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Restaurant Service Manager Jobs in Georgia (NOW HIRING)

Martin Recruiting Partners

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Restaurant Assistant General Manager Casual Dining

Atlanta, GA · On-site

$70K - $75K/yr

The opportunity is now to join a top tier team of food service/restaurant professionals who will ... Exceptional continual restaurant manager training and restaurant career development * Paid ...

New

Texas Roadhouse

Service Manager

Augusta, GA · On-site

$5.2K/mo

As a Service Manager your responsibilities would include: * Driving sales, steps of service, and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Augusta, GA · On-site

$5.2K/mo

As a Service Manager your responsibilities would include: * Driving sales, steps of service, and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Douglasville, GA · On-site

$5.2K/mo

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Pooler, GA · On-site

$5.2K/mo

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Bubba's 33

Service Manager

Mcdonough, GA

As a Service Manager your responsibilities would include: * Driving sales, steps of service, and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Mcdonough, GA · On-site

$5.2K/mo

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Douglasville, GA · On-site

$5.2K/mo

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Augusta, GA · On-site

$5.2K/mo

Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

Texas Roadhouse

Service Manager

Mcdonough, GA · On-site

As a Service Manager your responsibilities would include: * Driving sales, steps of service, and ... We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers ...

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All JobsRestaurant Service JobsRestaurant Service Manager JobsRestaurant Service Manager Jobs in Georgia

Restaurant Service Manager information

See Georgia salary details

$26.6K

$47.3K

$70.5K

How much do restaurant service manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for restaurant service manager in Georgia is $47,285.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,400.00 and $54,500.00 per year, depending on experience, location, and employer.

What does a restaurant service manager do?

A Restaurant Service Manager oversees the daily operations of a restaurant's front-of-house staff, ensuring excellent customer service and smooth workflow. They handle staff scheduling, train new employees, resolve customer complaints, and work to maintain high standards of food safety and cleanliness. Additionally, they collaborate with kitchen and management teams to improve service quality and efficiency, aiming to create a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a restaurant service manager?

To thrive as a Restaurant Service Manager, you need strong leadership, operational management, and customer service skills, typically supported by experience in hospitality and sometimes a relevant degree or certification. Familiarity with restaurant POS systems, inventory management software, and health and safety regulations is essential. Exceptional communication, conflict resolution, and team-motivation abilities help you stand out in this role. These skills ensure smooth daily operations, satisfied guests, and a productive work environment, which are crucial for restaurant success.

What are some common challenges faced by restaurant service managers, and how can they be addressed?

Restaurant Service Managers often encounter challenges such as managing high staff turnover, ensuring consistent customer service, and handling peak dining hours. Addressing these issues involves fostering a positive work environment, providing regular training and feedback, and implementing efficient scheduling practices. Building strong communication among the team and staying adaptable during busy periods are also key strategies for maintaining smooth operations and customer satisfaction.

What is the difference between Restaurant Service Manager vs Restaurant Supervisor?

AspectRestaurant Service ManagerRestaurant Supervisor
CredentialsExperience in hospitality, customer service skills, sometimes certifications in food safetySimilar experience, often entry-level supervisory training
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer issuesSupervises daily service, assists staff, ensures smooth service flow
Employer & Industry UsageUsed in restaurants, hotels, catering servicesCommon in restaurants, cafes, hospitality venues
Search & Comparison IntentPeople comparing managerial roles in restaurant serviceIndividuals seeking supervisory roles in food service

The Restaurant Service Manager typically holds a broader managerial role, overseeing overall restaurant operations, staff management, and customer satisfaction. The Restaurant Supervisor focuses more on daily service supervision and assisting staff during shifts. Both roles require hospitality experience, but the manager position usually demands more experience and responsibilities.

How much do restaurant service managers make?

Restaurant service managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often receive additional compensation through tips, bonuses, or benefits, and strong leadership and customer service skills are essential for success in this role.

What are popular job titles related to Restaurant Service Manager jobs in Georgia?

For Restaurant Service Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Restaurant Service Manager jobs in Georgia look for?

The top searched job categories for Restaurant Service Manager jobs in Georgia are:

What cities in Georgia are hiring for Restaurant Service Manager jobs?

Cities in Georgia with the most Restaurant Service Manager job openings:

Restaurant Service Manager jobs near you
Infographic showing various Restaurant Service Manager job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $47,285 per year, or $22.7 per hour.

Restaurant Assistant General Manager Casual Dining

Martin Recruiting Partners

Atlanta, GA • On-site

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted yesterday

New

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Job description

Are you passionate about restaurants? Do you like to be part of a team that is competing to win? And have a passion for helping others achieve? You might be just the person we are looking for!

The search is on for a top quality Casual Dining Restaurant Assistant General Manager for our Atlanta, Georgia area locations.

If you are an experienced restaurant manager from a “high volume" “Casual Dining” restaurant manager background and you looking for a career move to a very fast-paced, growth-oriented, national restaurant concept, then we need to speak to you. Our restaurant offers the best-paid training program in the industry to put you on the road to success

Our Restaurant Assistant General Manager is a critical member of the operations team. You would be responsible for impacting the assigned areas of responsibility including front-of-house operations, back-of-house operations, running a shift, local marketing, and sales building, safety, sanitation, cleanliness, and security in accordance with company goals.

The opportunity is now to join a top tier team of food service/restaurant professionals who will not compromise on delivering creative food in a high-caliber atmosphere.

Our Benefits include:

• Exceptional continual restaurant manager training and restaurant career development

• Paid vacations

• Benefit packages (Bonus incentives, 401K, medical insurance options)

• Huge restaurant career growth potential with Fast Growth Ability

• Excellent Quality of Life and an entertaining work environment

• Insurance benefit options

Ideal Qualifications include:

• 2-3 or more year’s tenure as a Restaurant Assistant Manager

• Must understand bar cost (beer, liquor, wine) control in a high-volume restaurant operation

• Must play well with others

• Must lead with professionalism and commit to team development

• Must enjoy being active in the local community

• Must be able to pass background/drug screen

(Assistant Restaurant Manager, Bar Manager, Restaurant Service Manager, Kitchen Manager, Assistant Restaurant General Manager and Restaurant General Manager)

Company Description

PEOPLE ARE OUR #1 PRIORITY.