The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Available to work days, nights and weekends Benefits: Competitive Pay Flexible Hours Paid Training ...
Quick apply
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Available to work days, nights and weekends Benefits: Competitive Pay Flexible Hours Paid Training ...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Available to work days, nights and weekends Benefits: Competitive Pay Flexible Hours Paid Training ...
Quick apply
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... Available to work days, nights and weekends Benefits: Competitive Pay Flexible Hours Paid Training ...
Restaurant Manager
Denver, CO · On-site
$65K/yr
Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire. Apply today to be our next Restaurant Manager in Congress ...
Quick apply
Restaurant Manager
Denver, CO · On-site
$65K/yr
Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire. Apply today to be our next Restaurant Manager in Congress ...
RESTAURANT MANAGER
Arvada, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Arvada, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Denver, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Denver, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Denver, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Denver, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Colorado Springs, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Colorado Springs, CO · On-site
$59K - $76K/yr
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RESTAURANT MANAGER
Denver, CO · On-site
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
Denver, CO · On-site
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We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
Restaurant Supervisor
Vail, CO · On-site
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
Restaurant Supervisor
Vail, CO · On-site
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
Restaurant Supervisor
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
Restaurant Supervisor
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
Restaurant Supervisor
Vail, CO · On-site
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
Quick apply
Restaurant Supervisor
Vail, CO · On-site
$25 - $29/hr
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily ... Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week * Job ...
RESTAURANT MANAGER
$59K - $76K/yr
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays We're Looking for Managers that have the following: * 1+ years of high-volume restaurant or ...
RESTAURANT MANAGER
$59K - $76K/yr
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RESTAURANT MANAGER
Boulder, CO · On-site
$59K - $76K/yr
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RESTAURANT MANAGER
Boulder, CO · On-site
$59K - $76K/yr
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Restaurant Manager
Denver, CO · On-site
$62K/yr
Restaurant Manager Employment Type: Full time, Exempt Restaurant Manager position provides ... Must be willing to work flexible hours and weekends and holidays. * Experience in supervising and ...
New
Quick apply
Restaurant Manager
Denver, CO · On-site
$62K/yr
Restaurant Manager Employment Type: Full time, Exempt Restaurant Manager position provides ... Must be willing to work flexible hours and weekends and holidays. * Experience in supervising and ...
New
Restaurant Manager
Littleton, CO · On-site
$56K - $69K/yr
Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...
Restaurant Manager
Littleton, CO · On-site
$56K - $69K/yr
Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...
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Denver, CO · On-site
$80K - $90K/yr
Gattara Denver Restaurant, located within the Warwick Denver, offers guests a welcoming dining ... Ability to work flexible schedules, including evenings, weekends, and holidays * Knowledge of labor ...
Quick apply
Restaurant Manager
Denver, CO · On-site
$80K - $90K/yr
Gattara Denver Restaurant, located within the Warwick Denver, offers guests a welcoming dining ... Ability to work flexible schedules, including evenings, weekends, and holidays * Knowledge of labor ...
Restaurant Manager
Denver, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
Denver, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
Denver, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
Denver, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
Aspen, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
Aspen, CO · On-site
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Manager
$200K/yr
At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What You'll Do: * Start with an 8-week, self-directed training program, learning all roles ...
Restaurant Weekend information
See Colorado salary details
$25.8K - $41.7K
23% of jobs
$42.6K is the 25th percentile. Wages below this are outliers.
$41.7K - $57.7K
39% of jobs
$66K is the 75th percentile. Wages above this are outliers.
$57.7K - $73.7K
26% of jobs
$73.7K - $89.6K
10% of jobs
$89.6K - $105.6K
2% of jobs
$105.6K - $121.5K
0% of jobs
$121.5K - $137.5K
0% of jobs
$137.5K - $153.5K
0% of jobs
$153.5K - $169.4K
0% of jobs
$169.4K - $185.4K
0% of jobs
$185.4K - $201.4K
0% of jobs
$25.8K
$63.2K
$201.4K
How much do restaurant weekend jobs pay per year?
As of Aug 16, 2026, the average yearly pay for restaurant weekend in Colorado is $63,233.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,100.00 and $67,800.00 per year, depending on experience, location, and employer.
What are some common challenges faced by staff working weekend shifts in a restaurant, and how can they be managed?
Working weekend shifts in a restaurant often means dealing with higher customer volumes, increased pressure during peak hours, and the need for efficient teamwork. Staff may face challenges like long hours on their feet, handling multiple tables or tasks simultaneously, and managing customer expectations. Successful team members rely on strong communication, time management, and stress coping skills to ensure smooth service. Building good rapport with colleagues and maintaining a positive attitude can also help create a supportive work environment during busy weekends.
What does a restaurant weekend employee do?
A Restaurant Weekend employee typically works during weekends to assist with various tasks such as serving customers, taking orders, preparing food, cleaning tables, and ensuring guests have a pleasant dining experience. These employees may work as servers, hosts, kitchen staff, or in other support roles, depending on the restaurant's needs. Weekend shifts are often busier, so strong customer service skills, the ability to multitask, and flexibility are important. This position is ideal for those looking to gain experience in the food service industry or seeking part-time work.
What is the difference between Restaurant Weekend vs Restaurant Server?
| Aspect | Restaurant Weekend | Restaurant Server |
|---|---|---|
| Required Credentials | None typically required, some locations may prefer food safety certifications | Food handler permits often required, customer service skills emphasized |
| Work Environment | Primarily weekend shifts, fast-paced restaurant settings | Daily shifts, customer-facing environment in restaurants |
| Employer & Industry Usage | Used by restaurants to describe weekend staffing roles | Common job title for front-of-house staff in restaurants |
| Search & Comparison Intent | People looking for weekend restaurant work | People seeking server positions in restaurants |
Restaurant Weekend roles focus on weekend shifts in restaurant settings, often with minimal certifications. Restaurant Server positions are customer service roles requiring food safety permits and involve daily interaction with guests. While both roles operate within the restaurant industry, Restaurant Weekend emphasizes scheduling, whereas Restaurant Server emphasizes service skills.
What are the key skills and qualifications needed to thrive in a weekend restaurant position?
Success in a weekend restaurant position requires strong customer service skills, basic food safety knowledge, and often prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, order management software, and health code certifications like a food handler’s permit are commonly necessary. Excellent communication, teamwork, and the ability to stay calm under pressure help employees stand out in busy restaurant environments. These skills are crucial to ensure efficient operations, satisfied customers, and compliance with safety standards during peak weekend hours.
What are the most commonly searched types of Restaurant jobs in Colorado?
The most popular types of Restaurant jobs in Colorado are:
What cities in Colorado are hiring for Restaurant Weekend jobs?
Cities in Colorado with the most Restaurant Weekend job openings:
IHOP rating
4.9
Based on 361 frontline employees who took The Breakroom Quiz
78th of 88 rated restaurants
Job description
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the house with a high concentration on profitability and sales growth, while constantly maintaining IHOP's standards of quality and service.
Responsibilities include:
- Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan
- Developing and maintaining professional functional working relationship with restaurant hourly employees and the franchisee organization
- Managing the restaurant floor, focusing on regular contact with guests.
Handling guest complaints in a professional and timely manner, making sure that the frequency of complaints is within acceptable limits. - Ensuring that employee recruitment and training, operations, food preparation, food safety and sanitation, and security practices are in compliance with SOP in these areas.
- Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
- Completing all required reports and paperwork accurately and on time.
Maintaining personnel files with appropriate employment and legal documents. - Available to work days, nights and weekends
Benefits:
Competitive Pay
Flexible Hours
Paid Training
Real Advancement Opportunities
Requirements:
- High school diploma or equivalent experience
- Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests.
- Basic computer skills including Email, MS Excel, MS Word is a plus
- The above is not an all-inclusive job description.
Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –
About IHOP
Sourced by ZipRecruiter
The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Glendale, CA, US
Year founded
2003