...

Sky Chefs

Sous Chef

Vancouver, WA · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Gresham, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

Sky Chefs

Sous Chef

Portland, OR · On-site

$66K - $78K/yr

Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 ... As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of ...

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Retail Chef information

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$11

$22

$35

How much do retail chef jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for retail chef in the United States is $22.87, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.68 per hour, depending on experience, location, and employer.

What is the difference between Retail Chef vs Kitchen Manager?

AspectRetail Chef
CredentialsCooking certifications, culinary degrees
Work EnvironmentRetail food outlets, grocery stores, specialty food shops
Employer & IndustryFood retail companies, supermarkets, specialty food retailers
Job FocusDeveloping recipes, food presentation, customer tasting experiences

While both Retail Chefs and Kitchen Managers work in food-related environments, Retail Chefs focus on culinary creation and customer engagement in retail settings, whereas Kitchen Managers oversee daily kitchen operations, staff, and food quality. Retail Chefs emphasize recipe development and food presentation, making them more customer-facing, while Kitchen Managers handle operational management. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What cities are hiring for Retail Chef jobs?

Cities with the most Retail Chef job openings:

What states have the most Retail Chef jobs?

States with the most job openings for Retail Chef jobs include:

What are popular job titles related to Retail Chef jobs?

For Retail Chef jobs, the most frequently searched job titles are:

Retail Chef jobs near you
Infographic showing various Retail Chef job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $47,574 per year, or $22.9 per hour.

Sous Chef

Portland, OR • On-site

Sky Chefs
Food Services and Drinking Places • 10K+ employees
Learn more about Sky Chefsexternal

$66K - $78K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 12 days ago

LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

Job description

Job Title: Sous Chef
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $66,000.00 - 78,000.00

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
The Opportunity

Reporting to the Executive Chef, the Sous Chef is a hands-on culinary leader responsible for driving excellence in a fast-paced, high-volume production environment. This role leads and develops kitchen teams producing thousands of premium airline meals daily, ensuring exceptional quality, consistency, food safety, and operational efficiency. Combining strong culinary expertise with proven large-scale production experience, the Sous Chef sets the standard in the kitchen, coaches and inspires team members, and ensures seamless execution from preparation through service. Ideal for a confident, results-driven professional, this position offers the opportunity to make a significant impact by delivering outstanding culinary experiences at scale while maintaining the highest standards of excellence every day.

Why You’ll Love Working Here

• Medical, Dental, and Vision coverage starting Day 1
• Employer‑paid life insurance and AD&D benefits
• 401(k) with company match
• Paid vacation, sick time, and holidays
• Tuition reimbursement
• Free meals and parking
• Career growth opportunities with a global organization

How You'll Make a Difference
  • Lead and support the kitchen team every day,coaching, teaching, and helping everyone stay confident and on track
  • Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, etc.
  • Executes and supervises food production activities, e.g. proper cleaning, cutting, marinating, seasoning, cooking of food items etc.
  • Jump in alongside the team to prepare, cook, and plate meals, making sure everything looks and tastes great
  • Keep quality and food safety front and center, making sure everything is done the right way, every time
  • Make sure portions are consistent and every plate meets the standard guests expect
  • Keep an eye on timing, flow, and details so the kitchen runs smoothly, even during busy shifts
  • Track what’s being used, help manage inventory, and check deliveries to ensure everything meets expectations
  • Maintain a clean, safe, and organized kitchen that the whole team can take pride in
  • Contribute ideas to menus and help bring new dishes to life
  • Support scheduling and provide feedback that helps team members grow and succeed
  • Help control costs by reducing waste and using resources wisely without cutting corners
What You Bring to the Table
  • 3-5 years of experience in commercial cooking, with high volume experience a plus
  • Completion of Apprenticeship or Certification course from culinary school
  • Ability to lead and motivate a diverse team in a fast‑paced setting.
  • Strong knowledge of food safety regulations (HACCP, food hygiene, inventory control).
  • Strong communication, organizational, and time‑management abilities.
  • Understanding of cost control and kitchen operations

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

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