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Restaurant Worker Jobs in Quebec (NOW HIRING)

A&W Canada

Caissiere matin

Varennes, QC

$16.60 - $18/hr

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee. Working ...

A&W Canada

Caissière matin

Varennes, QC · On-site

CA$16.60 - CA$18/hr

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee. Working ...

Tim Hortons

En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons ® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je ...

Tim Hortons

Temps plein 15-23h

Delson, QC · On-site

CA$17.50/hr

Notre restaurant est à la recherche d'un pâtissier! Chez Tim Hortons, notre priorité est la satisfaction de notre clientèle! Que ce soit au comptoir avant ou en cuisine pour préparer les ...

Tim Hortons

Caissier/Caissière de jour

Longueuil, QC · On-site

CA$16.60/hr

Tim Hortons est la plus importante chaîne de restaurants œuvrant dans l'industrie de la restauration rapide au Canada, avec plus de 4 000 restaurants partout au pays. Plus qu'un simple endroit où ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Saint-jerome, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Montreal, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Trois-rivieres, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

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All JobsRestaurant Worker JobsRestaurant Worker Jobs in Quebec

Restaurant Worker information

What is a restaurant worker?

Restaurant workers are employees who perform various tasks to ensure the smooth operation of a restaurant. Their roles can include serving food and drinks, preparing meals, cleaning, taking orders, and handling payments. Depending on the establishment, restaurant workers may specialize as servers, cooks, hosts, bussers, or dishwashers. They work together to provide excellent customer service and maintain a clean, efficient dining environment.

What are the key skills and qualifications needed to thrive as a restaurant worker, and why are they important?

To thrive as a Restaurant Worker, you need a basic understanding of food safety, customer service, and multitasking, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe is typically required. Strong communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, customer satisfaction, and a safe, productive work environment.

What are some of the most common challenges restaurant workers face during busy shifts, and how can they manage them effectively?

Restaurant workers often face challenges such as handling high volumes of customer orders, maintaining clear communication with kitchen staff, and managing time efficiently during peak hours. To manage these challenges, it's important to stay organized, prioritize tasks, and remain calm under pressure. Teamwork is crucial—regularly communicating with colleagues can help prevent mistakes and ensure smooth service. Many restaurants also provide training and guidance to help new staff adapt to these fast-paced environments.

What is the difference between Restaurant Worker vs Server?

AspectRestaurant WorkerServer
Primary RolePerforms various tasks such as cleaning, prep work, and assisting in different restaurant areasProvides food and beverage service directly to customers
Required SkillsBasic customer service, multitasking, teamworkCustomer service, communication, menu knowledge
Work EnvironmentKitchen, dining area, back-of-houseFront-of-house, dining area, customer-facing
Common CertificationsFood handler’s permit, sometimes alcohol service permitFood handler’s permit, alcohol server permit (if applicable)

While both roles are essential in a restaurant setting, a Restaurant Worker typically handles a variety of tasks behind the scenes or in support roles, whereas a Server directly interacts with customers to take orders and serve food. Understanding these differences helps job seekers identify the right position for their skills and career goals.

Can I work in a restaurant with no experience?

Restaurant jobs often do not require prior experience, especially for entry-level positions like server, host, or dishwasher. Employers typically provide on-the-job training, and having good communication skills and a positive attitude can help you get hired. Some roles may require food safety certifications, but these can usually be obtained after starting work.

What are popular job titles related to Restaurant Worker jobs in QC?

For Restaurant Worker jobs in QC, the most frequently searched job titles are:

Restaurant Worker jobs near you
Infographic showing various Restaurant Worker job openings in Quebec as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Caissiere matin

Varennes, QC

A&W Canada
201 - 500 employees
Learn more about A&W Canadaexternal

$16.60 - $18/hr

Full-time

Medical, Life

Re-posted yesterday

Job description

nous recherchons caissiere fiable du mercredi au dimanche matin 5:30-14:00. Possibilite de 3-5 jours semaine

Fun. Flexibility. Growth.

Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. Here, you will discover a balance between work life and personal life, as well amazing benefits for your health, future, family and happiness.

Duties & Responsibilities:

  • Take customer food orders, enter order information into the point-of-sale terminal and accurately process payments
  • Provide outstanding hospitality and service to all guests
  • Maintain solid product knowledge to answer questions and make order suggestions.
  • Maintain a safe and clean working environment by complying with procedures, rules, and regulations.
  • Contribute to team efforts by accomplishing related results as needed
  • Resolve customer complaints provide relevant information

Requirements

Prior experience is preferred but not required

Flexible Schedule

Customer Service-Oriented

Reliable transportation

Comfortable working on your feet for full shift

Reliable and hard-working

Why work at A&W?

  • We pride ourselves on our food. We're on a journey to source simple, great-tasting ingredients, farmed with care.
  • Good food makes good food, but there is more to our story than that. We're all about doing the right thing. From using compostable packaging to fundraising to support Canadians living with Multiple Sclerosis, we strive to make a positive impact in our community.
  • We know you've got a life outside of work. That's why we offer flexible schedules so you can work as much or as little as you need.
  • You'll gain the skills that pay the bills. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure, and the chance to cook some of the best-tasting food in Canada.
  • We pay a competitive wage.
  • As a big business with a small business culture, we pride ourselves in keeping a healthy buzz of excitement and innovation in the air. To keep this spirit of change making front and centre, we follow a set of guidelines we call our Climate Goals. They're one part of the secret sauce that makes A&W such an awesome place to work. We can't wait to tell you all about them.

Requirements

Eligible to work in Canada

Company Information

Working with A&W is more than just sharing a love of great burgers. By joining our team you'll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with natural cane sugar and all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we've never been the kind of company to sit back and wait for change to happen. For us, it's all about doing the right thing for our food, people, community, and environment.

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Working with A&W is more than just sharing a love of great burgers. By joining our team you'll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with natural cane sugar and all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we've never been the kind of company to sit back and wait for change to happen. For us, it's all about doing the right thing for our food, people, community, and environment.
Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Education:no requirementsEmployment Type: FULL_TIME

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